10245 peppers heads Recipes

olive oil, rice vinegar, sherry vinegar, mayonnaise, salt and ground black pepper to taste, head escarole , cut into 1-inch ribbons, peach, sliced, goat cheese, crumbled, toasted walnuts

mayonnaise (or miracle whip), lemon , juice of, celery seed, sugar , to taste, salt and pepper, head cabbage, shredded, carrot, shredded

fine bulgur, minced fresh flat-leaf parsley, green onion, white portion only, minced, tomato, peeled, seeded and diced, minced fresh mint, chickpeas, rinsed and drained, extra virgin olive oil, fresh lemon juice , plus more as needed, ground toasted cumin seed, salt & freshly ground black pepper, to taste, head romaine lettuce hearts

all-purpose flour, table salt, divided, boneless pork chops, red onion, thinly sliced, garlic cloves, minced, reduced-sodium chicken broth, divided, thyme, fresh, minced (or to taste), black pepper, head red cabbage, coarsely shredded (about 4 cups), apple cider vinegar (to taste)

golden raisins, red wine vinegar, whole-grain mustard, sugar, grapeseed oil (or sunflower), walnut oil, salt , freshly ground black pepper, head of green cabbage, shredded (about 8 cups), carrot, peeled and shredded, red onion , thinly sliced crosswise, snipped chives or sliced green onion

firm-ripe nectarines (6 oz. each), rinsed, honey, in.) thyme, rinsed , plus 2 tbsp thyme leaves, lemon juice, dijon mustard, extra-virgin olive oil, salt and pepper, heads belgian endive (1 1/2 lb. total), leaves separated, sliced fresh chives, minced shallot, sliced prosciutto, arugula leaves, chopped toasted almonds

chicken thighs, skin on, flour, seasoned with salt and pepper, head garlic, stalks rosemary, dry white wine

pork butt, cubed (combination of lean meat and fat), sweetened pineapple juice, light soy sauce, white vinegar, oregano, salt and pepper, head garlic, minced, brown sugar, bay leaves, soybean paste, ground peanuts, oil, onion, chopped

lemon juice, pbs. medium-size shrimp, shelled and deveined, bay scallops or cooked and shelled crawfish tails, calamari (squid), cleaned and sliced into rings, red wine vinegar, olive oil, garlic powder, salt, ground black pepper, head leaf lettuce, rinsed and crisped, tomatoes, cut into 1/2 inch chunks, ripe avocado, pitted, peeled, thinly sliced , and each slice cut in half crosswise, red onion, thinly sliced, crabmeat (residual shells and cartilage removed)

egg, worcestershire sauce, garlic cloves, minced, lemon juice, anchovy paste, extra virgin olive oil, salt and pepper, heads romaine lettuce, parmesan cheese, grated

extra virgin olive oil, mayonnaise, lemon , juice of, anchovy paste, worcestershire sauce, dijon mustard, fresh coarse ground black pepper, head romaine lettuce, washed, dried , and torn into bite-size pieces, grated parmesan cheese, thick croutons

buffalo chicken tenders or 1 1/2 lbs spicy chicken tenders, chopped green onion, diced celery, chopped tomatoes, diced avocado, italian dressing, salt & pepper, head iceberg lettuce, washed and cored, roquefort cheese , dressing or 1 1/2 cups blue cheese dressing, crumbled blue cheese

olive oil, onion, chopped, ribs celery, chopped, russet potatoes, peeled and cut into 1 pieces, low sodium chicken stock, water, salt and pepper, head escarole, washed and sliced into 1/2 ribbons

croutons, olive oil cooking spray, french bread, cubed 3/4 inch, dressing, garlic, anchovy fillets, table. egg substitute, table evoo, table. fresh lemon juice, table. worcestershire, a few drops tabasco (crystal), dijon (or horseradish mustard ), parmesan grated, kosher salt and freshly ground pepper to taste, head romaine lettuce, cleaned and torn into bite-size

cream or 1/2 cup milk, miracle whip (heaping), apple cider vinegar, sugar, salt and pepper, to taste, head cabbage, finely shredded

porterhouse steaks , each about 1 lb or 4 tsp-bone steaks, each about 12 oz and 1-inch thick, or other cut of your choice, garlic, peeled and cut into slivers, extra-virgin olive oil, chopped fresh rosemary leaves , or 1 tbsp dried rosemary, coarse salt and freshly ground pepper

chorizo sausage , cut into bite-sized chunks or, ground-beef seasoned with ground cumin, salt & pepper, head ice-berg lettuce, washed, dried, and thinly sliced, ripe tomatoes, coarsely chopped, scallions, coarsely chopped or 1 medium onion, diced, cheddar cheese, shredded, cucumber, peeled, seeded & diced, taco chips , broken into bite-sized pieces, store-bought tomato salsa

ground beef, plain bread crumbs, egg, salt, black pepper, head green cabbage, shredded (12 to 14 cups), jellied or whole-berry cranberry sauce, gingersnap cookies, crumbled (about 1/4 cup crumbs), lemon juice, spaghetti sauce