9972 peppered parmesan tomato Recipes

tomatoes, dry bread crumbs, grated parmesan cheese, butter, melted, dried basil or 1 tbsp snipped fresh basil, chopped fresh parsley, pepper

tomatoes, peeled, cored and chopped (about 4 cups, or the equivalent in canned tomatoes, crushed), tomato juice (v8), chicken stock, fresh basil leaves, cleaned, heavy cream (1 cup), unsalted butter, salt and pepper, parmesan cheese (grated, to garnish )

cheese ravioli, olive oil, garlic cloves, minced, crushed red pepper flakes, green bell peppers, cored and cut into 1/2 inch strips, tomatoes, cored, seeded and diced, dried oregano, dried thyme, salt and pepper, grated parmesan cheese

tomato, salt & freshly ground black pepper, sugar, heavy cream, garlic clove, finely chopped, fresh thyme leave, cayenne pepper (optional), parmesan cheese, grated (or other hard sharp cheese)

tomatoes , halved horizontally, freshly grated parmesan cheese, chopped fresh oregano, salt, fresh ground pepper, extra virgin olive oil

tomatoes, plain breadcrumbs, parmesan cheese, grated, thyme leaves, garlic clove, minced, olive oil, salt and pepper

tomatoes, olive oil, garlic clove, minced, coarsely ground pepper, minced fresh basil or 1 tsp dried basil, soft bread crumbs, grated parmesan cheese

recipe pastry for a 9-inch single pie crust, grated parmesan cheese, tomatoes, seeded and sliced, all-purpose flour, sweet onion (such as vidalia), minced, chopped fresh basil, salt, ground black pepper, grated parmesan cheese, divided, dijon mustard, mayonnaise

ripe tomatoes, sliced, mayonnaise, parmesan cheese, dijon mustard, brown mustard, dried oregano, salt and pepper to taste, chopped fresh parsley, shredded mozzarella cheese

butter-flavored cooking spray, refrigerated white bread dough or frozen white bread dough, thawed, grated parmesan cheese, sun-dried tomato sprinkles, coarsely ground pepper, butter or stick margarine, melted

broiled parmesan tomatoes, parmesan, chopped fresh basil, fine dry breadcrumbs, bacon slices, crumbled, tomatoes , halved lengthwise, salt, pepper, sprinkle tomatoes with salt and pepper; place on lightly greased foil-lined sheet. spoon mixture evenly over halves. broil 5 inches from heat for 7 to 8 minutes or until topping is golden brown. serve hot.

tomatoes, salt, pepper, grated parmesan cheese, seasoned bread crumbs, minced fresh basil, minced fresh parsley, canola oil

tomatoes, olive oil, garlic clove, minced, ground pepper, fresh basil, minced, soft breadcrumbs, parmesan cheese, grated

ripe tomatoes, sliced, mayonnaise, parmesan cheese, dijon mustard, brown mustard, dried oregano, salt and pepper to taste, chopped fresh parsley, shredded mozzarella cheese

whole tomatoes, drained, salt, pepper, butter, parmesan cheese, shredded or grated

all purpose flour, onion powder, granulated garlic, salt, freshly ground black pepper, parmesan cheese grated, japanese breadcrumbs, tomatoes sliced 1/2 thick, eggs, dijon mustard, olive oil

ears fresh whole corn, roma tomatoes, fresh parmesan cheese, fresh basil leaf, ground black pepper , to taste, salt

tomatoes, panko breadcrumbs, parmesan cheese, freshly grated, mozzarella cheese, sliced, parsley, chopped, oregano leaves, chopped fresh, garlic cloves, pressed, green onions, minced, extra virgin olive oil, kosher salt & freshly ground black pepper