150 pickled red sandwich Recipes

  • Barbecued Pork Sandwiches with Pickled Red Onion
    red onion, halved, thinly sliced, boiling water and
    15 More
    red onion, halved, thinly sliced, boiling water, orange juice, distilled white vinegar, scant ) salt, garlic clove, peeled, smoked salt or coarse kosher salt, purchased tomato-based barbecue sauce, orange juice, fresh lime juice, olive oil, coarsely ground black pepper, smoked spanish paprika (pimenton de la vera), smoked salt or coarse kosher salt, pork tenderloins, nonstick vegetable oil spray, onion rolls, split, toasted
    17 ingredients
  • Grilled Cheese and Short Ribs Sandwich
    grapeseed oil or 1 tbsp canola oil and
    19 More
    grapeseed oil or 1 tbsp canola oil, boneless beef short ribs, salt and pepper, carrot, cut into large dice, celery, cut into large dice, onion, cut into large dice, garlic cloves, cracked, red wine (such as cabernet sauvignon), beef broth, sourdough bread , cut into 16 slices, bel paese cheese, sliced thin, pickled red onions, pickled red onions, unsalted butter, room temperature, grapeseed oil, flat leaf parsley, thyme, bay leaves, peppercorn, leek, dark green top , cut into a 5-inch length, washed
    34 min, 20 ingredients
  • Grilled Salmon Sandwiches
    red or pink salmon, well drained, chopped celery and
    6 More
    red or pink salmon, well drained, chopped celery, sweet pickle relish, well drained, ground pepper, mayonnaise, white or italian bread, egg, beaten, milk
    20 min, 8 ingredients
  • Garnishes For Tea Sandwiches
    consider pansies , violets, johnny-jump-ups, nasturtiums,... and
    9 More
    consider pansies , violets, johnny-jump-ups, nasturtiums, and marigolds. all are edible with interesting flavors. use flowers that have not been sprayed with pesticides (some available at gourmet shops and whole foods markets), shaved cheese hard cheeses such as parmesan or pecorino romano take on an attractive lacy look when shaved paper thin and placed upon an open-faced sandwich, rolled cheese cut cheese into 1/4 squares. put 1 tsp of olive oil on your hands and roll cheese squares into balls. then roll in cumin, curry, or finely chopped herbs, piped herbed mayonnaise or creme fraiche use an icing flower tip and place a fresh or thawed frozen pea atop the piping, layer it place a small spinach leaf, with stem , atop an open-faced sandwich. place a thin slice of hard-boiled egg on top of that and sprinkle with either nutmeg and sea salt, pickled ginger and a dot of wasabi, or a combination of crushed herbs, chopped egg & asparagus finely chop hardboiled eggs, using only half as many whites as yolks, and press onto an open-faced sandwich with a mayonnaise based filling. upon this, lay a short piece of asparagus, citrus , herbs & spices cut small triangles of fresh lemon or orange, removing peel. sprinkle lemon triangles with fresh basil or parsley and orange triangles with cinnamon or curry, grilled vegetables grill red and green peppers, zucchini, or pearl onions. cut peppers into strips, zucchini into squares, and leave pearl onions whole, use a very small cookie cutter to cut hearts from thin slices of pickled beets. or, cut small hearts from bread, dip in melted butter, and sprinkle heavily with curry before toasting in a 350 degree oven, herb or nut dip cut filled tea sandwiches into triangles and butter the long cut side. press this buttered side into crushed s or very finely chopped nuts
    10 ingredients
  • Achiote Pork Torta - (Sandwiches)
    garlic cloves, minced and
    16 More
    garlic cloves, minced, white vinegar, plus more to thin the marinade if necessary, freshly squeezed orange juice, freshly squeezed lime juice, kosher salt, ground cumin, achiote paste (available in latin markets- it comes in a small, dark-red brick), fresh cilantro stems, boneless pork butt or 2 lbs pork shoulder, soft white sandwich buns or 6 large a baguette, sliced asadero cheese (i used provolone) or chihuahua cheese (i used provolone), shredded lettuce or cabbage, sliced ripe roma tomato, naked guacamole (see ), sliced red onion, pickled jalapeno pepper, hot salsa (optional) or other salsa (optional)
