35672 plestano maduro ripe plantain casserol Recipes

ripe plantains, ground beef, sofrito sauce, salt (to taste), tomato sauce, sazon goya con culantro y achiote, oregano (to taste), eggs, oil

ripe plantain, peeled and sliced diagonally into 1/2-inch-thick pieces, lime, halved, coconut oil, divided, swordfish fillets, halved horizontally, salt, freshly ground black pepper, tomato-molasses dressing

grated fresh lime zest, chopped, salt, cayenne, vegetable oil, green plantains (1 1/2 lb)

plantains, yellow with some black spots, canola oil, kosher salt

plantain, peeled and cut into chunks, carrots, cut into chunks, white onion, sliced or cut into small chunks, olive oil, salt, white pepper

oil, minced onion (optional), flour , sifted, eggs, water or 4 tbsp milk, vanilla, big plantains, sliced

green plantain, water, salt, vegetable oil, olive oil, white vinegar, garlic cloves, minced, sazon goya (try my homemade version)

all-purpose flour, baking powder, salt, eggs, crushed red pepper flakes, unsalted butter, melted, milk, plantains, cut into small pieces

plantains (yellow ), olive oil, salt, garlic powder, ground coriander, cayenne pepper (optional)

plantains, brown sugar, cocoa powder, vanilla, salt, milk, butter

plantains, water, salt, pepper, frying chickens , jointed, oil, onion, sliced, tomatoes, peeled and cut in wedges or 1 (15 oz) can tomatoes, drained, potatoes, peeled and sliced, salt, pepper, water

plantains (yellow, not green ), raw honey, flaked coconut, limes, grapeseed oil, nonfat plain yogurt (or sour cream)

balsamic vinegar, unsalted butter, at room temperature, honey, chopped fresh basil, salt, sweet yellow plantains, unpeeled

mango, peeled and diced, white wine, cardamom pods, crushed, white wine vinegar, balsamic vinegar, sunflower oil, garlic cloves, minced, fresh ginger, peeled and grated, jalapeno pepper , deseeded and finely chopped, sour cream, cilantro, chopped, plantains (fairly firm ones), sunflower oil (for frying )