Hot Chocolate With Peppermint Schnapps Recipe

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Hot Chocolate With Peppermint Schnapps
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Ingredients:

Directions:

  1. Heat 1 cup of the milk in a medium saucepan over low heat.
  2. Add chocolate, stirring constantly, until melted.
  3. When the chocolate has melted, increase heat to medium and add the remainder of the milk while whisking rapidly. Do not allow to boil.
  4. Serve in small cups fortified with a jigger (1 1/2 ounces) of peppermint schnapps and a dollop of whipped cream.
  5. Add a peppermint stick to stir.
  6. If transporting in a thermos, heat thermos up with hot water to get it warm for 1 minute. Pour water out and fill with hot chocolate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.83 Kcal (1054 kJ)
Calories from fat 35.87 Kcal
% Daily Value*
Total Fat 3.99g 6%
Cholesterol 9.04mg 3%
Sodium 107.59mg 4%
Potassium 276.57mg 6%
Total Carbs 35.88g 12%
Sugars 32.04g 128%
Dietary Fiber 0.57g 2%
Protein 5.87g 12%
Vitamin C 1.7mg 3%
Iron 0.3mg 2%
Calcium 357.8mg 36%
Amount Per 100 g
Calories 54.33 Kcal (227 kJ)
Calories from fat 7.74 Kcal
% Daily Value*
Total Fat 0.86g 6%
Cholesterol 1.95mg 3%
Sodium 23.21mg 4%
Potassium 59.67mg 6%
Total Carbs 7.74g 12%
Sugars 6.91g 128%
Dietary Fiber 0.12g 2%
Protein 1.27g 12%
Vitamin C 0.4mg 3%
Iron 0.1mg 2%
Calcium 77.2mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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