361446 pork chops fennel apple salad Recipes

pork chops, 1 1/2 inch thick, bone in, kosher salt, fresh ground black pepper, extra virgin olive oil, garlic clove, crushed, fennel seed, onion, chopped, crushed red pepper flakes, dried oregano or 2 sprigs fresh oregano, leaves chopped, tomato paste, red wine, chicken stock

pork chops (with the bone ), apple pie filling (i use comstock), stove top stuffing mix (for pork)

pork chops (about 3/4 inch thick ), curry powder (hot or mild ), margarine , i prefer i cant believe its not butter, onions, sliced, ground cinnamon, tart apples, peeled, cored and sliced, apple juice

smoked pork chops , loin, cut 3/4 thick, apple cider, maple syrup, cider vinegar, red baking apples

pork chops, apples, onion, apple juice, rosemary, salt, pepper, olive oil

pork chops, boneless and 1 1/2 inches in thickness, olive oil flavored cooking spray, garlic salt, course grind black pepper, ground allspice, ground cinnamon, honey, apple juice, worcestershire sauce, water, cornstarch, granny smith apples, thinly sliced

fennel seeds, caraway seeds, coarse kosher salt, freshly ground black pepper, bone-in center-cut pork chops, each about 1 in. thick (about 2 1/4 lbs. total ), thick-cut bacon , cut crosswise into 1/4-in. slices, shredded green cabbage, shredded red cabbage, sherry vinegar or cider vinegar

master brine, bone-in center-cut pork chops (about 1/2 inch thick ), granny smith apples, peeled, cored, and cut into 3/8-inch wedges, apple cider, brown sugar, grated peeled fresh ginger

chopped onion, butter, fresh bread crumbs, chopped apples, chopped celery, chopped fresh parsley, salt, thick pork chops, salt and pepper to taste, vegetable oil

pork chops, 1 inch thick, tart green apple - peeled, cored and chopped, applesauce, dry onion soup mix

light brown sugar, soy sauce, orange juice, spicy brown mustard, honey, worcestershire sauce, ground black pepper, ground cumin, pork chops, 1/2 to 1 inch thick, lime, juiced, butter, light brown sugar , or to taste, ground cinnamon, green apples - peeled, cored , and cut into eighths, bartlett pears - peeled, cored , and cut into eighths

pork chops, apple, chopped, dried apricot, chopped, cranberries, onion, chopped, stalks celery , 1/2 inch pieces, apple juice, brown sugar, wine, salt and pepper, cornstarch, cold water

bone in pork chops, pepperidge farm herb stuffing, onion, chopped, celery ribs, chopped including tops, egg, beaten, butter, divided, chicken broth, jonathan apples, unpeeled chopped (leave fairly chunky), raisins, brown sugar, water, lemon juice (optional i did not use ), pumpkin pie spice, garlic salt, pepper, dried parsley, canola oil (if necessary to brown pork chops)

thick pork chops, stove top pork stuffing mix, water, apple pie filling

pork chops, olive oil, onion, finely sliced, apple juice, apple, peeled, cored and cut into wedges, creme fraiche, coarse grain mustard

pork tenderloin (around 2 to 2&1/2 lb total ), butter, divided, canadian oka cheese or 4 oz brie cheese, cut into 12 slices, shallot, finely chopped, tart apples, cored and cut into 18 slices, brown sugar, apple cider, poultry seasoning, whipping cream

pork chops boneless, 1/2 in thick, oil, apple medium, thinly sliced, apple juice, stove top stuffing mix, walnut or pecan pieces (optional)

pork loin chops , at least 1 1/2 inches thick, chopped celery, apple, chopped, butter, egg, beaten, toasted cubed raisin bread (2 1/2 slices bread), shredded orange peel, orange, peeled, sectioned and chopped (1/3 cup), salt, ground cinnamon, cooking oil