280140 pig sooie ham mustard butter Recipes

seasoned dry bread crumbs, dried thyme, garlic salt, onion powder, pork tenderloin, dijon mustard, butter, melted

water, frozen butter beans, sea salt, dijon mustard, butter, milk 12 links breakfast sausage, vidalia onion, diced, green apples, peeled and diced, brown sugar

red-skinned sweet potato (yam), peeled, cut into 1/2-inch cubes, all purpose flour, dark brown sugar, baking powder, salt, baking soda, cayenne pepper, chilled unsalted butter, cut into 1/2-inch cubes , plus 2 tbsp butter, melted, chilled buttermilk, dijon mustard, sliced country ham or black forest ham, honey

foot, pigs tails (optional), onion, stalks celery, stalks green onions, bell pepper, dry pinto beans or 2 cups kidney beans, rinsed, chicken bouillon cubes, beef bouillon cubes, relish (optional), minced garlic, salt, pepper

butter, prepared mustard or 3 tbsp dijon mustard, poppy seeds, onion, chopped & dried with paper towel, worcestershire sauce, pepperidge farm party rolls, ham, grated, swiss cheese

butter or 1/4 cup margarine, garlic cloves, chopped, onion, finely chopped, broccoli florets, sliced carrot, julienned ham (or 2 cans on chunk ham), dijon mustard, spaghetti

tables. chopped onion, tables. chopped sweet green pepper, tables.butter, tomatoe soup (und), water, brown sugar, tables. cider vinegar, teas. dry mustard, butter beans,drained

sourdough bread, olive oil, olive oil, garlic cloves, minced, grated parmesan cheese, bacon, balsamic vinegar, red wine vinegar, dijon mustard, butter lettuce, rinsed and crisped, salt and pepper

sourdough bread, olive oil, garlic, pressed or minced, grated parmesan cheese, bacon, balsamic vinegar, red wine vinegar, dijon mustard, butter lettuce, rinsed and crisped, salt and pepper

stone ground dijon mustard, grated orange zest, fresh squeezed lemon juice, divided, salt, fresh ground black pepper, unsalted butter, softened, chopped fresh chives, divided, salmon fillets, boned and skin on

fresh bluefish fillets or 2 lbs thawed , frozen bluefish fillets (, , or other fish fillets), water, lemon juice, lemon juice, butter or 6 tbsp margarine, melted, prepared mustard, salt, paprika, chopped parsley

pigs tail, salt, butter, stock, egg yolks, lightly beaten, chopped chives, green pepper, de-seeded & chopped, hot pepper sauce

pigs tail, bay leaves, cayenne pepper, vinegar, tomato sauce, garlic cloves, crushed, teriyaki sauce, soya sauce

all purpose flour, baking powder, baking soda, butter, melted, cayenne pepper, chilled buttermilk, chilled unsalted butter,cut into 1/2 inch cubes, dijon mustard, honey, redskinned sweet potato, peeled, but into 1/2 inch cubes, salt, sliced country ham or black forest ham

self-rising flour, milk or 2/3 cup butter, butter or 1/2 cup margarine, melted, dijon-style honey mustard, butter or 1 tbsp margarine, melted, cured ham, sliced

ham (half butt, on sale), honey dijon mustard, brown sugar, cola (the real thing), dried navy beans, onion, diced, mayonnaise, pickle relish, onions, minced, worcestershire sauce

butter, king arthur unbleached all-purpose flour, ground mustard, pepper, milk, diced fully cooked ham, frozen corn, thawed, chopped green pepper, chopped onion, shredded cheddar cheese, crushed butter-flavored crackers (about 7 crackers), butter, melted, paprika

all-purpose flour, cold unsalted butter , cut into 1/2-inch pieces, salt, ice water, frozen chopped spinach, thawed, sliced boiled ham, unsalted butter, onions, thinly sliced, all-purpose flour, coarse-grained mustard, carrots, coarsely grated, coarsely grated swiss cheese, egg