381 pie cake pecans Recipes

crushed pineapple, pie cherries, yellow cake mix or 1 (18 oz) box white cake mix, butter, pecan halves (1-2 packages)

apple pie filling, crushed pineapple, undrained, yellow cake mix or 1 box white cake mix, margarine, melted, coconut, chopped pecans, cool whip

peeled and diced granny smith apples, apple pie spice, divided, sugar substitute , for baking such as splenda sugar blend for baking, sugar substitute , for baking such as splenda sugar blend for baking, cake flour, whole wheat flour, salt, baking soda, baking powder, vegetable oil, egg substitute, pure vanilla extract, butter pecan glucerna shake, granny smith apple, sliced thin for top of cake

chopped walnuts or 1 cup pecans, yellow cake mix, vanilla flavor instant pudding and pie filling mix, eggs, cold water, vegetable oil, bacardi dark rum (80 proof ), butter, water, granulated sugar, bacardi dark rum (80 proof )

cherry pie filling, crushed pineapple, yellow cake mix, dry, coconut, chopped walnuts or 1 cup pecans (optional), margarine

yellow cake mix, cherry pie filling, eggs, beaten, brown sugar, all-purpose flour, ground cinnamon, butter, softened, chopped pecans

spice cake mix, pumpkin pie filling, apple cider (or as much liquid as called for in directions), eggs (or as called for in directions), chopped pecans, brown sugar, cinnamon, cream (optional for time of serving)

pumpkin streusel snack cake, streusel, sweetened flaked coconut, pecan halves, chopped, bisquick, brown sugar, unsalted butter, melted, cake, bisquick, brown sugar, sugar, unsalted butter, room temp, eggs, pumpkin, pumpkin pie spice, sugar, preheat oven to 350* f. spray 15 x 10-inch jelly roll pan., streusel : combine dry ingredients; stir in melted butter., cake : combine dry ingredients; add pumpkin; beat on medium for 3 minutes. spread in prepared pan. bake 30 to 35 minutes or until tests done. cool in pan completely. cut into bars; dust tops with confectioners sugar.

light butter, splenda brown sugar, ground cinnamon (or use ground apple pie spices), green apples, peeled, cored and sliced, spice cake mix (i use duncan hines with less sugar), light butter, melted, ligh sour cream, light dark corn syrup, eggs (i use 1 cup egg beaters), ground cinnamon, vanilla extract, green apple, chopped, pecans, chopped (optional)

crushed pineapple undraned, cherry pie filling, yellow cake mix, butter each cut into 12 slices, chopped pecans

ea 20 oz. can crushed pineapple, drained, ea. 20 oz. cans cherry pie filling, yellow cake mix, butter, chopped pecans, flaked coconut

crushed pineapple with juice; undrained, cherry pie filling, duncan hines moist delux yellow cake mix, chopped pecans or walnuts, butter , cut into thin slices

yellow cake mix, eggs, cooking oil (according to box), pie filling (cherry), pineapples (optional), pecans (optional)

yellow or white cake mix, butter or margarine, melted, cherry pie filling, pineapple in heavy syrup, chopped walnuts or pecans (optional), dessicated coconut (optional)

yellow cake mix (regular size), cherry pie filling, eggs, lightly beaten, brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, butter, softened, chopped pecans

pumpkin, evaporated milk, sugar, pumpkin pie spice, salt, eggs, yellow cake mix, chopped pecans, butter

crushed pineapple, cherry pie filling, butter brickle cake mix or 18 1/2 oz butter pecan cake mix, nuts (chopped ), butter (melted )

yellow cake mix (2 layer size), pumpkin (15 oz.) divided, milk, oil, eggs, pumpkin pie spice divided, cream cheese (8oz.) softened, powdered sugar, tub cool whip whipped topping thawed, pecans chopped