148800 platter sauce fennel cucumber Recipes

cucumbers, thinly sliced, dill, fresh snipped (1 tbsp dry ), celery seed, green onions, minced (chives ok), sour cream, tabasco sauce, salt

fennel seed, water, basmati rice, navel orange, white wine vinegar, extra virgin olive oil, fennel , bupound with fronds (anise), scallions, thinly sliced

fennel seeds, fresh lemon juice, olive oil, picholine olives, pitted and minced, black pepper, sea salt, sliced fennel bulb (about 2 medium bulbs), sliced granny smith apple (about 2 apples), chopped fennel fronds, grated fresh parmesan cheese, fennel fronds (optional)

cucumber , cut into 1/4-inch slices, cream cheese, crabmeat, drained and flaked, cocktail sauce

cucumber, peeled, seeded , cut into 1/4-inch pieces, salt, sour cream, whole milk, chopped fresh dill

cucumber, thin sliced (3 cups), salt, sour cream, white vinegar, drops tabasco sauce, chives, chopped, dill seeds or 1 tsp fresh dill, chopped, pepper

cucumber, peeled, de-seeded and diced small, fresh ginger, finely grated, lemon , juice of, extra virgin olive oil, soy sauce, wasabi paste (*more or less to taste), honey , slightly softened a few seconds in microwave, green onions, green and white parts, finely sliced, greek yogurt (optional) or 1/2 cup nonfat plain yogurt (optional), green onion , slices, black sesame seed

cucumbers, peeled,seeded and cut into 1/2 inch pieces, canola oil, minced fresh ginger, garlic, minced, minced green onion, shrimp or 2 cups chicken or 2 cups pork, soy sauce, crushed red pepper flakes (optional)

cucumbers, seeded and diced, green onions, sliced, brown sugar, rice vinegar, soy sauce, chopped peanuts, crushed red pepper flakes

coconut milk, fish sauce, red curry paste, brown sugar, cilantro, chopped, ground turmeric, boneless skinless chicken breast, coconut milk, red curry paste, chunky peanut butter, chicken stock, brown sugar, fresh lime juice, salt, japanese cucumber, shallots, thai chile, white vinegar, brown sugar, salt

fennel bulbs, olive oil, onion, chopped, lemon juice, chopped fresh tarragon, baby peas, salt and pepper, fennel, tops chopped

pineapple juice, strained, orange juice, freshly squeezed and strained, lemon juice, freshly squeezed and strained, lime juice, freshly squeezed and strained, scallions, white and green parts, chopped , plus 1 scallion, green part only, cut on a bias, shallots, sliced, garlic cloves, smashed, ginger, sliced, habaneros or 1/4 jalapeno, seeded, sugar, honey, rice wine vinegar, soy sauce, sesame oil, red bell pepper, minced, english cucumber, peeled, seeded , and julienned

coconut milk, fish sauce, red curry paste, palm sugar or brown sugar, chopped cilantro, ground turmeric, salt and freshly ground black pepper, boneless, skinless chicken breasts, bamboo skewers , soaked in cold water, coconut milk, red curry paste, chunky peanut butter, chicken stock, palm sugar or brown sugar, tamarind liquid , or fresh lime juice, salt, japanese cucumber, peeled, halved and thinly sliced, shallots, thinly sliced, thai chili or serrano chili, thinly sliced, white vinegar, palm sugar or brown sugar, salt, cilantro leaves, for garnish

cucumbers (peeled and sliced thinly), onion (sliced thinly, salt, cream sauce, whipping cream (not whipped), vingegar, salt, pepper

fennel bulb, trimmed and cit into 1/2 inch slices, coarse salt and white pepper, tb fennel seeds, toasted and tied in cheesecloth, water, tb unsalted butter

fennel bulbs with stalks, extra-virgin olive oil, plus more for rubbing, chicken stock or low-sodium broth, unsalted butter, salt and freshly ground pepper, skin-on sea bass fillets, fresh lemon juice

cucumbers, peeled, seeded, and coarsely chopped (about 3 1/4 cup), plus 1/4 large cucumber, peeled, seeded, and cut into small dice for garnish (about 1/4 cup), scallions (white and green parts), coarsely chopped, loosely packed) assorted fresh herbs , such as basil, chives, and mint, coarsely chopped, plus 1/4 cup finely chopped (for garnish), fresh ginger, coarsely chopped, garlic, coarsely chopped, extra-virgin olive oil, plain low-fat yogurt, kosher salt, freshly ground black pepper, hot sauce, shrimp (31 to 40 count per pound) peeled, cooked, and cut into medium dice (about 8 shrimp), seedless watermelon or cantaloupe, cut into small dice

cucumbers, finely chopped (peeled if waxed), minced red bell pepper, snipped fresh chives, nonfat sour cream or 1 cup low-fat sour cream, fresh lemon juice, lemons , zest of, dry mustard, salt (optional), fresh ground black pepper