147366 pollo papas red roasted crusty Recipes

red potatoes , scrubbed but not peeled, vegetable oil, white onion, thinly sliced, tomato, peeled, seeded, chopped, paprika, queso blanco, crumbled, salt & freshly ground black pepper

red potatoes, tomatoes, milk, fresh cilantro, scallion, queso blanco, salt

red potatoes, cream cheese, velveeta, salt, garlic, diced green chiles, pickled jalapenos, diced onion

red potatoes, quartered, garlic, chopped, jalapeno chili, halved lengthwise and thinly sliced, green onions, thinly sliced, juice of 1 lime, coarse chopped cilantro, smoked spanish paprika, olive oil, salt to taste

red onion, red pepper, green pepper, boneless chicken breasts, ground cumin, chili seasoning mix, garlic , salt, pepper hot sauce (to taste), flour tortillas, vegetable oil, cream cheese, sour cream, jalapeno, half-and-half, chopped garlic, grated monterey jack and cheddar cheese blend

red onions, butter, white sugar, kosher salt, fresh ground black pepper, all-purpose flour, red wine, chicken stock, dried thyme (rub between fingers to waken flavor), crusty italian bread, swiss cheese, grated, fresh parsley, coarsely chopped, chives, snipped fine

red new potatoes, butter, lawrys season salt, crushed corn flakes

roasted red peppers, drained (or roast my own), tomato sauce, basil leaves, black pepper, balsamic vinegar

red potatoes, milk or 1/4 cup chicken broth, butter, whole head of garlic , roasted (i use roasted garlic roasted garlic), kosher salt, fresh ground black pepper

roasting chickens (save and cook the giblets, chop and add to filling), ham, chopped, salt, lemon , zest of, grated, olives, chopped, egg, hard-cooked and chopped, pepper , to taste, raisins or 1/2 cup sultana, potato, peeled and finely diced

red potatoes, butter, sour cream, jalapeno pepper, anaheim chili, garlic powder, salt, pepper, velvetta mexican cheese

crusty bread , such as pugliese, cut on a diagonal into 1-inch slices, extra virgin olive oil, divided (approx .), sea salt (coarse ) or 3/4 tsp kosher salt, plus more for sprinkling on bread and fish (coarse), garlic cloves, peeled, cut in half, lemons, cannellini, rinsed and drained in a colander (or other white beans), red snapper fillets, 6-8 oz, with skin, rinsed and dried (or pacific cod), tomatoes, mixed red and yellow (about 3 cups), tapenade , black olive, store-bought (approx.), flat leaf parsley

red snapper fillet with skin, cut into 3-inch chunks, salt and pepper, seafood seasoning blend (recommended : old bay), extra-virgin olive oil , 3 turns of the pan, crushed red pepper flakes, garlic, crushed, flat anchovy fillets, white wine, sun-dried tomatoes , 5 or 6 pieces (not in oil, available in produce department, packaged in pouches), coarsely chopped, capers, scallions, chopped, chicken stock , available in paper containers on soup aisle, a handful flat-leaf parsley, chopped, crusty bread , for serving

onions, cut into wedges, garlic, peeled and crushed, carrots, peeled and cut in half crosswise, parsnips, peeled and cut in quarters crosswise, dried porcini mushrooms, rinsed, sun-dried tomatoes, drained and cut in half lengthwise, sage, short ribs, kosher salt and pepper, red wine, crusty bread

whole jarred roasted red peppers, drained or 2 red bell peppers, roasted, plum tomato, chopped, mayonnaise, toasted sliced almonds, balsamic vinegar, garlic, coarsely chopped, kosher salt, extra virgin olive oil

red potatoes, quartered, garlic cloves, sliced thin lengthwise, olive oil, dried rosemary, crumbled

red bell peppers , roasted, peeled, seeded and julienned, yellow bell peppers , roasted, peeled, seeded and julienned, poblano chiles or green peppers, roasted, peeled, seeded and julienned, oregano, leaves only, chopped, red onion, thinly sliced, olive oil, juice of 2 limes or 1/4 cup red wine vinegar, salt, freshly ground black pepper