65 peppermint fat Recipes

sugar, cornstarch, egg, low-fat milk, peppermint candies, crushed, white chocolate chips, melted, candy cane, to garnish

all-purpose flour, dutch process cocoa, baking soda, salt, granulated sugar, brown sugar, butter, softened, vanilla extract, egg, hard peppermint candies, crushed (about 1 cup), vanilla low-fat ice cream, softened

vanilla low-fat , no-sugar-added ice cream, softened, peppermint extract, chocolate wafers, hard peppermint candies, crushed (about 1/4 cup)

all-purpose flour, unsweetened cocoa powder, baking soda, salt, warm fat-free milk, instant coffee, vanilla extract, sugar, eggs, lightly beaten, butter, semisweet chocolate chips, reduced-fat chocolate chip ice cream (such as healthy choice), softened, candy canes (2 oz), coarsely chopped, powdered sugar, coarsely chopped candy canes (optional)

no-sugar-added vanilla ice cream, pure peppermint extract, dark chocolate, fat-free evaporated milk, store-bought pizzelles, halved, candy canes, broken

less-fat cream cheese, granulated sugar, peppermint extract, egg, egg white, all-purpose flour, all-purpose flour (about 1 cup), unsweetened cocoa, salt, brown sugar, canola oil, buttermilk, vanilla extract, egg whites, egg

reduced-fat milk, dark brown sugar, unsweetened cocoa, vanilla extract, ground nutmeg, semisweet chocolate, finely chopped, candy canes, marshmallows, whole grated nutmeg (optional)

chocolate wafer crumbs (such as nabisco s famous chocolate wafers; about 22 cookies), sugar, butter, melted, hard peppermint candies, divided, style fat-free cream cheese, softened, less-fat cream cheese, softened, sugar, flour, egg whites, egg, carton low-fat sour cream, semisweet chocolate minichips, peppermint extract, frozen fat-free whipped topping, thawed, chocolate sprinkles

skim milk or 1 quart 2% low-fat milk or 1 quart milk or 1 quart half-and-half, bittersweet chocolate or 6 oz semisweet chocolate, chopped, peppermint schnapps (more or less to taste), cream , for serving, peppermint stick candy , for serving

powdered baking cocoa (i used ghirardelli-sweet ground chocolate and cocoa powder), warm water, peppermint syrup (do not use extract- you can buy a very large bottle of syrup at starbucks for $7) or 1 1/2 tbsp creme de menthe, espresso (see note below on how to make if you are unfamiliar), steamed milk (i use fat free), cream, red sugar crystals

german chocolate cake mix (regular size), sour cream, eggs, water, canola oil, semisweet chocolate chips, butter, softened, reduced-fat cream cheese, white baking chocolate, melted, peppermint extract, sugar, white chocolate curls and crushed peppermint candies, optional

peppermint nougat candy bars, reduced fat margarine, rice bubbles, golden syrup, icing sugar, skim milk, drops peppermint extract (essence)

eggs, skim milk, splenda sugar substitute, peppermint extract, fat-free cool whip, sea salt (or to taste), green food coloring (looks better with it) (optional)

granulated sugar, vegetable oil, egg, pure vanilla extract, unsweetened cocoa powder, all-purpose flour, baking powder, low-fat yogurt or 1/4 cup sour cream, mint chocolate chips, light cream cheese, icing sugar, unsweetened cocoa powder, water, dusting icing sugar, crushed candy cane

chocolate-chocolate chip muffin mix, fat-free milk, unsweetened applesauce, egg, lightly beaten, crushed peppermint candy (about 12 round peppermint candies), vegetable cooking spray

cupcakes, brown sugar, butter,softened, eggs, flour, unsweetened cocoa, baking powder, baking soda, salt, low-fat buttermilk, vanilla extract, peppermint frosting, powdered sugar, peppermint extract, hard peppermint candies,finely crushed (1/3 cup)

crushed sugar-free hard peppermint candies (about 11 candies), divided, frozen fat-free whipped topping, thawed, sugar-free chocolate instant pudding mix, fat-free milk

coarsely chopped vanilla meringue cookies (such as miss meringue; about 4 cookies), chocolate low-fat ice cream (such as edy s), refrigerated canned light whipped topping (such as reddi-wip ), crushed soft peppermint candies