99 pineapple vanilla pudding pie Recipes

cold 2% milk, instant vanilla pudding mix, crushed pineapple, well drained, graham cracker crust (9 inches), flaked coconut, toasted

pie crust, baked, crushed pineapple with juice, instant vanilla pudding mix, white sugar, sour cream

shortbread cookies , crumbs (about 20 cookies), coconut, divided, melted butter, banana, sliced, cold milk, instant vanilla pudding, crushed pineapple, drained well, cool whip, thawed

instant vanilla pudding mix, sour cream, crushed pineapple, undrained, graham cracker crust (9 inches), cream , optional

butter, brown sugar, pineapple slices, dry slices and save juice, maraschino cherries, cake, yellow cake mix, vanilla instant pudding and pie filling, flaked coconut, eggs, enough water and pineapple juice to make 1 cup, oil

graham cracker crust, crushed pineapple, undrained, sour cream, instant vanilla pudding

instant vanilla flavor pudding and pie filling (i used jello-o brand, use fat-free, sugar-free if desired), crushed pineapple in juice, undrained, thawed whipped topping (i used cool whip brand, use light if desired), prepared round angel food cake (i bought a prepared 1 at wal-mart that was 15 oz and it worked out fine), strawberries, for garnish (optional)

cold milk, instant vanilla pudding mix, flaked coconut, unsweetened crushed pineapple, drained, pastry shell (9 inches), baked

pineapple juice, creme de coconut, light coconut milk, rum extract, divided, vanilla flavor instant pudding and pie filling mix, shredded coconut, pie crusts, baked, shredded coconut, toasted, for garnish

crushed pineapple, vanilla pudding, sour cream, graham crust, pineapples, marachino cherrys, sweetened coconut, sm. cool whip

cold milk, vanilla instant pudding mix, crushed pineapple, well drained, graham cracker pie crust, flaked coconut, toasted

instant vanilla pudding, reg size can crushed pineapple, cream cheese (softened ), graham cracker pie crust

vanilla wafer cookies (about 3 2/3 cups from a 12 oz. box), butter, melted, cook and serve instant vanilla flavor pudding and pie filling, not sure of the oz. size, but it is the 4-serving size, low-fat milk, ripe bananas, thinly sliced, crushed pineapple, drained and patted dry with paper towels, chopped walnuts, semisweet baking chocolate (1 oz.), vanilla wafers, bananas , slices, stemmed maraschino cherries, patted dry

crushed pineapple in juice (drained ), sugar-free instant vanilla pudding mix (4 serving size), sour cream (low fat works fine ), splenda sugar substitute or 1 tsp equal sugar substitute, graham cracker pie crust, carton whipped topping (low fat or fat free works fine )

crushed pineapple with juice, sugar-free instant vanilla pudding mix, water, butter, cool whip lite, coconut flakes, baked pie shell

pineapple cake mix, pineapple juice, eggs, vegetable oil, crushed pineapple drained (reserve juice), vanilla instant pudding and pie filling, pineapple extract, milk, chopped pecans

vanilla flavor instant pudding and pie filling mix (you can also use pineapple, banana or cheesecake for a different taste), crushed pineapple, cool whip

yellow cake mix or 18 oz white cake mix, eggs (or as called for by your cake mix) or 3 egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), lemon jell-o gelatin, boiling water, crushed pineapple, undrained, vanilla flavor instant pudding and pie filling mix, frozen dessert topping, thawed