1129 pinchos morunos moorish pointed thorns Recipes
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pork tenderloin or 1 1/2 lbs lamb tenderloins, cut in 1/2... and9 Morepork tenderloin or 1 1/2 lbs lamb tenderloins, cut in 1/2 inch slices, salt and pepper, to taste, cumin seeds, lightly toasted and ground, coriander seeds, lightly toasted and ground, spanish paprika (sweet or hot ), dried oregano, garlic cloves, olive oil, lemon wedge, bamboo skewers , soaked in water25 min, 10 ingredients
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fresh parsley, chopped, paprika, olive oil, dried oregano and11 Morefresh parsley, chopped, paprika, olive oil, dried oregano, ground cumin, ground coriander, salt, saffron thread, crushed, ground red pepper, garlic cloves, minced, pork tenderloin, trimmed and cut into 18 1-inch cubes, red onions, cut into 6 wedges each, red bell peppers, each cut into 6 wedges, yellow bell peppers, each cut into 6 wedges20 min, 15 ingredients
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boneless skinless chicken breasts or 500 g lean lamb fill... and15 Moreboneless skinless chicken breasts or 500 g lean lamb fillets or 500 g lean pork fillets, pre-soaked wooden skewers , about 15cm long, or, metal skewers , about 25cm long, coriander seed, roughly ground, cumin seed, roughly ground, fennel seed, roughly ground, sweet smoked paprika (pimenton), garlic cloves, peeled and crushed with, salt, saffron, infused with, boiling water, chopped fresh oregano or 1 tsp dried oregano, bay leaf, crumbled, sherry wine vinegar or 2 tsp wine vinegar, olive oil, chopped flat leaf parsley (cilantro) or chopped coriander (cilantro)12 hour 10 min, 16 ingredients
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chopped onions, garlic cloves, chopped and13 Morechopped onions, garlic cloves, chopped, spanish sweet smoked paprika, spanish hot smoked paprika or 1/4 tsp cayenne, coarse salt (kosher or sea), dried oregano, black peppercorns, dried thyme, ground cumin, ground cinnamon, bay leaf, crumbled, white wine vinegar (good quality ), dry white wine (optional), olive oil, plus more for brushing the kebabs, pork shoulder or 1 1/2 lbs pork tenderloin or 1 1/2 lbs leg of lamb or 1 1/2 lbs chicken breasts or 1 1/2 lbs prawns20 min, 15 ingredients
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Pinchos Morunos (Pork Brochettes)
pork loin , cut into cubes, white wine and8 Morepork loin , cut into cubes, white wine, extra virgin olive oil, garlic cloves, pressed, cayenne pepper, smoked paprika, bay leaf, crumbled, dried thyme, salt and pepper, lemons , for serving8 hour 25 min, 10 ingredients -
Pinchos Morunos
chopped fresh parsley, paprika, olive oil, dried oregano and11 Morechopped fresh parsley, paprika, olive oil, dried oregano, ground cumin, ground coriander, salt, saffron threads, crushed, ground red pepper, garlic cloves, minced, pork tenderloin, trimmed and cut into 18 cubes, red onions, each cut into 6 wedges, red bell peppers, each cut into 6 wedges, yellow bell peppers, each cut into 6 wedges15 ingredients -
Smoked Salmon Tartare on Toasted Points
diced smoked salmon, minced red onions, capers, olive oil and7 Morediced smoked salmon, minced red onions, capers, olive oil, lemon juice, fresh ground pepper, sour cream, chopped fresh dill, toast points, fresh dill sprig, garnish, lemon wedge, garnish10 min, 11 ingredients -
Blue Cheese Risotto and Toast Points topped with Roasted Garlic, Caramelized Onions, and Goat Cheese
Blue Cheese Risotto and Toast Points topped with Roasted Garlic, Caramelized Onions, and Goat Cheese
baby portobellos, sliced and10 Morebaby portobellos, sliced, butter, for sauteing . plus 2 tbsp, olive oil, for sauteing, asparagus tips, vidalia onion, small dice, arborio rice, chicken stock, bartlett pear, sliced , reserve a few slices, for garnish, wisconsin blue cheese, salt and freshly ground pepper, toast points with roasted garlic, caramelized onions, and goat cheese, recipe follows1 hour 10 min, 11 ingredients -
Salmon Tartare with Oyster Mousse and Toast Points (Emeril Lagasse)
sushi-grade salmon , cut into 1/4--inch pieces and7 Moresushi-grade salmon , cut into 1/4--inch pieces, kosher salt, freshly ground black pepper, heavy cream, lemon juice, oysters , finely chopped almost to a paste, french bread , cut toast points, chives , capers and microherbs, for garnishing plate16 min, 8 ingredients -
Smoked Salmon Tartare on Toast Points (Emeril Lagasse)
diced smoked salmon, minced red onion, capers, olive oil and7 Morediced smoked salmon, minced red onion, capers, olive oil, lemon juice, freshly ground black pepper, sour cream, chopped fresh dill, toast points, fresh dill sprigs, garnish, lemon wedges, garnish11 ingredients -
Moorish Moroccan Chicken Tagine
chicken thighs, extra virgin olive oil and14 Morechicken thighs, extra virgin olive oil, red onion, thinly sliced, white onion, thinly sliced, cumin, smoked paprika, cinnamon, chili flakes, cornflour, lemon , juice and zest of, honey, chicken broth, chickpeas, washed and drained, dried apricots, roughly chopped, dried prunes, roughly chopped, fresh cilantro, chopped1 hour 15 min, 16 ingredients -
Moorish-Style Salad With Cumin and Smoked Paprika (Ensalada Mori
minced fresh parsley, chopped canned anchovy fillet and8 Moreminced fresh parsley, chopped canned anchovy fillet, cumin seed, spanish sweet smoked paprika, garlic cloves, minced, white wine vinegar, extra virgin olive oil, torn escarole, halved cherry tomatoes, vertically sliced red onion10 min, 10 ingredients -
Moorish Carrot Salad
carrots, peeled, plump garlic clove, peeled and7 Morecarrots, peeled, plump garlic clove, peeled, cumin seeds, toasted, honey, lemon , juice of, raisins, pine nuts, toasted, olive oil, coriander, roughly chopped20 min, 9 ingredients -
Moorish Pork Kebabs
ground cumin, ground coriander, paprika (hot or sweet ) and11 Moreground cumin, ground coriander, paprika (hot or sweet ), ground turmeric, ground red pepper (cayenne), minced fresh cilantro , plus more for garnish, fresh minced oregano leaves, fine sea salt, garlic cloves, minced, ground black pepper, extra-virgin olive oil, fresh lemon juice, fresh pork shoulder, trimmed and cut into 1-inch cubes (butt), wooden skewers , soaked in cold water at least 30 minutes6 hour 10 min, 14 ingredients
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