Cucumbers In Cream Sauce Recipe

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Cucumbers In Cream Sauce
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Ingredients
8
Count
Nutrition
9
Calories
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Ingredients:

  • 1 medium. onion (sliced thinly
  • 2 tsp. salt
  • 1/2 cup. whipping cream (not whipped)
  • 2 tsp. vingegar
  • 1/4 tsp. salt
  • 1/8 tsp. pepper

Directions:

  1. In a bowl combine cucumbers, onion salt.
  2. Let stand at room temp. about 1 hour
  3. Drain well
  4. Add cream sauce & stir
  5. Chill several hours before serving
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8.62 Kcal (36 kJ)
Calories from fat 4.66 Kcal
% Daily Value*
Total Fat 0.52g 1%
Cholesterol 1.45mg 0%
Sodium 119.02mg 5%
Potassium 31.81mg 1%
Total Carbs 0.78g 0%
Sugars 0.29g 1%
Dietary Fiber 0.24g 1%
Protein 0.24g 0%
Vitamin C 0.8mg 1%
Calcium 4mg 0%
Amount Per 100 g
Calories 39.74 Kcal (166 kJ)
Calories from fat 21.49 Kcal
% Daily Value*
Total Fat 2.39g 1%
Cholesterol 6.68mg 0%
Sodium 548.78mg 5%
Potassium 146.68mg 1%
Total Carbs 3.61g 0%
Sugars 1.32g 1%
Dietary Fiber 1.1g 1%
Protein 1.11g 0%
Vitamin C 3.6mg 1%
Calcium 18.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low cholesterol

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