52034 plum apricot upside down cake Recipes

pineapple upside-down cake, made with crushed pineapple and no cherries, mascarpone cheese, chopped maraschino cherry, chopped white chocolate

apricot halves, butter or 1/4 cup margarine, brown sugar, eggs, separated, sugar, cake flour, baking powder, salt

all-purpose flour, baking powder, salt, margarine, brown sugar, margarine, white sugar, egg, vanilla extract, milk, black plums, pitted and thinly sliced, blueberries

butter, brown sugar , packed, plums, sliced (and peeled if the skins are getting old and wrinkly), blueberries (i use thawed frozen ones that i picked in the summer.), all-purpose flour, baking powder, baking soda, splenda sugar substitute (or sugar if you re not dieting), lemon zest, eggs, vanilla, low-fat buttermilk

apricot halves in syrup, butter, brown sugar, almonds, eggs, sugar, almond extract, cake flour, baking powder, salt

unsalted butter, light brown sugar, fresh apricots (1 1/4 lb), halved lengthwise and pitted, all-purpose flour, baking powder, baking soda, salt, unsalted butter, softened, granulated sugar, vanilla extract, almond extract, eggs at room temperature for 30 minutes, well-shaken buttermilk

butter (1 1/2 sticks), brown sugar, plums, halved, pitted &, thinly sliced, fresh blueberries, sugar, lemon zest, grated, egg, cake flour, baking powder, salt, buttermilk

butter, melted, sliced pineapple, pecan halves, apricot preserves, yellow cake mix (regular size)

unsalted butter, golden brown sugar, fresh cherries, halved, pitted, chopped pecans, apricots, halved, pitted, unbleached all purpose flour, baking powder, ground nutmeg, salt, unsalted butter, room temperature, sugar, eggs, vanilla extract, whole milk, room temperature, cream

butter , plus, butter, room temperature, lightly-packed brown sugar, italian plums, halved and pitted, apricots, halved and pitted, sugar, vanilla extract, almond extract, eggs, room temperature, blanched almond, finely ground, flour, baking powder, salt

butter, brown sugar, italian plums, pitted and halved, flour, sugar, cornstarch, baking powder, baking soda, salt, almond milk (or soak 1/4 cup almond meal in 1 cup water, add entire mixture), oil, amaretto, vanilla

flour, baking powder, salt, butter or 3 tbsp margarine, brown sugar, butter or 1/3 cup margarine, sugar, egg, vanilla, milk, black plums, pitted and thinly sliced, blueberries

sugar or splenda, lemon juice, apple pie spice, apricot halves in juice, drained, refrigerated buttermilk biscuits (from a 71/2-oz can)

pineapple juice, dried apricots, quartered, margarine, dark brown sugar, chopped walnuts, all-purpose flour, baking powder, granulated sugar, divided, low-fat milk, egg yolk, vanilla extract, egg whites (at room temperature )

light butter, melted, light brown sugar, apricot halves in light syrup, undrained, all-purpose flour, baking powder, baking soda, salt, light butter, softened, sugar, egg, grated lemon rind, vanilla extract

light butter, melted, light brown sugar, apricot halves in light syrup, undrained, yellow cake mix, egg, grated lemon rind, vanilla extract

upside-down german chocolate snack cake, light butter, water, brown sugar, flaked sweetened coconut, marshmallows, chopped pecans, chopped marachino cherries, egg whites, fat-free sour cream (without, gelatin ), unsweetened applesauce, german chocolate cake mix

butter, for pan, apricots, butter, melted, light-brown sugar, ground cinnamon, ground nutmeg, syrup reserved for cake, spice cake mix, butter, melted, sour cream, eggs, light-brown sugar, reserved apricot syrup, from topping