248 persimmons Recipes

dozen medjool dates (might need more or less depending on size), ripe bananas, ripe persimmons (the inside should be gooey), blueberries or 1 cup blackberry

persimmon pulp, egg, beaten, white sugar, all-purpose flour, milk, baking soda, baking powder, ground cinnamon, salt, butter, melted

shallots, finely chopped, red wine vinegar, agave nectar, olive oil, salt, pepper, fennel bulbs, thinly sliced, fresh chives, chopped, persimmons, cut into wedges and peeled, goat cheese, crumbled, arugula

champagne vinegar, walnut oil, salt, freshly ground black pepper, torn romaine lettuce, fuyu persimmons, peeled, cored, and thinly sliced (about 2 cups)

unbaked pie crusts, peeled and diced fuyu persimmons, cut about 1/4-inch square, raw cranberries, apple juice, divided, cornstarch, splenda granular, sugar substitute, ground cinnamon, ground nutmeg, preferably freshly ground

fuyu persimmons, pomegranate seeds, baby spinach leaves or 2 cups arugula, mixed sprouts, chopped nuts, crumbled goat cheese, lemon juice, honey

very ripe persimmon pulp, water, butter, white sugar, salt, bread flour, whole wheat flour, wheat germ, ground cinnamon, active dry yeast, raisins

persimmons (ripe, peeled and seeded ), bananas (i used just ripe ones), vanilla extract, nutmeg (i used fresh ground) (optional)

persimmon pulp, plain yogurt, half-and-half cream, sweetened condensed milk, cinnamon, vanilla, sugar, crushed ice, cream, vanilla bean

pureed persimmon, sugar, egg, lightly beaten, unsalted butter, softened, all-purpose flour, cinnamon, baking soda, milk, golden raisin , plumped in warm water drained and chopped, sugar, cornstarch, nutmeg, salt, warm water, unsalted butter, vanilla, lemon zest

parts ginkgo leaves, parts siberian ginseng root, parts rose hips, parts hawthorn berries, part fresh, ripe, mashed persimmon, part fresh lemon balm or lemon verbena, part sliced fresh organic oranges or tangerines, part grated fresh gingerroot, part cinnamon chips, vanilla bean , sliced lengthwise and cut into 1/4 slivers, brandy, honey or maple syrup

frozen puff pastry shells, thawed, firm fuyu persimmons (5 oz. each) or 1 fuji apple (8 oz.), fresh or frozen cranberries, rinsed, sugar, currant jelly, creme fraiche or lightly sweetened softly whipped cream

sugar, melted butter, milk, persimmon pulp, egg, flour , plus, flour, baking powder, baking soda, salt, cinnamon, chopped black walnut

fresh very ripe hachiya persimmons ( 1 3/4 lbs) or 1 cup applesauce, light brown sugar, all-purpose flour, all-purpose flour, baking powder, baking soda, salt, butter, softened, sugar, vanilla, eggs, sour cream, all-purpose flour, sugar, cinnamon, butter, chopped walnuts

persimmon pulp, sugar, milk, light corn syrup, butter, chopped pecans (optional)

oats, almond milk, plain yogurt (i used greek), cinnamon, persimmon, chopped into small cubes, almonds, chopped

persimmon pulp, garlic, paprika, chopped fresh cilantro, dark brown sugar, serrano peppers, chopped red onion, salt

persimmon pulp, granulated sugar, brown sugar, flour, milk, buttermilk, eggs, baking soda, baking powder, nutmeg, cinnamon