332 pie oatmeal pie Recipes
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all-purpose flour, oatmeal and10 Moreall-purpose flour, oatmeal, chopped walnuts or 1/2 cup pecans, unsalted butter, butterscotch pudding mix (not instant ), eggs, flaked coconut, pumpkin pie spice, pumpkin, sweetened condensed milk (not the evaporated kind), cream (to garnish ), cinnamon or pumpkin spice, for garnish1 hour , 12 ingredients
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steel cut oats, uncooked, pumpkin (not pie filling) and7 Moresteel cut oats, uncooked, pumpkin (not pie filling), brown sugar , firmly packed, plus, brown sugar , firmly packed, vanilla fat free yogurt (really 1/2 cup but can tsp get counter to register my yogurt), water, pumpkin pie spice (or 1/2 tsp cinnamon, 1/4 tsp ginger, 1/8 tsp cloves, 1/8 tsp nutmeg), salt (optional), chopped pecans9 ingredients
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Apple Crunch Piesliced & peeled apples, sugar, flour, water, lemon juice and7 Moresliced & peeled apples, sugar, flour, water, lemon juice, oatmeal, sugar, flour, cinnamon, nutmeg, butter, softened, homemade or store bought pie crust1 hour 5 min, 12 ingredients
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Pumpkin Pie Barsflour, brown sugar, granulated sugar, divided and7 Moreflour, brown sugar, granulated sugar, divided, cold margarine, oatmeal, uncooked, chopped pecans, cream cheese, softened, eggs, pumpkin, pumpkin pie spice55 min, 10 ingredients
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Delicious Mock Pecan Pieeggs, butter (melted ), vanilla, sugar, white karo and2 Moreeggs, butter (melted ), vanilla, sugar, white karo, uncooked oatmeal, unbaked pie shell55 min, 7 ingredients
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Faux Pecan Pie (Not Oatmeal)eggs, sugar, butter (melted and cooled ), light corn syrup and5 Moreeggs, sugar, butter (melted and cooled ), light corn syrup, vanilla, pretzels (crushed ), butter, melted, sugar, deep dish pie shell, unbaked16 min, 9 ingredients
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Mock Apple Pie (Secret Zucchini Pie)oat flour, oatmeal, wheat flour, all-purpose flour, sugar and10 Moreoat flour, oatmeal, wheat flour, all-purpose flour, sugar, brown sugar, butter, applesauce, peeled and thinly sliced zucchini (may remove seeds), lemon juice, water, sugar, cinnamon, nutmeg1 hour , 15 ingredients
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