203 pork and mushroom casserole Recipes

herb stuffing mix, cream of mushroom soup, pork chops, milk

wild rice, cooked, pork chops, oil, salt, black pepper, cayenne pepper, chopped celery, chopped onion, chopped bell pepper, minced garlic, sliced mushrooms, beef bouillon cubes, water, heavy cream

pork sausage (bob evans original recipe roll), seasoned croutons, eggs, milk, condensed cream of mushroom soup, frozen chopped spinach, thawed and squeezed dry, mushrooms, drained and chopped, shredded sharp cheddar cheese, shredded monterey jack cheese, dry mustard, fresh herb (optional), carrot , strips (optional), picante sauce (optional)

pork sausage (i like spicy, but mild works fine ), onion, chopped, frozen hash browns, shredded cheddar cheese, eggs, beaten, onion powder, milk, seasoning salt , to taste, salt and pepper, to taste, sliced mushrooms (optional)

pork sausage, butter, green onions, chopped, fresh mushrooms, sliced, eggs, low fat cottage cheese, cheddar cheese, shredded, monterey jack cheese, shredded, chopped green chili peppers, drained, all-purpose flour, baking powder, salt, butter, melted

pork sausage, cream of mushroom soup, milk, chopped onion, salt, pepper, sliced potatoes, butter, shredded cheddar cheese

pork sausage (i use jimmy dean), eggs, tomato, potatoes, mixed mushrooms, drained, garlic clove, minced, onion, cheddar cheese, shredded, mrs. dash seasoning mix, blend, salt (to taste), pepper (to taste), garlic salt (to taste), little milk (for egg)

uncooked egg noodles (, use 3 cups for regular egg noodles and 4 cups for large or wide egg noodles. they take more space), boneless pork loin or 2 lbs pork chops, vegetable oil, corn , including liquid, mushrooms , optional, condensed cream of mushroom soup, onion soup mix or 1 envelope mushroom soup mix, sour cream or 1 cup low-fat, fresh parsley, to garnish

zucchini, sliced 1/4 inch thick, tomatoes, sliced , and then cut in fourths, pork chops (1/2 inch thick ), herb seasoned pepperidge farm stuffing (cubed ), cream of mushroom soup, sour cream, milk, mozzarella cheese, shredded, parmesan cheese, shredded, garlic salt, pepper, salt

pork sausage, cooked brown rice, milk, stalk celery, chopped (optional), green pepper, chopped, onion, chopped, cream of mushroom soup, mushrooms, drained, american cheese, shredded

pork mince, white breadcrumb, egg, well beaten, milk, parsley, chopped, dried sage, garlic clove, crushed, mushrooms, finely chopped, salt , black pepper, bacon, thinly sliced, potatoes, peeled and thinly sliced, butter, melted, tomatoes, cheese, grated

pork sausage, onion, chopped, cheddar cheese, shredded, divided, frozen chopped spinach, thawed and well drained, sliced mushrooms, drained, eggs, heavy cream, ground nutmeg

pork sausage, mushrooms, stems and pieces, onions, chopped, chopped water chestnuts, milk, flour, chicken broth, salt, pepper, oregano, marjoram, thyme, chicken broth, rice, made without flavor packet (mixture wild and white ), cut up turkey

pork sausage, sliced celery, chopped onion, chopped sweet red pepper, chopped green pepper, sliced fresh mushrooms, sliced water chestnuts, drained, uncooked converted rice, chicken broth, salt, pepper

pork sausage (hot or mild or both!), butter, onion, peeled and small chunked, sliced mushrooms, chopped green pepper, frozen hash brown potatoes, thawed, shredded reduced-fat cheddar cheese, salt (to taste), white pepper, black pepper, dry mustard, poultry seasoning, my microwave roasted garlic cloves, chopped fine (easy roasted garlic), eggs or 4 cups egg beaters egg substitute, milk, parmesan cheese, tomatoes, sliced and excess liquid removed, cilantro leaf, parmesan cheese, roasted red peppers or red bell pepper, chopped fine, green bell pepper, chopped fine

pork sausage links, margarine, all-purpose flour, milk, mushrooms, drained, real bacon pieces, pepper, eggs, evaporated milk, salt, hungry jack golden layer refrigerated flaky biscuits, alot of times i ll use a lb of bulk sausage and also fry up my own bacon, using the same pan my flour will go into. at times to, i use the meat drippings instead of the margarine. this gives the gravy a great flavor. just remember that if you do use drippings from meat, you still need to measure it out to 8 tbsp.

pork sausage, condensed cream of mushroom soup, milk, soy sauce, garlic, minced, ground black pepper to taste, frozen cut green beans, french-fried onions

pork steak cut in cubes and browned, sauerkraut drained, portuguese noodles parboiled, cream of mushroom soup, dried onion soup mix