Grilled Cheese Sandwich with Pulled Beef Short Ribs and Pickled Red Onion Recipe

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Grilled Cheese Sandwich with Pulled Beef Short Ribs and Pickled Red Onion
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  1. Place 2 cheese slices each on 8 bread slices. Top each with 1/4 cup Pickled Red Onion, 1/2 cup Pulled Beef Short Ribs, and 2 more cheese slices. Top with remaining bread slices.
  2. Brush top slices of bread with 1 tablespoon butter, and invert onto preheated grill or nonstick skillet. Brush other sides of sandwiches with remaining 1 tablespoon butter; cook over medium heat until golden. Turn sandwiches, and brown other sides. Cut diagonally with a serrated knife, and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1811.31 Kcal (7584 kJ)
Calories from fat 299.2 Kcal
% Daily Value*
Total Fat 33.24g 51%
Cholesterol 61.06mg 20%
Sodium 2642.48mg 110%
Potassium 1129.38mg 24%
Total Carbs 315.52g 105%
Sugars 28.16g 113%
Dietary Fiber 16.64g 67%
Protein 64.92g 130%
Vitamin C 22.4mg 37%
Vitamin A 0.3mg 9%
Iron 20.5mg 114%
Calcium 305.7mg 31%
Amount Per 100 g
Calories 210.52 Kcal (881 kJ)
Calories from fat 34.77 Kcal
% Daily Value*
Total Fat 3.86g 51%
Cholesterol 7.1mg 20%
Sodium 307.12mg 110%
Potassium 131.26mg 24%
Total Carbs 36.67g 105%
Sugars 3.27g 113%
Dietary Fiber 1.93g 67%
Protein 7.55g 130%
Vitamin C 2.6mg 37%
Iron 2.4mg 114%
Calcium 35.5mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.2
  • 47

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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