Directions:
- Preheat oven to 350F.
- Grease and flour a 9 springform pan.
- Mix brown sugar and 1 Tbs flour in a small bowl.
- Press persimmons into a pulp into the bowl and mix.
- (see above comments.) In a medium bowl mix together 2 cups flour, baking powder, baking soda, salt.
- In a large bowl beat butter with an electric beater in medium-high for 20 seconds.
- Mix in sugar and vanilla.
- Add eggs, one at a time, beating after each.
- Add flour mixture and sour cream to the butter mixture, alternately, beating until just combined after each addition.
- (Your batter will be stiff) Spread half of batter into pan, building up a 1 rim of batter around the edges.
- Pour persimmon mixture into this crust.
- Carefully spoon remaining batter in small mounds to cover persimmon mixture.
- For Walnut Streusel: In a medium bowl stir together flour, sugar and cinnamon.
- Cut in butter until mixture resembles course crumbs.
- Stir in walnuts.
- Sprinkle this over your batter.
- Bake about 1 hour or until toothpick inserted into the center comes out clean.
- The filling will sink as the cake bakes.
- Cool in pan on a rack for 10 minutes.
- Remove springform sides.
- Let cool completely on rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 365.52 Kcal (1530 kJ) | ||
| Calories from fat | 159.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.67g | 27% | |
|---|---|---|---|
| Cholesterol | 64.49mg | 21% | |
| Sodium | 178.34mg | 7% | |
| Potassium | 203.48mg | 4% | |
| Total Carbs | 47.34g | 16% | |
| Sugars | 20.67g | 83% | |
| Dietary Fiber | 1.94g | 8% | |
| Protein | 5.93g | 12% | |
| Vitamin C | 2.4mg | 4% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.7mg | 4% | |
| Calcium | 84.2mg | 8% | |
| Amount Per 100 g | |||
| Calories | 317.6 Kcal (1330 kJ) | ||
| Calories from fat | 138.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.36g | 27% | |
|---|---|---|---|
| Cholesterol | 56.04mg | 21% | |
| Sodium | 154.96mg | 7% | |
| Potassium | 176.8mg | 4% | |
| Total Carbs | 41.13g | 16% | |
| Sugars | 17.96g | 83% | |
| Dietary Fiber | 1.69g | 8% | |
| Protein | 5.15g | 12% | |
| Vitamin C | 2.1mg | 4% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 0.6mg | 4% | |
| Calcium | 73.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Something Special Apple Crisp
All-purpose flour, Rolled oats, Shredded coconut and 16 more.. -
Peach Cobbler Muffins
Egg, Sour cream, Milk, Vanilla, Vegetable oil and 10 more.. -
Peachy Muffins
Egg, slightly beaten and 14 more.. -
Whole Wheat Sugar Cookies
Sugar, Butter, softened, Milk, Freshly grated lemon zest and 9 more.. -
Polish Honey Cake Or Babka
Eggs, Fresh lemon juice, Grated rind of 1 lemon and 11 more.. -
Pumpkin Doughnut Muffins
Sugar, Unsalted butter, softened, Eggs and 11 more.. -
Delicious Banana Cake with Streusel Filling
Vegetable shortening (crisco is best ), Sugar, Eggs and 10 more.. -
Lavender Scones
Flour, Rolled oats, Baking powder, Baking soda, Salt and 7 more.. -
Ricotta Cheese Scones
Light ricotta cheese (or regular), Egg and 10 more.. -
Blueberry Squares
Chickpeas (garbanzo beans), drained and rinsed and 18 more.. -
Maple Oat Nut Scones
Flour, Rolled oats, Brown sugar, Baking powder and 10 more.. -
Blueberry-Cream Cheese Coffee Cake
Fresh blueberries, rinsed , or frozen blueberries and 15 more.. -
Oatmeal Blackberry Muffins
Flour, Rolled oats, Brown sugar, Baking powder and 7 more.. -
Apple-Topped Cream Cheese Coffee Cake
Apples, peeled and sliced, Fresh lemon juice and 13 more.. -
Bacon Banana Pancakes
Flour, Sugar, Baking powder, Baking soda, Salt, Buttermilk and 5 more..
Also Try
-
-
-
-
-
-
-
Walnut Cranberry Coffee Cake
Butter, softened, Sugar, Eggs, Sour cream, Vanilla extract and 9 more.. -
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
