249479 pie wheat free egg free dairy free Recipes
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pre-made frozen crust. we like pillsbury deep-dish but an... and7 Morepre-made frozen crust. we like pillsbury deep-dish but any deep pie crust works, eggs-beaten, parmesan or romano cheese-grated plus extra to sprinkle on top, ricotta cheese , excess liquid drained off. if you use sorrento (east coast usa) or precious (west coast) it is not watery and does not need draining., pepperoni cut into 1/2 cubes , about 3/4 of a stick., shredded mozzarella cheese, fresh ground black pepper, fresh parsley-chopped1 hour 30 min, 8 ingredients
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graham crackers, crushed, sugar, margarine or butter, pie and8 Moregraham crackers, crushed, sugar, margarine or butter, pie, extra large egg yolks, sweetened condensed milk, fresh key lime juice (approximately 12 key limes), grated lime peel, green portion only, whipping cream for garnish (optional), whipping cream, granulated sugar, vanilla12 min, 13 ingredients
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boneless beef chuck steak (1/2 lb), cut into 1/4-inch cub... and14 Moreboneless beef chuck steak (1/2 lb), cut into 1/4-inch cubes, canola oil, brown gravy mix, water, divided, potato, peeled and diced, carrot, peeled and diced, chopped onion, minced fresh parsley, garlic clove, minced, salt, dried thyme, pepper, rubbed sage, sheet refrigerated pie pastry, beaten egg1 hour 5 min, 15 ingredients
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brown sugar, divided, butter, sliced peeled tart apples and10 Morebrown sugar, divided, butter, sliced peeled tart apples, caramels, half-and-half cream, cream cheese, softened, vanilla extract, pumpkin pie spice, divided, egg, lightly beaten, unbaked deep-dish pastry shell (9 inches), chopped pecans, milk chocolate chips, chopped1 hour 30 min, 13 ingredients
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Classic Apple Pie (Food Network Kitchens)mixed apples (such as granny smith, gala and mcintosh) and9 Moremixed apples (such as granny smith, gala and mcintosh), granulated sugar, fresh lemon juice, unsalted butter, all-purpose flour, plus more for dusting, ground cinnamon or apple pie spice, salt, disks pie dough, egg, beaten, coarse sugar, for sprinkling (optional)3 hour 20 min, 10 ingredients
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Tourtiere de Fleur-Ange (Fleur-Ange's Pork Pie)lean ground pork, water, chopped celery and9 Morelean ground pork, water, chopped celery, chopped celery leaves, onions, chopped, garlic, chopped, chopped fresh parsley, chopped fresh savory (or 1 tsp dried savory), ground cinnamon and cloves, salt and freshly ground pepper, pastry for 2 double-crust, 8-inch pies (see below), egg yolk beaten with 1 tbsp milk12 ingredients
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Meat Pies Aka English Pastieswhat you need, ground beef (1 lb.), onion, finely chopped and5 Morewhat you need, ground beef (1 lb.), onion, finely chopped, russet potato, finely chopped, garlic cloves, minced, salt and pepper to taste (approximately 1/2 - 1 tsp.), ready-made pie crust dough, egg, beaten9 ingredients
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Chocolate Pecan Piesemisweet baking chocolate, refrigerated pie crust, butter and5 Moresemisweet baking chocolate, refrigerated pie crust, butter, eggs slightly beaten, light brown sugar, dark corn syrup, vanilla, pecan halves8 ingredients
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Homemade Fresh Pumpkin Piehomemade fresh pumpkin pie, pastry crust, eggs, milk and21 Morehomemade fresh pumpkin pie, pastry crust, eggs, milk, fresh pumpkin puree (instructions below), melted butter, unsalted, sugar, dark molasses, ground cinnamon, ground ginger, salt, heavy cream, cold, preheat oven to 350 degrees f., heat milk in saucepan over medium heat until it just starts to bubble around the edges. remove from heat., beat eggs lightly in large bowl until frothy. add scalded milk , stirring constantly., stir in pumpkin , butter, sugar, molasses, cinnamon, ginger and salt. whisk until thoroughly blended., pour filling into prepared crust , bake until center is firm, about 45 minutes. cool completely on wire rack., when ready to serve , beat chilled cream with mixer until soft peaks form. serve on top of pie or in a separate bowl for individual serving., make pumpkin puree from a fresh pumpkin, split a medium pumpkin crosswise , remove and discard seeds and fibers., place pumpkin , cut side down, on lightly greased baking sheet. bake at 325f until tender, about 1 hour., scrape pulp away from skin , discard skin., place pulp in blender or food processor fitted with metal blade, process in batches, until smooth., push puree through a coarse sieve. measure 1 1/4 cups puree for recipe , store remaining puree up to 6 months in the freezer (tightly covered).45 min, 25 ingredients
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Easy Eggnog Pumpkin Piepure pumpkin, prepared eggnog, sugar, pumpkin pie spice and4 Morepure pumpkin, prepared eggnog, sugar, pumpkin pie spice, salt, eggs, frozen, deep-dish piecrust, cream, for garnish1 hour 15 min, 8 ingredients
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Chocolate Chip Cookie Dough Piedeep dish pie shell unbaked, eggs, flour, sugar and4 Moredeep dish pie shell unbaked, eggs, flour, sugar, brown sugar, butter softened, chocolate chips, walnuts chopped8 ingredients
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Holiday Cheesecake Piepack pumpkin, evaporated milk, sugar and9 Morepack pumpkin, evaporated milk, sugar, cream cheese, softened, pumpkin pie spice, salt, eggs, lightly beaten, graham cracker crusts (9 inches), cold eggnog, instant vanilla pudding mix1 hour 15 min, 12 ingredients
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Almond, Strawberry & Rhubarb Piesugar, almond cake and pastry filling, cornstarch and9 Moresugar, almond cake and pastry filling, cornstarch, lemon juice, ground nutmeg, salt, sliced fresh or frozen rhubarb, sliced fresh or frozen strawberries, refrigerated pie pastry, butter, egg white, beaten, sliced almonds1 hour 20 min, 12 ingredients
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Egg Yolk and White Quicheegg whites, eggs, cream of tartar, whole wheat flour and4 Moreegg whites, eggs, cream of tartar, whole wheat flour, skim milk, cheddar cheese, onion, kale8 ingredients
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