126536 pepperidge farm chicken florentine pastry Recipes

  • Chicken Florentine
    kraft zesty italian dressing, divided and
    4 More
    kraft zesty italian dressing, divided, lightly packed baby spinach leaves, boneless skinless chicken breasts (1 lb./500 g), deli smoked ham (80 g), shredded kraft swiss cheese
    36 min, 5 ingredients
  • Chicken Florentine Style
    boneless skinless chicken breasts and
    9 More
    boneless skinless chicken breasts, salt & freshly ground black pepper, all-purpose flour , for dredging, unsalted butter, shallots, sliced, chopped garlic, dry white wine, whipping cream, chopped fresh italian parsley, frozen cut-leaf spinach, thawed, drained
    30 min, 10 ingredients
  • Chicken Florentine Skillet
    uncooked wagon wheel macaroni, half-and-half, flour, salt and
    7 More
    uncooked wagon wheel macaroni, half-and-half, flour, salt, ground nutmeg, butter or 1 tbsp margarine, uncooked chicken breast tenders, cut into bite size pieces (not breaded ones ), diced tomatoes, drained, sliced fresh mushrooms, fresh baby spinach leaves, shredded mozzarella cheese (4 oz)
    25 min, 11 ingredients
  • Chicken Florentine
    toothpicks and
    9 More
    toothpicks, boneless chicken breasts , butterflied and pounded, chopped fresh baby spinach , plus, leaves fresh baby spinach , set aside whole, part-skim ricotta cheese, shredded fontinella cheese (sharp italian table cheese), crushed garlic, egg, beaten, milk, seasoned bread crumbs
    40 min, 10 ingredients
  • Chicken Florentine Style (Giada De Laurentiis)
    boneless skinless chicken breasts and
    9 More
    boneless skinless chicken breasts, salt and freshly ground black pepper, all-purpose flour , for dredging, unsalted butter, shallots, sliced, chopped garlic, dry white wine, whipping cream, chopped fresh italian parsley, frozen cut-leaf spinach, thawed, drained
    30 min, 10 ingredients
  • Chicken Florentine
    boneless chicken breasts coat with progresso italian brea... and
    5 More
    boneless chicken breasts coat with progresso italian bread crumbs and add garlic powder, sliced mushrooms saute in a pan with olive oil, spinach can use baby too, steam spinach until cooked, fettuccine , linguine, or penne pasta cook pasta until al dente, eggs beaten add a little milk, heavy cream add garlic powder and heat until warm
    1 hour , 6 ingredients
  • Chicken Florentine Artichoke Bake
    dried bow tie pasta, onion, chopped, butter, eggs, milk and
    10 More
    dried bow tie pasta, onion, chopped, butter, eggs, milk, crushed red pepper, chopped cooken chicken, shredded monterey jack cheese (8 oz), artichoke hearts, drained and quartered, frozen, chopped spinach, thawed and well drained, oil-packed sun-dried tomatoes, drained and chopped, grated parmesan cheese, soft bread crumbs, paprika, butter, melted
    35 min, 16 ingredients
  • Chicken Florentine Panini
    fresh baby spinach, olive oil, butter, softened and
    5 More
    fresh baby spinach, olive oil, butter, softened, sourdough bread, creamy italian salad dressing, provolone cheese, shaved deli chicken, red onion, separated into rings
    25 min, 8 ingredients
  • Chicken Florentine With Bowtie Pasta Chicken Florentine With Bowtie Pasta
    extra virgin olive oil, chopped white onion and
    8 More
    extra virgin olive oil, chopped white onion, minced garlic clove, baby spinach leaves, cooked shredded chicken breasts, kosher salt, fresh ground black pepper, philadelphia original cooking creme, bow tie pasta or 1 lb other small noodles, shredded mozzarella cheese
    45 min, 10 ingredients
  • Chicken Florentine Panini II Chicken Florentine Panini II
    fresh baby spinach, olive oil, butter, softened and
    5 More
    fresh baby spinach, olive oil, butter, softened, sourdough bread, italian salad dressing, provolone cheese, shaved deli chicken, red onions, separated into rings
    28 min, 8 ingredients
