346171 pepper halibut salsa sam cooking guy Recipes

halibut, chili sauce (mild, medium, or hot , you decide), sour cream, mayonnaise, hard boiled eggs, chopped, peeled, grated carrot, salt and pepper

halibut pieces, lime juice, salt, pepper, vegetable oil, corn tortillas (6 in.; see notes ), nonfat plain yogurt, sugar, chili powder, firm-ripe avocado (8 oz.), shredded cabbage, lightly packed rinsed fresh cilantro leaves

red potatoes, kosher salt, green beans, trimmed, unsalted butter, chopped fresh chives, freshly ground black pepper, halibut, dry white wine

halibut fillets, dry white wine, olive oil, kosher salt, black pepper, green olives, pitted, fresh rosemary, garlic, thinly sliced, red potatoes, thinly sliced into 1/4-inch-thick rounds

low-fat mayonnaise, chopped fresh flat-leaf parsley, chopped fresh chives, chopped cornichon, whole-grain dijon mustard, fresh lemon juice, salt, garlic clove, minced, paprika, ground cumin, salt, sugar, garlic powder, dried oregano, dried thyme, ground red pepper, halibut fillets, canola oil

coarse sea salt, sugar, chopped fennel fronds, olive oil, freshly ground black pepper, halibut fillets, skinned, chopped fresh dill

lemon juice, extra virgin olive oil, garlic, minced, fresh ground pepper , to taste, halibut, cut into 2 portions (or mahi-mahi), toasted sesame seeds, dried thyme leaves, kosher salt, lemon wedge

artichoke hearts, lemon, juiced, asparagus spears (green or white ), french green beans, whole fresh fennel bulbs, summer truffles, shallots, finely diced, olive oil, truffle oil, sherry vinegar, salt and freshly ground black pepper, halibut fillets, fresh mesclun baby lettuce

carrot, cut into 1/4-inch dice, head savoy cabbage , outer leaves discarded, cut into 1/2-inch wide shreds, chicken stock, lobster cream , recipe follows, garlic confit , recipe follows, unsalted butter, coarse salt and freshly ground white pepper, halibut fillets, about 7-oz each, canola oil, minced fresh chives, for garnish

fingerling or new potatoes, unpeeled, carrot, cut into 1/4-inch dice, head savoy cabbage , outer leaves discarded, cut into 1/2-inch wide shreds, chicken stock, lobster cream , recipe follows, garlic confit , recipe follows, unsalted butter, coarse salt and freshly ground white pepper, halibut fillets, about 7-oz each, canola oil, minced fresh chives, for garnish

brown sugar, soy sauce, roasted jalapeno, peeled , deseeded, diced, chopped cilantro, chopped ginger, chopped lemon grass, salt, ground black pepper, halibut fillets

halibut cheeks, buttermilk, all-purpose flour, egg, japanese breadcrumbs (panko), canola oil, cayenne pepper, kosher salt, spicy mayonnaise (homemade or store-bought), for dipping

sliced onion (about 1 large onion), garlic clove, minced, olive oil, dry red wine, water, sugar, coarse kosher or sea salt, freshly ground black pepper, halibut steaks (about 8 oz each)

garlic cloves, minced, chopped chives, crabmeat, cream cheese, salt and pepper, halibut cheeks, olive oil , to taste

halibut filets, lime, sliced into wedges, fresh lime juice, fresh cilantro, chopped, butter, olive oil, garlic, roughly chopped, salt and pepper (to taste)

uncooked rice sticks (rice-flour noodles) or 3/4 lb vermicelli, hoisin sauce, divided, sliced green onions, fat-free , less-sodium chicken broth, rice vinegar, low-sodium soy sauce, vegetable oil, grated peeled fresh ginger, chile paste with garlic, freshly ground black pepper, halibut steaks (about 1 inch thick )

halibut fillets, butter, divided, sliced leeks, peeled and cubed sweet potatoes (about 1 1/2 lb), fish , chicken, or vegetable broth, chopped fresh basil, whipping cream, salt and white pepper, to taste, garnish: sour cream

halibut steaks, orange per steak, butter or olive oil, fresh ground pepper, mesquite chips (optional)