81 pieces bars Recipes

butter, brown sugar , packed, eggs, vanilla, all-purpose flour , sifted, baking soda, salt, semisweet chocolate chunks (chocolate bar broken into small pieces, if you choose to use chocolate chips, use 2 cups)

graham cracker crumbs, butter, melted, flaked coconut (7 oz package), sweetened condensed milk (14 oz can), raspberry jam or 1 cup preserves, chopped walnuts, toasted, semisweet chocolate piece, melted, white chocolate pieces, melted

flour, quick-cooking oats, baking powder, salt, unsalted butter, room temperature, sugar, brown sugar, eggs, mashed ripe banana (about 2 large), vanilla extract, chocolate candy bars, cut into 3/4-inch pieces (such as hershey s special dark ), pecans, toasted & chopped

flour, brown sugar, pecans, salt, unsalted butter (cut into 1/2 inch pieces and chilled ), sweetened flaked coconut, cream of coconut, eggs, brown sugar , packed, flour, baking powder, vanilla, salt, pecans, toasted and roughly chopped

premium plus saltine crackers, butter, light brown sugar, semi-sweet chocolate baking squares, coarsely chopped, walnut pieces, toasted, finely chopped

cold unsalted butter, cut into pieces, plus more, unsalted butter, for pan, all-purpose flour (spooned and leveled), all-purpose flour (spooned and leveled), sugar, sugar, dried calimyrna figs, stems removed (about 1 1/2 cups), apple juice, grated lemon zest

butter (i prefer ) or 1 cup margarine (i prefer ), light brown sugar, vanilla, flour (sifted), semisweet chocolate piece (i use a little more!), chopped walnuts

unsalted butter, cut into 1/2-inch cubes, unsweetened chocolate, chopped, all-purpose flour, salt, baking soda, sugar, eggs, vanilla extract, pecan pieces, toasted, cooled (about 4 oz), heath english toffee-flavored candy bars, chopped

graham cracker crumbs, whole almonds, toasted, brown sugar, butter, melted, flaked coconut, sweetened condensed milk, dark chocolate pieces, melted

all-purpose flour, all-purpose flour, sugar , plus, sugar, lightly packed finely grated lemon zest, ground ginger , plus, ground ginger, table salt, chilled unsalted butter, cut into small pieces, more, unsalted butter, for the pan, baking powder, eggs, at room temperature, fresh lemon juice

refrigerated crescent dinner rolls, toasted chopped pecans, sugar, light corn syrup, butter, melted, vanilla extract, egg, beaten, chocolate chips or 1/4 cup mini chocolate chip, plus extra for topping, chocolate toffee pieces, plus extra for topping

yellow cake mix, butter (melted ), eggs (divided ), cream cheese (softened ), sugar, peanut butter chips, toffee pieces (divided )

semi-sweet chocolate chips, butter, cut into small pieces, unsweetened chocolate, chopped, vanilla, sugar, eggs, flour, skor toffee pieces (use the skor bits sold in packages, not the bars, or can use english toffee bits), whipping cream (unwhipped), whole almond (toasted then coarsley chopped)

milk, vanilla, eggs, brown sugar, bisquick baking mix, cream cheese, cut into 16 pieces, softened, chocolate-covered english toffee bars, coarsely chopped (heath bars or skor bars), caramel ice cream topping (optional)

butter or margarine melted, caramel topping, pecan pieces chopped, nilla wafers, semisweet chocolate morsels

flour, brown sugar, butter, cut into 8 pieces, and softened, salted cashews (if whole , smash just a bit), butter, brown sugar

all-purpose flour, ground cinnamon, ground allspice, salt, unsalted butter, softened, light brown sugar , firmly packed, unsweetened chocolate, melted, eggs, walnut pieces, about 4 oz, coarsely chopped