214031 platter mustard sauce fennel cucumber salad Recipes

cucumber (your choice peeled or unpeeled ), sweet onion, tomato (grape or cherry s might work if cut in half), parsley , to taste, wish bone italian salad dressing (we like the house italian with real parmesan cheese)

brown mustard seeds, fennel seed, coriander seeds, cumin seed, whole black peppercorn, dried thyme, dry mustard, ground ginger, coarse salt, sugar

cucumbers, peeled and sliced thin, onion, sliced thin, mayo style salad dressing, sugar, milk

lemon jell-o gelatin or 1 (3 oz) package lime jell-o gelatin, water, crushed pineapple, vinegar, salt, onion juice or 1/8 tsp finely grated onion, salad dressing, cucumber, diced

grapefruit, red grapefruit, blood orange, fennel bulb, head red leaf lettuce, creme fraiche

salad, onions, buch asparagus, tomatoes, blackberries, olive oil, salmon, salmon fillets, olive oil, dijon mustard, soy sauce, sesame oil, salad dressing, flax oil, red wine vinegar, balsamic vinegar, dijon mustard, grated ginger, juice of half a lemon, honey

navel oranges (about 8 oz. each), head fennel (about 12 oz.), stalks and discolored ends trimmed and discarded, extra-virgin olive oil, salt and fresh-ground pepper, pitted green olives

cucumbers, peeled and sliced, halved cherry tomatoes, sliced red onion, chopped green pepper, italian salad dressing

dried porcini mushrooms, fennel seed, salt, garlic clove, minced, pork tenderloin, trimmed, olive oil, reduced-sodium fat-free chicken broth

cucumbers, trimmed and peeled, cut in half and sliced thin, red onion, sliced thin, white vinegar, salad supreme, sugar, salt and pepper to taste, toasted sesame seeds, parsley

cider vinegar (the better the vinegar, the better the salad), salt, sugar, celery seed, pepper to taste, cucumbers, red onion, tomatoes

cucumber, tomatoes, cut finely sliced onions, kalamata olives, feta cheese, kraft greek salad dressing

dressing, tomato soup, minced garlic, vegetable oil, vinegar, sugar, salt and pepper to taste, salad, cucumbers, onions

extra-virgin olive oil, fresh orange juice, salt, divided, black pepper , plus 1/4 tsp , divided, fennel bulb, thinly sliced, skinless, boneless chicken breast halves, orange sections, pomegranate seeds (about 1 pomegranate), roasted , unsalted almonds, chopped, very thinly sliced fresh mint

gourmet salad greens, cucumbers, diced, red onion, sliced, roasted red bell pepper dressing

extra-virgin olive oil, lemon juice, dijon mustard, head fennel (4 to 5 in. wide ), rinsed and crisped red-leaf lettuce leaves (see notes ), lightly packed rinsed and crisped arugula (see notes ), salt and pepper

sliced fennel bulb, chopped romaine lettuce, shredded roasted skinless , boneless chicken breast (about 2 breasts), bottled red grapefruit sections, sliced red onion, chopped pitted kalamata olives, sliced fresh mint, orange juice, champagne vinegar or white wine vinegar, miso (soybean paste), minced shallots, extra-virgin olive oil, kosher salt, freshly ground black pepper

fennel bulb, halved, chopped dry-roasted cashews, chopped fresh parsley, olive oil, lemon juice, salt, ground cumin, black pepper, navel orange, peeled and cut into 1/2-inch cubes, water, uncooked couscous