    6 hour 15 min, 17 ingredients
  • Grilled Cheese Sandwich with Pulled Beef Short Ribs and Pickled Red Onion Grilled Cheese Sandwich with Pulled Beef Short Ribs and Pickled Red Onion
    bel paese or mozzarella cheese, sourdough bread slices and
    3 More
    bel paese or mozzarella cheese, sourdough bread slices, pickled red onion, pulled beef short ribs, unsalted butter, softened
    5 ingredients
  • Turkey Sandwiches with Smoked Gouda, Pickled Red Onion and Cherries Turkey Sandwiches with Smoked Gouda, Pickled Red Onion and Cherries
    red onion , cut into very thin slices, sugar, kosher salt and
    7 More
    red onion , cut into very thin slices, sugar, kosher salt, red wine vinegar, thick slice crusty sourdough bread, whole-grain mustard, sliced roasted turkey breast, smoked gouda , cut into very thin slices, baby spinach leaves, stemmed, pitted dark-red cherries, mashed or coarsely chopped
    20 min, 10 ingredients
  • Grilled Lamb Kebob Sandwich with Pickled Red Onions and Cilantro Mint Sauce (Bobby Flay) Grilled Lamb Kebob Sandwich with Pickled Red Onions and Cilantro Mint Sauce (Bobby Flay)
    onion, finely sliced, red wine vinegar, honey, olive oil and
    26 More
    onion, finely sliced, red wine vinegar, honey, olive oil, chopped cilantro, salt and pepper, coarsely chopped fresh ginger, garlic, jalapeno chile, seeded and chopped, green onions, coarsely chopped, cilantro, fresh mint, fresh lime juice, cumin, plain yogurt, salt and pepper, olive oil, onion coarsely chopped, garlic, coarsely chopped, coarsely chopped ginger, cumin, ground coriander, ground allspice, turmeric, cayenne pepper, salt and freshly ground pepper, yogurt, lamb shoulder, cut into 1 inch cubes, wooden skewers , soaked in water, pita breads , 1-inch of top cut off to open pocket
    8 hour 30 min, 30 ingredients
  • Paniolo Sandwich Paniolo Sandwich
    chicken breast, grilled hatch chilies and
    7 More
    chicken breast, grilled hatch chilies, honey dijonnaise mustard, tomatoes , slices, monterey jack pepper cheese, pickled red onions, rustic sourdough bread, sea salt, fresh cracked pepper
    49 min, 9 ingredients
  • Ham and Mortadella Sandwich with Provolone and Pickled Hot Pepper Relish (Anne Burrell) Ham and Mortadella Sandwich with Provolone and Pickled Hot Pepper Relish (Anne Burrell)
    fresno peppers, red bell peppers and
    10 More
    fresno peppers, red bell peppers, garlic , sliced thin on the mandoline, red wine vinegar, salt, sugar, ciabatta sandwich rolls, red wine vinegar, extra-virgin olive oil, provolone cheese, sliced, ham, sliced thinly, mortadella, sliced thin
    55 min, 12 ingredients
  • Salmon, Bread & Butter Pickle Sandwich Salmon, Bread & Butter Pickle Sandwich
    red salmon (i prefer sockeye or blueback) and
    10 More
    red salmon (i prefer sockeye or blueback), reduced-fat mayonnaise, fresh lemon juice, scallion, diced, fresh ground black pepper, kaiser roll (remove most of the soft inside), bread & butter pickles, natural muenster cheese, red onion, ripe beef tomatoes, sea salt (optional)
    20 min, 11 ingredients
  • Sandwich/Burger Dills Sandwich/Burger Dills
    cucumbers, sliced, pickling salt, divided, water, water and
    5 More
    cucumbers, sliced, pickling salt, divided, water, water, garlic cloves, coarsely chopped, red pepper flakes, black peppercorns, fresh dill, heads (or use a few sprigs of fresh dill in each jar instead), cider vinegar
    40 min, 9 ingredients
  • Steak and Hummus Sandwiches (Food Network Kitchens) Steak and Hummus Sandwiches (Food Network Kitchens)
    red onion, thinly sliced and
    8 More
