Directions:
- Salt and pepper chops and quickly brown.
- Mix the remaining ingredients.
- Place chops in baking dish and top with applesauce mixture.
- Bake 375 for 40 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 87.29 Kcal (365 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 178.03mg | 7% | |
| Potassium | 75.04mg | 2% | |
| Total Carbs | 22.7g | 8% | |
| Sugars | 2.42g | 10% | |
| Dietary Fiber | 1.09g | 4% | |
| Protein | 0.13g | 0% | |
| Vitamin C | 2mg | 3% | |
| Calcium | 8.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 87.38 Kcal (366 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 178.2mg | 7% | |
| Potassium | 75.12mg | 2% | |
| Total Carbs | 22.72g | 8% | |
| Sugars | 2.43g | 10% | |
| Dietary Fiber | 1.09g | 4% | |
| Protein | 0.13g | 0% | |
| Vitamin C | 2mg | 3% | |
| Calcium | 8.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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