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Mini Peppermint and Chocolate Chip Cheesecakes Recipe

Mini Peppermint and Chocolate Chip Cheesecakes Recipe

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Mini Peppermint and Chocolate Chip Cheesecakes

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Ingredients

Count

Nutrition

302

Calories

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Ingredients:

Serving

1 cup chocolate wafer crumbs (such as nabisco's famous chocolate wafers; about 22 cookies)
2 tbsp sugar
2 tbsp butter, melted
cooking spray
12 hard peppermint candies, divided
2/3 cup (5 oz) block- style fat-free cream cheese, softened
1/2 cup (4 oz) 1/3- less-fat cream cheese, softened
1/4 cup sugar
2 tbsp flour
2 large egg whites
1 large egg
1 (8-oz) carton low-fat sour cream
1/4 cup semisweet chocolate minichips
1/4 tsp peppermint extract
1 cup frozen fat-free whipped topping, thawed
2 tbsp chocolate sprinkles

Directions:

Preheat oven to 325°.
To prepare crust, combine the first 3 ingredients in a small bowl. Press about 1 1/2 teaspoons crumb mixture into the bottom of each of 48 mini muffin cups coated with cooking spray. Bake at 325° for 5 minutes.
To prepare the filling, place 6 candies, fat-free cream cheese and the next 6 ingredients (fat-free cream cheese through sour cream) in a food processor; process until smooth. Stir in minichips and peppermint extract. Divide the filling evenly among prepared crusts. Bake at 325° for 12 minutes or until done. Cool in pans on a wire rack for 30 minutes. Remove mini cheesecakes from pans, and cool completely. Top each mini cheesecake with 1 teaspoon whipped topping. Crush the remaining 6 candies; sprinkle the crushed candies and chocolate sprinkles over the cheesecakes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	302.43 Kcal (1266 kJ)
Calories from fat	102.46 Kcal
		% Daily Value*
Total Fat	11.38g	18%
Cholesterol	66.73mg	22%
Sodium	324.84mg	14%
Potassium	219.96mg	5%
Total Carbs	39.36g	13%
Sugars	29.64g	119%
Dietary Fiber	0.52g	2%
Protein	11.64g	23%
Vitamin C	0.7mg	1%
Vitamin A	0.1mg	2%
Iron	1.7mg	10%
Calcium	99.5mg	10%

Amount Per 100 g
Calories	35.26 Kcal (148 kJ)
Calories from fat	11.94 Kcal
		% Daily Value*
Total Fat	1.33g	18%
Cholesterol	7.78mg	22%
Sodium	37.87mg	14%
Potassium	25.64mg	5%
Total Carbs	4.59g	13%
Sugars	3.45g	119%
Dietary Fiber	0.06g	2%
Protein	1.36g	23%
Vitamin C	0.1mg	1%
Iron	0.2mg	10%
Calcium	11.6mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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