55923 plum upside pudding cake Recipes

red or black plums, sliced, sugar, divided, fresh lemon juice, kosher salt, divided, eggs, whole or low-fat buttermilk, vanilla, unsalted butter, melted, all-purpose flour, baking powder, sweetened whipped cream

unsalted butter, room temperature, golden brown sugar, honey, plums, halved, pitted, each half cut into 6 wedges, all purpose flour, baking powder, ground cinnamon, salt, sugar, eggs, vanilla extract, almond extract, milk, lightly sweetened whipped cream

melted butter, unsalted, brown sugar, plums, sliced, all-purpose flour, baking powder, baking soda, unsalted butter, splenda sugar substitute (or sugar), egg, vanilla, fat-free buttermilk

italian plum, butter, melted, light brown sugar , i use brownulated (which is granulated), chopped walnuts, toasted, poundcake mix, vanilla extract, almond extract

butter, brown sugar, fresh plums, pitted and halved, eggs, sugar, king arthur unbleached all-purpose flour, baking powder, salt, water, lemon extract, cream , optional

butter, brown sugar, plums; drained, halved and stones removed, plum juice reserved from draining, self raising flour, baking powder, caster sugar, buttermilk, eggs, grated lemon rind, vanilla essence

pineapple upside-down cake, made with crushed pineapple and no cherries, mascarpone cheese, chopped maraschino cherry, chopped white chocolate

flour, granulated sugar, cocoa, baking powder, salt, milk, vegetable oil, vanilla, brown sugar, cocoa, boiling water, directions for chocolate pudding cake, heat oven to 350o., in a mixing bowl, stir together flour, sugar, 3 tbsp cocoa, baking powder and salt., a fork , mix in milk, oil and vanilla., spread the batter evenly in a lightly buttered 9-inch square baking pan ., combine brown sugar and 1/4 cup cocoa; sprinkle over the batter. slowly pour boiling hot water over the batter and brown sugar-cocoa mixture., bake chocolate pudding cake for 40 minutes. let chocolate pudding cake stand for 5 minutes., spoon into dessert dishes or cut into squares., top chocolate pudding cake with ice cream or whipped cream.

cake mix, vanilla flavor instant pudding and pie filling mix, eggs, oil, crunchy peanut butter, banana , slices (these are optional)

cake mix (any flavor ), instant pudding mix (any flavor ), eggs, water, salad oil

cake, flour, sugar, baking powder, milk, butter, softened, egg, vanilla, glaze, butter, brown sugar, pineapple slices, drained & halved, maraschino cherries, halved

cake flour, baking powder, baking soda, sugar, unsweetened cocoa, instant espresso powder, evaporated skim milk, vegetable oil, vanilla extract, dark brown sugar, unsweetened cocoa, instant espresso powder, boiling water

all-purpose flour, whole wheat pastry flour, baking powder, salt, cinnamon, ginger, nutmeg, allspice, brown sugar packed, honey, cream cheese softened, apple sauce, olive oil, whole eggs, vanilla, whole plums thinly sliced

hot fudge pudding cake, granulated sugar, divided, all-purpose flour, baking cocoa, divided, teas. baking powder, teas. salt, milk, butter or margarine, melted, teas. vanilla, light brown sugar, water, cream (optional)

lemon pudding cake, egg, separated, sugar, milk, all-purpose flour, lemon juice, grated lemon peel, salt, cream , optional, in a mixing bowl, beat egg yolk. add sugar, milk, flour, lemon juice, peel and salt; beat until smooth., beat egg white until stiff peaks form ; gently fold into lemon mixture., pour into two ungreased 6-oz. custard cups (cups will be very full)., place the cups in an 8-in. square baking pan. pour boiling water into pan to a depth of 1 in., bake at 325 for 40-45 min. or until a knife inserted comes out clean and top is golden. serve with whipped cream if desired.

pudding mix, chocolate cake mix, chocolate chips, chopped nuts

cake, all purpose flour, sugar, unsweetened baking cocoa, instant espresso coffee (dry ), baking powder, salt, fat free skim milk, butter or margarine, melted, vanilla, pudding, sugar, unsweetened baking cocoa, instant espresso coffee (dry ), very warm fat free skim milk (120 to 130 degrees f), fat-free frozen yogurt , if desired, fresh or frozen raspberries , if desired

cake flour, sugar, dutch-processed cocoa powder , plus, dutch-processed cocoa powder, baking powder, salt, whole milk, unsalted butter, melted, vanilla extract, instant espresso powder , dissolved in 1 tsp hot water, coarsely chopped pecans, light brown sugar, boiling water