  • Chicken Florentine Chicken Florentine
    crushed dried rosemary, salt, pepper, olive oil and
    7 More
    crushed dried rosemary, salt, pepper, olive oil, garlic cloves, minced, fresh baby spinach, grated fontina cheese (1 cup), bone-in chicken breast halves, fettuccine pasta, white wine, tomatoes, halved
    50 min, 11 ingredients
  • Chicken Florentine Pasta (Ree Drummond) Chicken Florentine Pasta (Ree Drummond)
    penne, salt and
    10 More
    penne, salt, whole boneless, skinless chicken breasts, cut into bite-size chunks, ground pepper, butter, olive oil, garlic, minced, low-sodium broth , more if needed, dry white wine, baby spinach, grape tomatoes , halved lengthwise, parmesan, shaved with a vegetable peeler, plus more for serving
    16 min, 12 ingredients
  • Chicken Florentine with Spring Vegetable and Double Potato Hash and Red Wine Demi-Glace (Robert Irvine) Chicken Florentine with Spring Vegetable and Double Potato Hash and Red Wine Demi-Glace (Robert Irvine)
    fresh spinach, soaked and washed well and
    26 More
    fresh spinach, soaked and washed well, boneless chicken breasts, skin on, blue cheese, ricotta cheese, grated parmesan, lemon zest, white wine, olive oil, salt and pepper, asparagus, trimmed, blanched and cut into 1/4 to 1/2-inch pieces, grapeseed oil, red onion, diced, zucchini, diced into 1/4 to 1/2-inch pieces (place diced zucchini on paper towel to absorb moisture), white potatoes, diced into 1/4 to 1/2-inch pieces (place diced potatoes on paper towel to absorb moisture), sweet potatoes, diced into 1/4 to 1/2-inch pieces (place diced potatoes on paper towel to absorb moisture), blue cheese, butter, onion, finely chopped, red wine, cornstarch, veal stock, kalamata olives, pickled plums (recommended : umeboshi), olive oil, blue cheese, chopped parsley, salt and pepper
    2 hour 30 min, 27 ingredients
  • Chicken Florentine Panini Chicken Florentine Panini
    olive oil, divided, garlic cloves, thinly sliced and
    8 More
    olive oil, divided, garlic cloves, thinly sliced, fresh baby spinach, rosemary and onion focaccia, bottled roasted red bell peppers, drained and thinly sliced, chopped cooked chicken breast (about 10 oz), light provolone cheese, red wine vinegar, salt, freshly ground black pepper
    40 min, 11 ingredients
  • Chicken Florentine Panini Chicken Florentine Panini
    refrigerated pizza crust, frozen spinach, light mayonnaise and
    9 More
    refrigerated pizza crust, frozen spinach, light mayonnaise, garlic cloves, minced and divided, red onion, chopped, olive oil, sugar, balsamic vinegar, skinned and boned chicken breast halves, vegetable cooking spray, provolone cheese slices
    12 ingredients
  • Chicken Florentine Casserole Chicken Florentine Casserole
    olive oil and
    8 More
    olive oil, boneless skinless chicken breasts cut in bite sized pieces, garlic minced, tub italian cheese & herb cooking creme, milk, farfalle pasta, fresh spinach chopped, mozzarella cheese, bacon cooked and crumbled
    55 min, 9 ingredients
  • Chicken Florentine Chicken Florentine
    boneless skinless chicken breast halves, honey and
    9 More
    boneless skinless chicken breast halves, honey, frozen chopped spinach, thawed and well drained, shredded cheddar cheese, king arthur unbleached all-purpose flour, garlic salt, pepper, egg, milk, dry bread crumbs, oil for deep-fat frying
    50 min, 11 ingredients
  • Chicken Florentine Casserole Chicken Florentine Casserole
    uncooked elbow macaroni, shredded cooked chicken and
    10 More
    uncooked elbow macaroni, shredded cooked chicken, condensed cream of mushroom soup, undiluted, shredded swiss cheese, frozen creamed spinach, thawed, mayonnaise, loosely packed minced fresh basil, garlic powder, dried thyme, pepper, seasoned bread crumbs, butter, melted
    1 hour , 12 ingredients




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