210283 pheasant apples vinegar sauce Recipes

butter, apple juice, lemon juice, brown sugar, cornstarch, salt, cinnamon, raisins

fresh cranberries, granny smith apple, water, sugar, salt, ground cinnamon

sweet apples, chopped, red onion, chopped, chicken broth, burgundy wine, lemon juice, flaked coconut, canola oil, cornstarch, curry powder, salt (optional), black pepper, fresh ground

unsalted butter, onion, chopped, garlic clove, halved, apples, cored and coarsely chopped, chicken broth, fresh lemon juice, lemon rind (2 1/2 x 3/4-inches), fresh horseradish, grated, salt and pepper, to taste, parsley, minced

cider vinegar, ketchup, brown sugar, or more to taste, salt, or more to taste, hot red pepper flakes, freshly ground black pepper, freshly ground white pepper

butter, red wine vinegar, heavy cream, shallots, minced, salt & freshly ground black pepper

cranberries (fresh or frozen ), sugar, granny smith apples, peeled , coed and cut into about 1/4-inch pieces, minced peeled fresh ginger, water, cider vinegar, grated orange zest, cinnamon stick

ketchup, apple butter, apple cider, liquid smoke, worcestershire sauce, mustard, black pepper, salt, cumin, chili powder, onion powder, garlic powder, water

whole berry cranberry sauce, apple pie filling, sliced pears, drained

a 12-oz bag of cranberries , picked over, granny smith apples (about 1 lb), dry white wine, sugar, mint sprigs for garnish

cooking apples, cored, peeled, chopped, dried apricots, finely chopped, brown sugar, water, cinnamon stick, star anise, lemon juice

canola oil, chopped onion, sugar, water, port wine, ground ginger, fresh cranberries, diced apple, grated orange rind

barbecue sauce, applesauce, pork baby back ribs, salt , to taste, black pepper , to taste, cayenne pepper , to taste, garlic powder , to taste

applesauce, ketchup, brown sugar, lemon juice, worcestershire sauce, ground black pepper, garlic powder, paprika, salt, cayenne pepper

chicken broth, cornstarch, maple syrup, apple cider vinegar, applesauce, ground ginger, soy sauce, maple flavoring

whole berry cranberry sauce, sliced pears, drained, apple pie filling

butter (25 ml) or 2 tbsp margarine (25 ml), apple cider (250 ml), lightly packed brown sugar (175 ml), cornstarch (25 ml), rum or 1 -2 tbsp brandy (optional) or 1 -2 tbsp calvados (optional)

cooking apples, peeled, cored, and quartered (use mcintosh or rome beauty if available), ripe peaches, peeled, pitted, and chopped, dried cranberries, light brown sugar (or granulated sugar or a combination of both), water, fresh lemon juice, ground cinnamon