87796 pickled kohlrabi vegetables Recipes

pickling cucumbers , sliced in half lengthwise, red bell pepper, sliced, water, white vinegar, white sugar, kosher salt, garlic, peeled, black peppercorns, dried dill, crushed red pepper flakes

kohlrabi, peeled and sliced 1/4 inch thick, carrots, peeled and cut into sticks and parboiled 3 minutes, garlic cloves, crushed, bay leaf, fresh dill, white vinegar, water, sugar, mustard seeds, dill seed, red pepper flakes, salt

kohlrabi (2 lb total ), red onion, fresh lemon juice, olive oil, drained capers, mache (lamb s lettuce; 4 cups) or other small tender lettuce

kohlrabi, peeled, chopped into 3/4-inch cubes (about 2 cups), carrots, cut into chunks to match the size of the kohlrabi, nutmeg, butter (optional), salt and pepper

kohlrabi, bulbs small, peeled and cut into 1/4-inch strips, carrot, shredded, honey, pecans, toasted and coarsely chopped, lemon juice, fresh-squeezed, lemon zest, finely grated, chives, snipped, unsalted butter

kohlrabi , about 1 . 2 kgs, sesame oil, rice vinegar, caster sugar, light soy sauce

kohlrabi, salt, sliced radish, salad dressing, cider vinegar, dry mustard, sugar, salt , pepper to taste, crisp lettuce leaf, washed and dried, grated carrot

kohlrabi , bulbs, carrot, peeled, fennel seeds or 1/2 tsp ground fennel, rice wine vinegar, olive oil, toasted sesame oil, kosher salt (to taste), fresh ground black pepper, garlic clove, pressed, california green chili pepper, minced (long green pepper)

kohlrabi , bulbs, carrot, peeled, fennel seed, rice wine vinegar, kosher salt (to taste), freshly ground black pepper, garlic clove, pressed (optional), olive oil, toasted sesame oil, pea shoots (optional)

kohlrabi raw, egg, margarine, coconut flour, brown rice vinegar, horseradish, granulated baking splenda, olive oil, real iodized salt, pepper, white

kohlrabies, peeled and sliced, carrots, sliced, chopped onion, butter, divided, king arthur unbleached all-purpose flour, salt, pepper, milk, minced fresh parsley, lemon juice, soft bread crumbs

assorted fresh vegetables , such as kirby cucumbers, baby carrots, celery, cauliflower, red peppers, and pearl onions, water, cooled, cider vinegar, sugar, sea salt, pickling spices, whole black peppercorn, fresh dill

head green cabbage , 1/2 inch strips, carrots , strips, red pepper , thin strips, jalapeno pepper , thin strips, mixed vegetables, chinese pickled, japanese cucumber , slices, rice vinegar, sugar, salt

kohlrabi, thinly sliced, sliced kohlrabi leaves (set aside), chopped onion, shredded parmesan, whipping cream, salt, pepper, seasoned fine dry bread crumbs

kohlrabi, carrots, apple, use your favorite , i love a braeburn, lemon , juice of, radishes, more if you like, shelled edamame, onion, chopped, dijon mustard, lemon , juice of, white wine vinegar, sugar, shallot, minced about 1 tsp

kohlrabi (4 to 5 small), peeled and cut into 1/4-inch strips, carrot , cut into 1/8-inch strips, minced chives, lemon juice, butter, melted, honey, grated lemon peel, pepper, lemon slices

unsalted butter, onions, peeled and cut in half, ribs celery, trimmed, carrots, peeled and trimmed, parsnips, peeled and trimmed, leeks, ends trimmed , thoroughly washed, and cut into 4-inch pieces, bay leaves, whole black peppercorns, whole allspice berries, beef stock or good-quality canned beef broth, boneless beef bottom round, rump, or shoulder roast, salt, freshly ground black pepper, dijon mustard, fresh white bread crumbs, minced parsley leaves, pickled vegetables , recipe follows, pickled pumpkin , recipe follows, vegetable oil, pumpkin seed oil, for garnish, toasted shelled pumpkin seeds, for garnish, alfalfa sprouts or micro or baby greens, for garnish, extra-virgin olive oil, onions, peeled and cut into 1-inch squares, shallots, peeled and sliced, red bell peppers, stemmed, seeded, trimmed, and cut into 1-inch squares, yellow bell peppers, stemmed, seeded, trimmed, cut into 1-inch squares, zucchini, trimmed , halved lengthwise and cut into 1/2-inch slices, white wine vinegar, bay leaves, rosemary, honey, water, salt, freshly ground black pepper, extra-virgin olive oil, shallots, peeled and sliced, winter squash (kabocha or acorn), peeled, seeded, and cut into 1/2-inch cubes (about 4 cups), white wine vinegar, bay leaves, rosemary, honey, water, salt, freshly ground black pepper

all-purpose flour, cornstarch, baking powder, salt, ice water, egg yolk, pickle juice, dill pickles, sliced 1/4-inch thick and drained or 4 cups dill pickles, whole, drained, vegetable oil (for frying )