270688 pistachio chicken breasts sun cherry orange sauce Recipes

  • Sliced Chicken Breasts in a Thai Sauce
    chicken breasts, skinless , deboned, flour , for dredging and
    8 More
    chicken breasts, skinless , deboned, flour , for dredging, salt and coarse black pepper, oil (for frying ), red bell pepper , deseeded and sliced into thin strips, yellow bell pepper , deseeded and sliced into thin strips (you can use green too), fresh ginger, grated, garlic cloves, peeled and chopped, spring onions, sliced up, thai sweet chili sauce (a good brand)
    35 min, 10 ingredients
  • Sensational Chicken Breasts With Cherry Sauce
    cherries, pitted (fresh or frozen ), orange juice and
    12 More
    cherries, pitted (fresh or frozen ), orange juice, soy sauce, splenda brown sugar blend, honey, lemon juice, garlic clove, minced, gingerroot, grated, egg whites, slightly beaten, whole wheat flour, black pepper, boneless skinless chicken breasts, butter, crepes (prepared )
    36 min, 14 ingredients
  • Chicken Breasts With Oriental Orange Glaze
    boneless chicken breast halves, butter, cornstarch and
    4 More
    boneless chicken breast halves, butter, cornstarch, dry coarse ground mustard, orange juice, fresh squeezed, orange marmalade, soy sauce, low sodium
    35 min, 7 ingredients
  • Chicken Breasts with Tomato-Herb Pan Sauce
    unsalted butter, room temperature, garlic clove, minced and
    6 More
    unsalted butter, room temperature, garlic clove, minced, chopped fresh marjoram or oregano, sweet paprika, kosher salt and freshly ground black pepper, skinless, boneless chicken breasts, mixed cherry tomatoes (11-12 oz), chopped fresh flat-leaf parsley
    30 min, 8 ingredients
  • Chicken Breasts Sauteed with Orange
    navel oranges, all-purpose flour , for dusting and
    11 More
    navel oranges, all-purpose flour , for dusting, kosher salt, pepper, chicken breast halves, extra-virgin, olive oil, onion, thinly sliced, dry white wine, canned chicken broth, dijon mustard, chopped fresh parsley
    30 min, 13 ingredients
  • Chicken With Thyme and Garlic Sauce (Crock Pot)
    dried thyme, whole skinless chicken breasts, with bone and
    2 More
    dried thyme, whole skinless chicken breasts, with bone, orange juice, balsamic vinegar
    2 hour 30 min, 5 ingredients
  • Chicken Breasts With Herb Basting Sauce
    olive oil, minced onion, crushed garlic, dried thyme and
    8 More
    olive oil, minced onion, crushed garlic, dried thyme, dried rosemary, crushed, ground sage, dried marjoram, salt, ground black pepper, hot pepper sauce, bone-in chicken breast halves, with skin, chopped fresh parsley
    1 hour , 12 ingredients
  • Chicken Breasts in Lemon Cream Sauce
    butter, divided, mushrooms, sliced and
    7 More
    butter, divided, mushrooms, sliced, boneless chicken breasts, all-purpose flour (to dredge), chicken broth, heavy whipping cream, fresh lemon juice, white pepper, salt and pepper
    50 min, 9 ingredients
  • Chicken Breasts With Apple Curry Sauce
    clarified butter (i used regular butter) and
    15 More
    clarified butter (i used regular butter), boneless skinless chicken breasts (i think i used 3 breasts, cut up when i made it), butter, chopped onions, garlic cloves, minced, peeled cored and finely chopped tart apples, flour, curry powder, cardamom, coriander, salt, pepper, chicken stock, grated lime rind, lime juice, mango chutney, finely chopped
    30 min, 16 ingredients
  • Chicken Breasts in Rosemary Pan Sauce
    boneless skinless chicken breasts, salt, pepper, olive oil and
    5 More
