Crisp Toffee Bars Recipe

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Crisp Toffee Bars
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Ingredients:

Directions:

  1. Thoroughly cream together butter, sugar and vanilla. Add flour, mix well. Stir in chocolate pieces and walnuts.
  2. Press mixture into ungreased 15 1/2x10 1/2x1 inch jelly-roll pan.Bake in moderate oven (350 degrees) 25 minutes or until browned. While warm, cut in bars or squares. Cool before removing from pan. Makes about 5 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 743.42 Kcal (3113 kJ)
Calories from fat 415.73 Kcal
% Daily Value*
Total Fat 46.19g 71%
Cholesterol 61.01mg 20%
Sodium 847.51mg 35%
Potassium 275.88mg 6%
Total Carbs 79.29g 26%
Sugars 38.45g 154%
Dietary Fiber 6.49g 26%
Protein 9.61g 19%
Vitamin C 0.3mg 1%
Vitamin A 0.3mg 9%
Iron 3.7mg 21%
Calcium 156.6mg 16%
Amount Per 100 g
Calories 488.53 Kcal (2045 kJ)
Calories from fat 273.19 Kcal
% Daily Value*
Total Fat 30.35g 71%
Cholesterol 40.09mg 20%
Sodium 556.93mg 35%
Potassium 181.29mg 6%
Total Carbs 52.1g 26%
Sugars 25.27g 154%
Dietary Fiber 4.27g 26%
Protein 6.31g 19%
Vitamin C 0.2mg 1%
Vitamin A 0.2mg 9%
Iron 2.5mg 21%
Calcium 102.9mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.9
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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