314913 pepper seared pork tenderloin roas Recipes
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pork tenderloins, trimmed, olive oil and12 Morepork tenderloins, trimmed, olive oil, coarsely ground black pepper, kosher salt, all-purpose flour (about 2 1/2 cups), baking powder, salt, baking soda, unsalted chilled butter, cut into small pieces, chopped fresh thyme, chopped fresh sage, fat-free buttermilk, whole-grain dijon mustard, maple syrup14 ingredients
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Pork Tenderloin Appetizer Sandwichespork tenderloin, burgundy or other dry red wine, olive oil and10 Morepork tenderloin, burgundy or other dry red wine, olive oil, worcestershire sauce, dried thyme, onion powder, cumin seeds, pepper, garlic powder, mayonnaise, spicy brown mustard, cocktail rolls13 ingredients
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Pork Tenderloin-and-Tomato Saladpork tenderloin, coarsely ground pepper, salt, olive oil and4 Morepork tenderloin, coarsely ground pepper, salt, olive oil, spring mix , thoroughly washed, tomatoes , cut into 1/2-inch-thick slices, warm bacon vinaigrette, garnish: cooked and crumbled bacon35 min, 8 ingredients
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Pork Tenderloin with Rosemary and Thymepork tenderloins, dijon mustard, honey and4 Morepork tenderloins, dijon mustard, honey, chopped fresh rosemary, chopped fresh thyme, pepper, thyme sprigs (optional)8 ingredients
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Pork Tenderloin Dianepork tenderloin cut into 8 medallions, lemon pepper and4 Morepork tenderloin cut into 8 medallions, lemon pepper, lemon juice, worchestershire sauce, dijon mustard, minced parsley or chives6 ingredients
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Pork Tenderloins with Brandied Cream Saucepork tenderloins, all-purpose flour, pepper, vegetable oil and7 Morepork tenderloins, all-purpose flour, pepper, vegetable oil, butter, divided, fresh mushrooms, sliced, brandy, canned ready-to-serve chicken broth, whipping cream, hot-sweet mustard, dried whole sage11 ingredients
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Planked Pork Tenderloin with Asian BBQ Saucehoisin sauce, rice vinegar, brown sugar, sesame oil and6 Morehoisin sauce, rice vinegar, brown sugar, sesame oil, soy sauce, garlic cloves crushed, grated ginger, red pepper flake to taste, pork tenderloins trimmed, cedar grilling plank soaked40 min, 10 ingredients
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Pork Tenderloin Madeirapork tenderloin, trimmed, olive oil, divided, dried thyme and7 Morepork tenderloin, trimmed, olive oil, divided, dried thyme, salt, cracked black pepper, sliced peeled granny smith apple (about 1/2 lb), madeira wine or dry sherry, fat-free , less-sodium chicken broth, minced shallots, whole-grain dijon mustard10 ingredients
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Chili-rubbed Grilled Pork Tenderloinancho chili powder, ground cumin, garlic powder, salt and2 Moreancho chili powder, ground cumin, garlic powder, salt, cayenne pepper, whole pork tenderloin about 1/14 lb6 ingredients
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Pork Tenderloin with rosemarypork tenderloins , about 2 lb, fresh rosemary, olive oil and2 Morepork tenderloins , about 2 lb, fresh rosemary, olive oil, garlic, salt and pepper5 ingredients
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Pork Tenderloin Dianepork tenderloin, trimmed and cut into 1-inch-thick slices and5 Morepork tenderloin, trimmed and cut into 1-inch-thick slices, lemon pepper, butter, fresh lemon juice, worcestershire sauce, dijon mustard6 ingredients
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Pork Tenderloin with Figs and Blue Cheese Polentapork tenderloin (about 1 lb.), salt, pepper, olive oil and7 Morepork tenderloin (about 1 lb.), salt, pepper, olive oil, firm-ripe figs, rinsed, stem ends trimmed , and halved lengthwise, thyme sprigs (each about 3 in. long), rinsed, coarse polenta, crumbled blue cheese (about 1 1/2 oz.), dry red wine, honey, grated orange peel11 ingredients
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Honey-Garlic Pork Tenderloinscreole mustard, divided, honey, divided and6 Morecreole mustard, divided, honey, divided, lemon juice, divided, garlic cloves, minced, salt, pepper, divided, pork tenderloin, mayonnaise8 ingredients
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