138659 poivre wild bourbon sauce Recipes

bourbon or reduced-sodium chicken broth, dark brown sugar, white vinegar, reduced-sodium soy sauce, garlic cloves, minced, pepper, chili powder, ground cinnamon, salt, ground allspice, pork tenderloin (1 lb), cut into 12 slices

bourbon, shallot, minced, mandarin oranges, fresh cranberries, sugar , adjust to your taste, this is very tart with only this amount, ground black pepper , adjust to your taste, this much is very peppery

butter, all-purpose flour, whipping cream, sugar, bourbon, vanilla extract, ground nutmeg

chopped shallot, garlic cloves, minced, wild mushrooms, chopped (portobello, shiitake, cremini, etc.), dry sherry or 1/3 cup water, lemon juice, dried thyme leaves, reduced-sodium vegetable broth, cornstarch, salt and pepper

pecans, chopped, light brown sugar , packed, light corn syrup, heavy cream, butter, bourbon, vanilla extract

frozen wild blueberries, orange juice, fresh lemon juice, lemon zest, ground cinnamon, water, cornstarch, dark brown sugar

ketchup, dark brown sugar, bourbon, worcestershire sauce, greek seasoning, garlic salt

eagle brand original sweetened condensed milk, butter or margarine, bourbon, vanilla extract

bourbon, cinnamon, day old bread, eggs, beaten, milk, powdered sugar, softened butter, sugar, vanilla

butter, all-purpose flour, sugar, whipping cream, bourbon or whiskey, vanilla extract, nutmeg

butter, shallots, minced, sliced portabella mushrooms, sliced cremini mushrooms, heavy cream, chopped fresh parsley, chopped fresh lemon thyme, fresh ground pepper to taste, kosher salt to taste, demiglace or rich brown sauce (can be purchased in specialty food stores)