26 hachiya persimmon Recipes

hachiya persimmons, very ripe ( 1 3/4 lbs.) or 1 cup persimmon pulp, butter, melted (for greasing the pan ), all-purpose flour, baking powder, ground cinnamon, light cream or 1/2 cup half-and-half, buttermilk (to make sour milk add 1 1/2 tsp lemon juice or vinegar to a cup then add enough milk to measure 1/2) or 1/2 cup sour milk (to make sour milk add 1 1/2 tsp lemon juice or vinegar to a cup then add enough milk to measure 1/2), baking soda, egg, sugar, orange zest, butter, melted, cream, to serve (optional)

unsalted butter plus more for pan, all-purpose flour plus more for pan, raisins, whole wheat flour, baking soda, kosher salt, ground cinnamon, very ripe hachiya persimmons, buttermilk, grated orange zest, sugar, eggs

ripe hachiya persimmons, unsweetened pear juice, golden brown sugar, unsalted butter, ground cardamom, butter pecan ice cream, rum raisin ice cream, coarsely chopped lightly toasted pecans

very ripe hachiya persimmon pulp, sugar, eggs, beaten, flour, baking powder, nutmeg, milk, butter or 1/4 lb margarine, melted, cinnamon

whole black peppercorns, water, sugar, scant ) salt, ripe hachiya persimmons, halved, seeded, chilled heavy whipping cream

hachiya persimmon pulp, eggs, sugar, gluten-free flour, mix, coconut flour, butter, melted, buttermilk, chopped pecans, toasted, vanilla, baking powder, baking soda, salt, cardamom, pumpkin pie spice, ginger

chopped pecans, divided, all-purpose flour (about 1 1/4 cups), whole-wheat flour (about 1 cup), dark brown sugar, baking soda, salt, ground cinnamon, ground nutmeg, plain fat-free yogurt, ripe mashed hachiya persimmon, honey, canola oil, grated peeled fresh ginger, vanilla extract, eggs, lightly beaten, diced peeled fuyu persimmon, dried cranberries

all-purpose flour, ground cinnamon, ground nutmeg, ground ginger, baking powder, baking soda, eggs, unsalted butter (3/4 stick/3 oz/85g), buttermilk, lemon juice, mashed hachiya persimmons, granulated sugar, salt, chopped pecans (optional) or 1 cup walnuts (optional), sugar, for dusting top (optional)

persimmon pulp (very ripe hachiya), eggs, butter, melted (1/4 lb or 1 stick), milk, vanilla, flour, sugar, baking powder, baking soda, salt, ground cinnamon, ground nutmeg, ginger, ground allspice, pecans or 1 cup walnuts, finely chopped, lightly sweetened whipped cream

hachiya persimmons very ripe, very soft , about 1 cup pulp, vanilla extract or powder, all-purpose flour, baking powder, baking soda, butter melted, eggs, granulated sugar, ground cinnamon, milk, salt

hachiya persimmon pulp (see notes ), rice vinegar, minced fresh sage leaves, minced garlic, mayonnaise, citrus juice, avocado or salad oil, salt and pepper

king arthur unbleached all-purpose flour, sugar, brown sugar, baking powder, baking soda, ground cinnamon, salt, mashed ripe hachiya persimmon pulp, buttermilk, eggs, butter, melted, vanilla extract, maple flavoring, sweetened whipped cream

whipping cream, soft-ripe hachiya persimmon pulp or fuyu persimmon puree (see notes), purchased eggnog

fresh very ripe hachiya persimmons ( 1 3/4 lbs) or 1 cup applesauce, light brown sugar, all-purpose flour, all-purpose flour, baking powder, baking soda, salt, butter, softened, sugar, vanilla, eggs, sour cream, all-purpose flour, sugar, cinnamon, butter, chopped walnuts

bread flour, cake flour (or 8 oz of all purpose flour can be substituted for both flours), sugar, salt, eggs, milk, oil or clarified butter, dry ricotta cheese, egg yolk, beaten, melted butter, salt, cinnamon, sugar, rehydrated dried apricots, very ripe persimmons, sugar, lemon juice, instant sherbet, recipe courtesy of elizabeth schneider ), hachiya persimmons

nonstick vegetable oil spray, all purpose flour, baking powder, ground ginger, ground nutmeg, ground cinnamon, fine sea salt, sugar, unsalted butter, room temperature, eggs, fresh persimmon pulp (from about 2 large hachiya persimmons, pureed in processor), fresh lemon juice, apricot preserves

very ripe (very soft) hachiya persimmons (1 1/4 lb total ), fresh lemon juice, baking soda, all-purpose flour, salt, cinnamon, freshly grated nutmeg, egg, granulated sugar, vegetable oil, loosely packed dried pitted dates (5 oz), finely chopped, walnuts or pecans (3 1/2 oz), finely chopped, confectioners sugar, fresh lemon juice, grated fresh lemon zest