1106 peppered chicken lemon mushroom Recipes

boneless skinless chicken breasts or 8 oz boneless skinless chicken breast tenders, lemon pepper, white button mushrooms, sliced, shallot, diced (about 4 tbsp), tomato, seeded and chopped, white wine, lemon juice, garlic cloves, minced, spinach , precleaned and tough stems removed, asiago cheese, fresh grated, pine nuts, toasted if desired, salt & pepper

bone-in skinless chicken breasts, salt, pepper, lemon pepper, paprika, sour cream, cream of mushroom soup, sliced mushrooms, drained or 16 oz fresh mushrooms, sliced, white wine or 1/4 cup chicken broth

chicken breasts, washed and dried, olive oil, coriander seed, salt, pepper, olive oil , if needed, stalks celery, sliced 1/2 inch thick, carrots, sliced 1/2 inch thick, red pepper , sliced into rings then cut in half, garlic cloves, minced, portabella mushrooms or 8 oz shiitake mushrooms, sliced, onion, sliced into rings, white wine (i used sauvignon blanc), red pepper flakes, brown sugar, bay leaf, fresh rosemary, chopped, dried thyme, fresh lemon juice, fresh basil leaves, sliced, crushed tomatoes

lemons , zest of, lemon juice, olive oil, garlic, pressed, dried oregano leaves, salt, black pepper, baking potatoes, cut into wedges, red bell pepper , cut into 1 inch pieces, red onion, cut into wedges, fresh whole mushrooms, bone in chicken breast halves or 2 1/2-3 lbs chicken, cut up

lemon pepper, dried thyme, dried parsley, dried rosemary, coarsely ground black pepper, olive oil, chicken tender strips, diced tomatoes with green chile peppers (such as hatch), onion, quartered, sliced asparagus, baby carrots, thinly sliced, zucchini, halved and sliced, baby bella mushrooms, sliced, bell peppers, sliced, garlic, minced, chicken broth, lemon, juiced, lemon zest, no-yolk egg noodles, grated parmesan cheese, shredded mozzarella cheese

salt, pepper, paprika, lemon-pepper seasoning, boneless skinless chicken breasts, condensed cream of celery soup or 1 can cream of chicken soup or 1 can cream of mushroom soup or 1 can cream of broccoli soup, undiluted, dry white wine, water

chicken breasts , skinless butterflied, spices (herbes de provences or mexican seasoning mix or), margarine, onion, chopped, mushrooms, fresh or 250 g frozen porcini mushrooms, in pieces, white wine, heavy cream, broth, cornflour, garlic cloves, minced, lemon zest, grated, chives, chopped (or more or other herbs to taste), black pepper, salt, chives , for decoration

tomatoes, salt, mushroom, fresh and diced, chicken, cooked and diced, mayonnaise, lemon juice, white pepper , to taste, hot sauce , to taste, red wine vinegar , to taste, sweet green pepper , julienned, lettuce leaves, lemon, quartered

salt, penne, olive oil, cremini mushrooms , wiped clean and sliced 1/4 inch thick (variation three 9-oz boxes frozen artichokes, thawed, patted dry, and chopped course), onion, minced, dried porcini mushrooms, rinsed and minced (variation no mushrooms), garlic cloves, medium sized minced (about 8 tsps), thyme, dried (variation 1/4 tsp lemon zest), unbleached all-purpose flour, low sodium chicken broth, dry white wine, heavy cream, chicken breasts, boneless and skinless, trimmed, italian cheese blend, shredded (about 2 cups), ground black pepper, parsley, fresh and minced (variation 3 tbsp minced fresh terragon leaves), bay leaves, peas, frozen, lemon juice

clarified butter, boneless, skinless chicken breasts, salt, white pepper, flour (for dredging), mushrooms (white) sliced, lemon juice, supreme sauce, hot (see recipe ), qt chicken velout, pt heavy cream, butter, salt, white pepper, lemon juice

pepper fettuccini, kosher salt, cracked black pepper, crushed red pepper flakes, paprika, chopped fresh dill, all-purpose flour, water, boneless skinless chicken breast, pounded, butter, diced shallots, dry vermouth, sliced mushrooms ( shiitake, oyster, cremini or a combination), chicken stock, freshly squeezed lemon juice , about 2 lemons, plus 1 tbsp lemon zest, chopped fresh parsley leaves, plus 3 tbsp, for garnish, kosher salt and freshly ground black pepper, canola oil

olive oil, divided, boneless chicken breasts or 2 lbs boneless chicken thighs, cut into bite-sized pieces, dijon mustard, salt, divided, pepper, divided, dried porcini mushrooms, boiling water, chardonnay wine, rich chicken broth, dried tarragon, divided, instant rice , prepared according to box directions, unsalted butter, shiitake mushroom , destemmed & caps quartered, shallots, chopped, cremini mushroom, quartered (italian brown mushrooms), portabella mushroom, halved & sliced, lemon juice, cayenne pepper, cornstarch, heavy cream, fresh parsley, chopped (to garnish )

eggs, beaten, all-purpose flour, dried thyme, dried basil, dried parsley, paprika, salt, ground black pepper, garlic powder, boneless skinless chicken breast halves, butter, condensed cream of mushroom soup, condensed chicken broth, dry white wine, lemon, juiced, sliced mushrooms, chopped fresh parsley, capers, grated lemon zest

chicken legs or 8 chicken wings or 4 chicken thighs (or a combo of all), fresh parsley, cold chicken stock (i use the boullion), fresh mushrooms, fresh lemon juice, butter, flour, heavy cream , such as whipping cream, fresh lemon rind, finely chopped, onion, chopped, green pepper, thinly sliced, chives, chopped, salt and pepper, paprika

olive oil, onion, finely diced, mushrooms , wiped clean and sliced, garlic cloves, grated, salted butter, lemon, juiced, lemon zest (optional), chicken broth, salt, cracked black pepper, basil leaves, chopped, boneless skinless chicken breasts (about 4 each), salt, dried oregano, cracked black pepper, prosciutto, fontina cheese

stalk lemongrass, hot chicken stock, boneless skinless chicken breasts, diced, thai red curry paste, shallot, finely chopped, shiitake mushrooms, sliced, light muscovado sugar, thai fish sauce, lemons , juice of, salt & freshly ground black pepper, green onions, thinly sliced, red chilies, thinly sliced, coriander leaves

butter, chopped yellow onion, garlic clove, minced (or 2), mushroom, trimmed and sliced, fresh lemon juice, all-purpose flour, chicken stock (or low-sodium chicken broth), soy sauce, diced cooked chicken, half-and-half or 1 1/4-1 1/2 cups whole milk, dry white wine, salt, dried thyme, white pepper, sour cream, for topping

all-purpose flour, butter, cubed, chicken broth, cubed cooked chicken, a pinch dried tarragon, dried thyme, chopped onion , celery and carrot, fresh mushrooms, chopped, half-and-half cream, hot pepper sauce, lemon juice, minced fresh parsley, pepper, salt, white pepper