331137 polenta caramelized onion olive ragout Recipes

onions, sliced, sugar, olive oil, water, balsamic vinegar, salt, divided, ground beef, chopped parsley, tomato paste, worcestershire sauce, fresh ground pepper, hamburger buns, toasted, tomatoes, lettuce leaf

olive oil, onion, finely sliced, balsamic vinegar (red-wine vinegar is okay), brown sugar

onions, peeled, halved and sliced in the food processor, butter, olive oil, garlic cloves, sliced, pepper, chili pepper flakes, bay leaf, thyme, sugar, sherry wine, low sodium nonfat beef broth, worcestershire sauce, dried parsley, leftover mashed potatoes, toasted bread (i used croissant halves), grated swiss gruyere, scallion, thinly sliced, for garnish

onion, sliced, extra virgin olive oil, caster sugar, eggs, freshly grated parmesan cheese, fresh thyme leave, chopped fresh parsley, salt & freshly ground black pepper

onion, diced, garlic oil , minced garlic will work just as well, basil oil, extra virgin olive oil, jasmine rice, chicken broth , i like rachel ray s stock in a box, salt and pepper

olive oil, butter, onions, diced, cider vinegar, sugar, bay leaf, fresh thyme, salt & freshly ground black pepper

olive oil, onion, sliced thinly, arborio rice (risotto), white wine, chicken broth, heated, salt and pepper, fresh herb (optional)

olive oil, onions, sliced, red apples, cut into small pieces (such as braeburn or gala), kosher salt and black pepper, sheets frozen puff pastry, thawed (from a 17.3-oz package), creme fraiche or 1/2 cup sour cream

olive oil, butter, onions, peeled,thinly sliced (about 5 lb), bay leaves, sugar, salt, white wine

olive oil, unsalted butter, yellow onions, peeled and sliced in half -rounds, fresh thyme leave, sherry wine vinegar, kosher salt, fresh ground black pepper

onions, thinly sliced, garlic cloves, minced, extra virgin olive oil, butter, cracked black pepper, fresh thyme or 1 tsp dried thyme, dry red wine, water, beef bouillon granules (or to taste), swiss cheese, shredded, fresh basil or 1 tsp dried basil, mayonnaise, cracked black pepper (to taste), sourdough baguette , sliced on the bias

olive oil, white pearl onions, frozen, water, baby carrots, sugar, dried thyme, salt, black pepper

olive oil, sliced yellow onions (about 2 lbs), sliced shiitake mushroom caps (about 10 oz whole mushrooms), garlic cloves, minced, fresh thyme sprigs, dry white wine, reduced-sodium fat-free chicken broth, fat-free less-sodium beef broth, salt, fresh ground pepper, french baguettes, cut 1/2 in thick toasted, grated gruyere cheese, crumbled gorgonzola, chopped fresh thyme

softened cream cheese, crumbled gorgonzola, dried cranberries, diced onion, olive oil, chopped walnuts (optional)

olive oil, sweet onion, halved and sliced thin, cremini mushrooms, chopped, reduced-fat cream cheese, softened (neufchatel), crumbled blue cheese, nonfat milk, snipped fresh thyme or 1 tsp sage, salt, freshly ground black pepper, pear , slices, melba toast, whole grain cracker

olive oil, onions, peeled halved and sliced, pie crust (pre made ), blue cheese (crumbled ) or 2 -3 oz gorgonzola (crumbled), eggs, heavy cream, sour cream, tarragon, salt and pepper (to taste)

olive oil, onion, diced, butter, fresh dill, snipped, sugar, salt & pepper, french bread

onions, peeled and sliced, unsalted butter, melted, extra virgin olive oil, kosher salt, all-purpose flour, brown sugar, meat stock , half chicken and half beef, hot, port wine