1993 pepper sauteed Recipes

olive oil, head red cabbage, chopped, onion, chopped, red bell pepper, chopped, yellow bell pepper, chopped, salt and ground black pepper to taste

green pepper, yellow pepper, red pepper, yellow onion, jalapeno peppers

boneless skinless chicken breasts, olive oil, garlic cloves, crushed, chopped dried chipotle pepper (depending on how spicy you like your grub), ground black pepper, garlic salt (you can substitute 1/4 tsp salt and use more crushed garlic), ground cayenne pepper, chicken broth (from bullion or canned, doesn tsp matter) or 3 cups chicken stock (from bullion or canned, doesn tsp matter)

yellow summer squash, sliced, fresh asparagus, trimmed and cut into 1-1/2-inch pieces, zucchini, sliced, red onion, cut into thin wedges, green pepper strips, sweet red pepper strips, olive oil, balsamic vinegar, lemon juice, garlic cloves, minced, salt, pepper, crushed red pepper flakes

olive oil, sweet red pepper, coarsely chopped, red onion, finely chopped, garlic cloves, minced, fresh spinach, salt, pepper, sugar

dark sesame oil, divided, fresh snow peas, trimmed, sliced red bell pepper, salt, freshly ground black pepper

water, apple cider vinegar, a container of dole orchard peach frozen concentrate, diced fresh garlic, fresh chopped ginger, salt, brown sugar, seeded, minced fresh jalapeno peppers, chopped onion, dried cherries, diced, fresh peaches, peeled, pitted and diced, cold water, cornstarch, water, salt, grits, butter, sharp cheddar cheese, cayenne pepper, egg, beaten, flour, beaten eggs, bread crumbs, butter or olive oil for sauteing, diced red pepper, diced yellow pepper, olive oil, shrimp, peeled, deveined, tails on, fresh cilanto

chilean sea bass fillets, salt and freshly ground pepper, olive oil, for sauteing, potato-parsnip brandade , recipe follows, piquillo pepper saffron sauce , recipe follows, garlic, coarsely chopped, olive oil, divided, dried salt cod, rehydrated and flaked, potatoes, peeled, cubed and boiled in salted water until soft, parsnips, peeled, cubed and boiled in salted water until soft, warm milk, unsalted butter, salt and freshly ground black pepper, shallots, finely chopped, white wine, white wine vinegar, saffron, cold unsalted butter, cut into small pieces, piquillo peppers (or 1 roasted red pepper), finely diced, salt and freshly ground white pepper

whole green bell pepper sliced - seeds removed, whole red bell pepper sliced - seeds removed, whole yellow bell pepper sliced - seeds removed, olive oil heated

shrimp, peeled and deveined, garlic cloves, minced, teriyaki sauce, olive oil, shallot, sliced, zucchini, sliced with skin, green pepper, seeded and sliced, almonds, crushed red pepper flakes, lemon , juice of, salt , to taste, black pepper , to taste

extra virgin olive oil, white mushroom, sliced, red bell pepper, yellow bell pepper, red onion, salt, fresh coarse ground black pepper , to taste, butter, chopped cilantro leaves, lime , juice and zest of

fresh green beans, red bell pepper , cut into thin strips, yellow bell pepper , cut into thin strips, olive oil, chopped fresh basil, salt

grapefruit, butter, sole fillets, kosher salt, freshly ground black pepper, cayenne pepper, shallots, minced, chopped red bell peppers, grapefruits, orange juice, chopped cilantro

water, salt, cornmeal, unsalted butter, unsalted butter, onions, peeled, halved, and thinly sliced, bacon, diced, garlic, minced, heaping tbsp sweet paprika, chicken stock , plus 1 cup, salt, freshly ground black pepper, sauerkraut, drained, bay leaves, juniper berries, hot paprika, sour cream, vegetable oil, unsalted butter, freshwater fish fillets, salt, freshly ground black pepper, red bell peppers , roasted, peeled, seeded, and cut into 1/4-inch dice, paprika

chicken breasts, skinless and boneless, milk, flour, vegetable oil, cayenne pepper, romaine lettuce, washed & dried, salt and pepper, red onion, sliced, mustard, garlic clove, smashed, dijon mustard, white wine vinegar, olive oil, salt and pepper

olive oil, bacon, diced, garlic cloves, thinly sliced, red bell pepper, diced, swiss chard, leaves whole, stems and ribs removed and chopped, red pepper flakes, salt & pepper

vegetable oil, frozen corn kernels (or fresh if in season), thawed in the refrigerator, green bell pepper, halved, stem , seeds, and ribs removed, and cut into 1/4-inch dice, red pepper flakes, salt and freshly ground black pepper

red bell peppers, dried ancho pepper, stemmed and seeded, salt, divided, almonds, slivered and toasted, hazelnut oil or 1 tbsp olive oil, red wine vinegar, sugar, fresh ground black pepper, ground red pepper, garlic cloves, chopped, whole wheat bread, fish fillets, lemon wedges