    boneless skinless chicken breasts, salt, pepper, olive oil, garlic cloves, minced (jarred is fine ), low sodium chicken broth, dried rosemary, white wine or 1 tsp fresh lemon juice, butter (smart balance works great too)
    25 min, 9 ingredients
  • Seared Chicken Breasts in Peanut Tomato Sauce Seared Chicken Breasts in Peanut Tomato Sauce
    chicken breasts, lightly beaten with mallet, oil, salt and
    7 More
    chicken breasts, lightly beaten with mallet, oil, salt, big tomatoes, onion, peeled fresh garlic, dry roasted salted peanuts, black pepper, whole red chilies (dried ones ), oil
    25 min, 10 ingredients
  • Chicken with Sun-Dried Tomato Sauce Chicken with Sun-Dried Tomato Sauce
    oil-packed sun-dried tomato halves and
    6 More
    oil-packed sun-dried tomato halves, skinless, boneless chicken breast halves, salt, divided, freshly ground black pepper, fat-free , less-sodium chicken broth, dried oregano, balsamic vinegar
    7 ingredients
  • Sun-dried Tomato Chicken Breasts Sun-dried Tomato Chicken Breasts
    skinned and boned chicken breasts and
    3 More
    skinned and boned chicken breasts, sun-dried tomato vinaigrette with roasted red pepper dressing, coarsely ground pepper, toppings: chopped sun-dried tomatoes , sliced fresh basil
    10 min, 4 ingredients
  • Chicken Breasts with Citrus Pan Sauce Chicken Breasts with Citrus Pan Sauce
    bone-in chicken breast halves with skin and
    9 More
    bone-in chicken breast halves with skin, ground cumin, divided, olive oil, divided, garlic cloves, pressed, chicken broth, orange juice, fresh lemon juice, grated orange peel, grated lemon peel, chopped fresh cilantro
    10 ingredients
  • Chicken Breast With Grand Marinier Sauce Chicken Breast With Grand Marinier Sauce
    boneless skinless chicken breasts, salt, sugar and
    12 More
    boneless skinless chicken breasts, salt, sugar, white pepper, garlic powder, ginger powder, flour, oil, sweet butter, orange , zest of, onion, minced, fresh ginger, minced, lemongrass, finely minced, grand marnier, fresh orange juice
    30 min, 15 ingredients
  • Chicken Breasts with Cherry Tomatoes and Zucchini Chicken Breasts with Cherry Tomatoes and Zucchini
    olive oil, whole zucchini cut into 1/2 cubes and
    5 More
    olive oil, whole zucchini cut into 1/2 cubes, shallot chopped, tomatoes halved, fresh rosemary chopped, whole skinless, boneless chicken breast halves pounded, dry white wine
    7 ingredients
  • Chicken Breasts With Apple-Cranberry Sauce Chicken Breasts With Apple-Cranberry Sauce
    flour, salt, pepper, spicy brown mustard and
    6 More
    flour, salt, pepper, spicy brown mustard, boneless skinless chicken breast halves, about 4 oz. each, vegetable oil , for the chicken, vegetable oil , for the sauce, apples, halved, cored, each half cut into 8 wedges, canned whole cranberry sauce, apple cider or 1/2 cup apple juice, can also use chicken broth
    25 min, 10 ingredients
  • Poached Chicken Breast with Roasted Pepper Sauce (Sandra Lee) Poached Chicken Breast with Roasted Pepper Sauce (Sandra Lee)
    chicken broth, zest from 1/2 lemon, lemon, juiced and
    12 More
    chicken broth, zest from 1/2 lemon, lemon, juiced, frozen chopped onions, thawed, spanish seasoning packet (recommended : mccormick recipe inspirations spanish chicken skillet), boneless skinless chicken breasts, rinsed and patted dry, roasted red peppers, with liquid, salt and freshly ground pepper, lemony rice , for serving, recipe follows, low-sodium chicken broth, olive oil, whole grain chicken and herb flavored rice (recommended: rice a roni chicken and herb classico savory whole grain blends), white wine, zest from 1/2 lemon, lemon, juiced
    1 hour 15 min, 15 ingredients




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