54 pepper souffleed Recipes

  • The Loftiest Soufflé
    unsalted butter plus more, room temperature , for ramekins and
    8 More
    unsalted butter plus more, room temperature , for ramekins, grated parmesan, divided, all-purpose flour, cold whole milk, grated gruyere, divided, freshly grated nutmeg, kosher salt , freshly ground pepper, eggs, yolks and whites separated, xanthan gum (optional)
    9 ingredients
  • Three Mushroom Soufflé
    butter, flour, minced green onion, milk, cayenne pepper and
    10 More
    butter, flour, minced green onion, milk, cayenne pepper, dried mustard, ground nutmeg, dried tarragon, salt, eggs, chopped parsley, grated romano cheese, button mushrooms, finely chopped, portabella mushrooms, finely chopped, shiitake mushrooms, finely chopped (if using dried shiitake, reconstitute in water before chopping and using in recipe)
    1 hour 30 min, 15 ingredients
  • Ham and Cheese Soufflé
    butter, softened, flour, butter, flour and
    7 More
    butter, softened, flour, butter, flour, whole milk, chilled, egg yolks, gruyere cheese, grated, ham, diced small, salt, pepper, egg whites
    1 hour , 11 ingredients
  • Spinach-Parmesan Soufflés
    unsalted butter, all purpose flour, buttermilk and
    6 More
    unsalted butter, all purpose flour, buttermilk, frozen chopped spinach, thawed, squeezed dry, grated parmesan cheese, egg yolks, coarse kosher salt, freshly ground black pepper, egg whites
    1 hour 15 min, 9 ingredients
  • Spinach and Green Garlic Soufflé
    minced green garlic, about 5 small heads and
    11 More
    minced green garlic, about 5 small heads, cream or half-and-half, thyme sprig, unsalted butter, plus extra for the dish, freshly grated parmesan cheese, spinach, stems removed , or 12 to 16 oz loose, young spinach leaves, all-purpose flour, milk, sea salt and freshly ground pepper, scant cup (about 4 oz) mild goat cheese, egg yolks, egg whites
    12 ingredients
  • Grits, Cheese, and Onion Soufflés
    butter, chopped onion, chopped leek, whole milk, divided and
    5 More
    butter, chopped onion, chopped leek, whole milk, divided, salt, quick-cooking grits, eggs, separated, green onions, chopped, grated hot pepper monterey jack cheese (about 4 oz), divided
    50 min, 9 ingredients
  • Zucchini Soufflé Zucchini Soufflé
    flour, baking powder, lg eggs, oil and
    7 More
    flour, baking powder, lg eggs, oil, cheddar cheese, shredded, lg onion, chopped, lg cloves garlic, minced, zucchini-peeled and diced, salt and pepper to taste, paprika, fresh parsley-chopped
    1 hour 20 min, 11 ingredients
  • Colby Cheese Soufflé Colby Cheese Soufflé
    butter, flour, milk, salt, cayenne pepper and
    5 More
    butter, flour, milk, salt, cayenne pepper, colby cheese, shredded, eggs, separated, ham, chopped (1/4 cup), parsley, chopped, thyme
    1 hour 10 min, 10 ingredients
  • Egg & Cheese Soufflé Egg & Cheese Soufflé
    white bread, old english or american cheese, butter and
    4 More
    white bread, old english or american cheese, butter, dry mustard, eggs, milk, salt and pepper to taste
    11 hour 15 min, 7 ingredients
  • Pumpkin Cheese Soufflé Pumpkin Cheese Soufflé
    canned pumpkin (not pumpkin pie filling) and
    13 More
    canned pumpkin (not pumpkin pie filling), fat cottage cheese, soy flour, dark brown sugar, egg, separated, molasses, minced fresh ginger, ground cinnamon, salt , plus, salt, ground nutmeg, ground black pepper, egg whites, powdered sugar
    45 min, 15 ingredients
  • Southern Sausage Soufflé Southern Sausage Soufflé
    bulk breakfast sausage, green bell pepper and
    7 More
    bulk breakfast sausage, green bell pepper, home-style white bread slices, crusts trimmed , cut into cubes, seasoned corn bread stuffing mix, grated sharp cheddar cheese (about 4 oz), eggs, milk, salt, stewed tomatoes (preferably cajun style )
    9 ingredients
  • Grandma's Salmon Soufflé Grandma's Salmon Soufflé
    cooked salmon, chopped (leftovers are great for this) and
    3 More
    cooked salmon, chopped (leftovers are great for this), eggs, separated, mushroom soup, salt and pepper
    1 hour 5 min, 4 ingredients
  • Mexican Souffleed Omelets Mexican Souffleed Omelets
    egg whites, cream of tartar, egg yolks, all-purpose flour and
    11 More
    egg whites, cream of tartar, egg yolks, all-purpose flour, shredded 40% less-fat cheddar cheese, grated parmesan cheese, salt, freshly ground pepper, vegetable cooking spray, reduced-calorie margarine, divided, peeled, seeded, and chopped tomato, canned chopped green chiles, sliced ripe olives, sliced green onions, nonfat sour cream alternative
    15 ingredients
  • Mrs. B’s Spinach Soufflé Mrs. B’s Spinach Soufflé
    butter, flour, salt, pepper, milk and
    4 More
    butter, flour, salt, pepper, milk, grated black diamond extra-old white cheddar cheese, frozen spinach, chopped and cooked, chopped onion, eggs, separated
    55 min, 9 ingredients
  • Ham & Cheese Grits Soufflé Ham & Cheese Grits Soufflé
    water, quick-cooking grits, salt and
    5 More
    water, quick-cooking grits, salt, shredded mozzarella cheese, ham, finely chopped, minced chives, eggs, separated, hot pepper sauce
    35 min, 8 ingredients
  • Grandma’s Squash Soufflé Grandma’s Squash Soufflé
    yellow squash, butter, salt, pepper, egg, separated
    50 min, 5 ingredients
  • Three-Cheese Savory Soufflé Three-Cheese Savory Soufflé
    eggs, sour cream, whole milk, dry mustard and
    7 More
    eggs, sour cream, whole milk, dry mustard, fresh ground black pepper, ground nutmeg, tabasco sauce (or other hot sauce), butter, softened, grated cheddar cheese, grated muenster cheese, grated gruyere cheese
    1 hour 10 min, 11 ingredients
  • Mushroom Soufflés With Prawns Mushroom Soufflés With Prawns
    mushrooms, shallot, peeled small shrimp, butter, salt and
    5 More
    mushrooms, shallot, peeled small shrimp, butter, salt, pepper, flour, creme fraiche, eggs, rosemary
    55 min, 10 ingredients




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