    red onion, thinly sliced, sliced pickled banana peppers , plus 1/2 cup juice from the jar, hummus, grilled flank steak (reserved from grilled steak with tapenade, extra-virgin olive oil, kosher salt and freshly ground pepper, pocketless pitas (preferably whole wheat), romaine lettuce leaves, thinly sliced, hot sauce, for topping (optional)
    20 min, 9 ingredients
  • Slow Cooker Pulled Turkey Sandwiches (Food Network Kitchens) Slow Cooker Pulled Turkey Sandwiches (Food Network Kitchens)
    red onion, chopped, turkey thighs (about 4 lb) and
    8 More
    red onion, chopped, turkey thighs (about 4 lb), chili powder, ground cumin, kosher salt and freshly ground black pepper, ketchup, light brown sugar, yellow mustard, apple cider vinegar, suggestions : seeded hamburger buns, pickle slices, prepared coleslaw
    6 hour 20 min, 10 ingredients
  • Barbecued Pulled Pork Sandwiches with Homemade BBQ Sauce, Cole Slaw, and Fried Pickles (Emeril Lagasse) Barbecued Pulled Pork Sandwiches with Homemade BBQ Sauce, Cole Slaw, and Fried Pickles (Emeril Lagasse)
    boneless pork butt , about 4 lb, dark brown sugar and
    55 More
    boneless pork butt , about 4 lb, dark brown sugar, essence , recipe follows, salt, cumin, paprika, freshly ground black pepper, cayenne, wet mop basting sauce , recipe follows, barbecue sauce , recipe follows, hamburger buns, kicked up cole slaw , recipe follows, fried pickles , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, white vinegar, apple cider vinegar, dark brown sugar, red pepper flakes, cracked black pepper, salt, apple cider vinegar, ketchup, dark brown sugar, yellow mustard, molasses, salt, dried crushed red pepper, whole dill pickles, buttermilk, hot red pepper sauce, all-purpose flour, yellow cornmeal, essence, plus more for dusting, vegetable oil, for frying, salt, mayonnaise, dijon mustard, light brown sugar, apple cider vinegar, buttermilk, celery seeds, salt, freshly ground black pepper, cayenne, shredded green cabbage (about 1/2 head cabbage), shredded red cabbage (about 1/2 head cabbage), green bell pepper, finely diced, carrot, peeled and shredded, grated yellow onion, minced fresh parsley
    7 hour 30 min, 57 ingredients
  •  Debris  Po'boys Debris Po'boys
    boneless beef chuck roast (about 3 lb) and
    12 More
    boneless beef chuck roast (about 3 lb), garlic, peeled and cut in 1/2 lengthwise, salt, ground black pepper, vegetable oil, beef broth, mayonnaise , for dressing sandwiches, grated provolone cheese, shredded iceberg lettuce , for dressing sandwiches, very thinly sliced tomatoes , for dressing sandwiches, sliced dill pickles , for dressing sandwiches, red hot sauce , for dressing sandwiches, optional
    3 hour 20 min, 13 ingredients
  • Cornmeal-Fried Oyster Sandwich With Lemon Tartar Sauce Cornmeal-Fried Oyster Sandwich With Lemon Tartar Sauce
    egg yolk, dijon mustard, fresh lemon juice and
    20 More
    egg yolk, dijon mustard, fresh lemon juice, peanut oil or 2/3 cup vegetable oil, chopped drained capers, chopped red onions, chopped dill pickles, sweet pickle juice , from the jar, chopped fresh flat-leaf parsley, grated lemon zest, tabasco sauce (to taste), all-purpose flour, cornmeal, cayenne, paprika, kosher salt, ground black pepper, dried thyme, celery seed, dozen pacific oysters , scubbed, rinsed, and shucked, french bread, cut into 6-to 8-inch sandwich lengths, butter lettuce leaf, peanut oil, for frying
    13 min, 23 ingredients
  • Tuna, Pickle, and Chopped-Vegetable Pita Sandwiches Tuna, Pickle, and Chopped-Vegetable Pita Sandwiches
    tuna in water, drained and
    9 More
    tuna in water, drained, chopped and drained pickles (sweet or dill) or 1/2 cup drained relish, plain nonfat yogurt, light mayonnaise, red bell pepper, chopped, chopped sweet onion (such as vidalia), chopped peeled, and cored granny smith apples or 1/2 cup another tart apple, apple cider vinegar, sliced red leaf lettuce, pita breads, halved , pockets opened
    15 min, 10 ingredients




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