118 pollo wine Recipes

chicken pieces, olive oil, dry white wine, white wine vinegar, broth, sage , to taste, garlic , to taste, marjoram , to taste, lemon juice, salt , to taste

boneless skinless chicken thighs, chicken tenderloins, salt and pepper, extra virgin olive oil, garlic cloves, crushed, white wine vinegar, butter, shallots, chopped, fresh rosemary, finely chopped, flour, dry white wine, beef broth (not chicken broth)

garlic cloves, handful of parsley, zest from 1 orange, extra-virgin olive oil, salt, pepper, chicken , 3 to 4 lb, red wine vinegar, extra-virgin olive oil, white wine

chicken, cut into serving pieces, flour, salt, pepper, olive oil, onion, chopped, garlic cloves, minced, porcini mushrooms (optional) or 2 cups other mushrooms, chopped (optional), white wine or 1 cup red wine, tomato, chopped, water or 2 cups chicken stock, parsley, chopped, fresh rosemary, chopped, thyme, salt and pepper

fresh whole wheat bread crumbs, pine nuts, egg, beaten, chopped fresh thyme or 1 tbsp dried thyme, fresh peaches or 8 canned peaches, halves or 8 pears, chicken, ground cinnamon, sherry wine (amontillado recommended), heavy cream, salt and pepper

pine nuts, fine sea salt, fresh coarse ground black pepper, dried oregano, celery salt, hot red pepper flakes, chicken pieces, cut up, washed and dried, olive oil, lemon juice, onion, chopped, red potatoes, cut into quarters, tomato sauce, chicken broth or 1 cup dry white wine, sugar, green beans, cut into thirds

olive oil, divided, garlic, minced, onions, chopped, orange juice, lemon juice, white wine, whole chicken, cut into 4 pieces, salt and pepper to taste

chicken, cut into serving pieces, salt and pepper, to taste, oil, onions, sliced thinly, water or 1 cup stock, white wine, bay leaf, salt and pepper, as needed

butter, olive oil, onions, thinly sliced, tomato paste, worcestershire sauce, hot pepper sauce, grape juice, red wine vinegar, italian parsley, dried mint, chicken breast tenders

olive oil, chicken tenders, sliced into strips, garlic, minced, salt, ground black pepper, sun-dried tomatoes packed in oil, drained and chopped, sliced green olives, dry white wine, chopped fresh parsley, sour cream, milk, salt, cornstarch, water

onion, chopped, green bell pepper, chopped, mushrooms, sliced (cremini, white button or portobello), garlic cloves, minced, olive oil, stewed tomatoes, fresh oregano, chopped, salt, pepper, bay leaf, chicken, cut up, dry wine (red or white )

broiler-fryer chickens, cut up, vinegar, olive oil or 1/4 cup cooking oil, onion, garlic, bay leaf, dried oregano, crushed, salt, pepper, bacon, cut up, diced tomatoes with jalapenos, carrot, chopped (1/2 cup), dry red wine

frying chicken, cut into serving pieces, salt, fresh ground black pepper, flour, olive oil, shredded boiled ham, dry white wine, sage

chicken breasts (700g), olive oil, salt and pepper, bacon, chopped, bechamel sauce (you can use #62371 of evelyn), fresh cream, white wine (i as usual use rum and stock most of the time), saffron, cooked rice , as required

frying chicken, cut into 8 pieces, dried mexican oregano, extra-virgin olive oil, onion, sliced thickly, garlic, bay leaf, dry white wine, tequila, spanish olives, drained

chicken, whole, lemon juice, onion, cut up, carrots, sliced, bay leaf, rosemary, salt, pepper, white wine, apple, grated, sugar

chicken breasts, prosciutto ham, fontina cheese, clarified butter, garlic cloves, yellow onion, diced, white wine, unsalted butter, white pepper, salt, sliced mushrooms, fresh sweet basil, chopped, lemon butter (above), lemon, juiced

uncooked penne pasta, butter, minced garlic, chicken broth, white wine, fresh lemon juice, heavy cream, fresh ground sea salt, fresh ground black pepper (finely ground ), parmesan cheese, shredded, divided, cooked chicken, shredded (use prebaked breasts or rotissere), fresh baby spinach