34571 pineapple rum tamales food network Recipes

butter, softened, dark muscovado sugar, eggs, plain flour, level tsp ground mixed spice, dried mixed fruit, dried ready-to-eat pineapple, chopped, dried cranberries, rum or brandy (i used brandy), cake tin, lined with baking parchment

diced ripe pineapple, granulated sugar, light rum, fresh squeezed lime juice, water, cilantro leaves, for garnish

golden pineapple, peeled, cut in half, cored , and sliced into half moons, dark rum, sliced almonds, light brown sugar, cinnamon, ground ginger, flour, butter

unsalted butter, light brown sugar, ground cinnamon, pineapple, cored and cut into 16 rings, dark rum, vanilla ice cream , recipe follows, or good quality store-bought, heavy cream, whole milk, sugar, vanilla bean , split in 1/2 lengthwise, seeds scraped, egg yolks

crushed pineapple in syrup, white rum , tequila or campari, sliced seasonal fresh fruit , like strawberries, for topping or granola cereal as topping

fresh mint leaves, sugar, lime, quartered, ice cubes, pineapple juice, white rum, club soda

ripe pineapples, lemons , zested, finely diced, dates, cut in half, raisins , soaked in 2 oz light rum for 2 hours, pecans, banana, crystallized ginger, sliced, maraschino cherries, eggs, separated, granulated sugar, heavy cream, dark bitter chocolate, grated

vegetable oil, sugar, eggs, flour, baking powder, ground cinnamon, ground nutmeg, ground ginger, kosher salt, ripe pineapple, peeled and medium diced, walnuts, toasted and chopped, vanilla bean, split, milk, egg yolks, sugar, spiced rum, peeled and thinly sliced ginger, water, to cover, simple syrup (11 oz sugar and 8 oz water, boiled and then allowed to cool)

ripe medium pineapple, peeled, cored , eyes removed and sliced into 1/2-inch rounds (about 4 or 5 slices), unsalted butter, light brown sugar, pecan halves, cake flour (not self-rising), all-purpose flour, baking powder, baking soda, salt, granulated sugar, eggs, buttermilk, vanilla extract, dark rum, fresh cherries, halved and pits removed

all-purpose flour, unsalted butter, melted and cooled, sugar, eggs, salt, milk , or as needed, pineapples, peeled, cored and cut lengthwise into quarters, butter, plus 3 tsp for greasing pan, macadamia nuts, toasted and coarsely ground, sugar, heavy cream , or as needed, proof rum, scoops vanilla , buttermilk or coconut ice cream

pineapple, butter, organic light brown muscavado sugar, vanilla bean, split, simple syrup (equal amounts sugar and water heated until sugar dissolves. cool), coconut milk, fresh ginger, grated, cilantro leaves, chopped, sugar, water, butter, macadamia nuts, toasted, cooled, and chopped, egg white, sugar, cilantro leaves, unsalted butter, room temperature, sugar, dark rum, vanilla extract, fine coconut, toasted, all-purpose flour, salt, coconut, simple syrup , as needed, fresh ground black pepper, lime sherbet

crushed ice, pineapple juice, orange juice, lime juice, coconut milk, dark rum, simple syrup, freshly grated nutmeg , optional, cinnamon stick, orange slices, for garnish, pineapple wedges, for garnish

pineapple, ripe, pk cream cheese (8-oz), well-aged cheddar, grated, tb chives, minced, ts dry mustard, tb white rum, ts salt (optional)

all-purpose flour, milk, egg, shredded orange peel, orange juice, cooking oil, a fresh pineapple peeled cored and sliced, butter, brown sugar, cornstarch, orange juice, oranges peeled and sectioned, rum, chopped pecans or toasted slivered almonds, toasted coconut, fresh strawberries

pineapple, peeled, cored,halved, sliced into 12 wedges, butter, melted, light brown sugar, dark rum, tea ground cinnamon

half a fresh pineapple, skinned and cored and sliced, 1/3-1/4 inch thickness, firm ripe pears, peeled (or not), seeded, sliced into 1/3 inch pieces, almond paste (odense) sliced and chopped into small pieces, sugar ( i used light brown), butter, room temp ., table. dark rum ( captain morgan), egg, room temp ., pastry dough ( i used my pate brisee recipe) posted on this site) enough to roll out to 15 inch diameter, table. sugar, melted butter

pineapple chunks in juice, reduced-calorie margarine, brown sugar, rum, ground cinnamon