164 pepper balsamic bruschetta Recipes

  • Pomodoro Fresco Sourdough Bruschetta
    sourdough baguette , 12 - 16 inch and
    8 More
    sourdough baguette , 12 - 16 inch, garlic cloves, halved plus 1 tbsp minced garlic, extra virgin olive oil, parmigiano-reggiano cheese, grated , plus more for garnish, roma tomatoes, diced, fresh basil leaf, thinly sliced , plus more for garnish, balsamic vinegar, sea salt, fresh ground black pepper
    10 min, 9 ingredients
  • Strawberry and Goat Cheese Bruschetta
    whole wheat baguette, lightly toasted, fresh goat cheese and
    5 More
    whole wheat baguette, lightly toasted, fresh goat cheese, diced strawberries, extra-virgin olive oil, balsamic vinegar, sliced fresh basil leaves, freshly ground black pepper
    10 min, 7 ingredients
  • Fresh Roma Tomato, Basil & Oregano Bruschetta
    garlic, extra virgin olive oil, divided and
    9 More
    garlic, extra virgin olive oil, divided, ripe roma tomatoes, chopped, red onion, finely diced, fresh basil leaves, coarsely chopped, fresh oregano leaves, finely chopped, balsamic vinegar, grated part-skim mozzarella cheese, salt, black pepper, italian bread, cut 3/4 inch thick (i use whole wheat)
    30 min, 11 ingredients
  • Cherry Tomato, Bocconcini and Basil Bruschetta
    extra virgin olive oil, plus extra for sprinkling and
    8 More
    extra virgin olive oil, plus extra for sprinkling, balsamic vinegar, salt & freshly ground black pepper, bocconcini, halved or 13 oz mozzarella cheese, cubed, ripe cherry tomatoes, halved, torn fresh basil leaf, plus extra for serving, thick country bread , preferably sourdough, garlic, peeled and halved, arugula leaf
    20 min, 9 ingredients
  • Steak & Blue Cheese Bruschetta with Onion & Roasted Tomato Jam
    sweet onion, halved and thinly sliced, olive oil, divided and
    10 More
    sweet onion, halved and thinly sliced, olive oil, divided, grape tomatoes, halved, kosher salt, divided, freshly ground pepper, divided, cream cheese, softened, crumbled blue cheese, garlic cloves, minced, french bread baguette (1/2 inch thick ), beef ribeye steaks (3/4 inch thick and 8 oz each), montreal steak seasoning, balsamic vinegar
    45 min, 12 ingredients
  • Simple Bruschetta Salmon Orzo Salad Simple Bruschetta Salmon Orzo Salad
    salmon, boneless and skinless, orzo pasta and
    9 More
    salmon, boneless and skinless, orzo pasta, tomatoes, chopped, zucchini, diced, red onion, chopped, fresh basil, chopped, balsamic vinegar, garlic cloves, minced, extra virgin olive oil, ground pepper , to taste, salt , to taste
    10 min, 11 ingredients
  • Pomodoro Fresco Sourdough Bruschetta Pomodoro Fresco Sourdough Bruschetta
    sourdough baguette and
    7 More
    sourdough baguette, garlic cloves, halved plus 1 tbsp minced garlic, extra-virgin olive oil, grated parmesan cheese , plus more for garnish, diced roma tomatoes, sliced fresh basil leaves , plus more for garnish, balsamic vinegar, freshly ground black pepper
    8 ingredients
  • Pomodoro Fresco Sourdough Bruschetta Pomodoro Fresco Sourdough Bruschetta
    sourdough baguette and
    8 More
    sourdough baguette, garlic cloves, halved plus 1 tbsp minced garlic, extra-virgin olive oil, grated parmigiano-reggiano , plus more for garnish, diced roma tomatoes, sliced fresh basil leaves , plus more for garnish, balsamic vinegar, sea salt, freshly ground black pepper
    25 min, 9 ingredients
  • Pomodoro Fresco Sourdough Bruschetta Pomodoro Fresco Sourdough Bruschetta
    sourdough baguette and
    8 More
    sourdough baguette, garlic cloves, halved plus 1 tbsp minced garlic, extra-virgin olive oil, grated parmigiano-reggiano , plus more for garnish, diced roma tomatoes, sliced fresh basil leaves , plus more for garnish, balsamic vinegar, sea salt, freshly ground black pepper
    9 ingredients
  • Pomodoro Fresco Sourdough Bruschetta Pomodoro Fresco Sourdough Bruschetta
    sourdough baguette and
    8 More
    sourdough baguette, garlic cloves, halved plus 1 tbsp minced garlic, extra-virgin olive oil, grated parmigiano-reggiano , plus more for garnish, diced roma tomatoes, sliced fresh basil leaves , plus more for garnish, balsamic vinegar, sea salt, freshly ground black pepper
    9 ingredients
  • Goat Cheese and White Bean Bruschetta Goat Cheese and White Bean Bruschetta
    white beans, rinsed and drained and
    9 More
    white beans, rinsed and drained, tomatoes, seeded and coarsely chopped, onion, minced, basil, fresh, chopped, garlic cloves, minced, balsamic vinegar, olive oil, pepper, italian bread or 1 loaf french baguette, cut into 1/2 thick slices, mild goat cheese, softened
    28 min, 10 ingredients
  • Tomato and Basil-Topped Garlic Bruschetta Tomato and Basil-Topped Garlic Bruschetta
    italian bread or peasant bread and
    9 More
    italian bread or peasant bread, garlic clove, halved and divided, olive oil, chopped seeded tomato (about 2 lb), chopped red onion, balsamic vinegar, capers, sliced fresh basil, salt, freshly ground black pepper
    10 ingredients
  • Strawberry-Gorgonzola and Chive Bruschetta Strawberry-Gorgonzola and Chive Bruschetta
    olive oil, balsamic vinegar and
    6 More
    olive oil, balsamic vinegar, french bread, cut in 12 slices (3/8-inch thick ), salt, gorgonzola, softened, chopped chives, strawberries, thinly sliced, fresh ground black pepper
    12 min, 8 ingredients
  • Tomato Bruschetta (Patrick and Gina Neely) Tomato Bruschetta (Patrick and Gina Neely)
    tomatoes, diced small, garlic, finely chopped and
    5 More
    tomatoes, diced small, garlic, finely chopped, good extra-virgin olive oil , plus 1 tbsp for serving, red pepper flakes, fresh basil leaves , sliced into ribbons, balsamic vinegar, baguette, sliced into 1/2-inch rounds (about 14 slices)
    20 min, 7 ingredients
  • Swiss Chard and Cannellini Bean Bruschetta Swiss Chard and Cannellini Bean Bruschetta
    garlic clove and
    12 More
    garlic clove, thick) slices diagonally cut italian or french bread baguette, olive oil-flavored cooking spray, drained canned cannellini beans or other white beans, rinsed, fresh lemon juice, freshly ground black pepper, dried oregano, dried thyme, dried marjoram, olive oil, divided, swiss chard leaves, trimmed and thinly sliced, balsamic vinegar, grated fresh parmigiano-reggiano cheese
    13 ingredients
  • Open-Face Chicken Bruschetta on Garlic Bread Open-Face Chicken Bruschetta on Garlic Bread
    chicken , packed in water, drained and
    10 More
    chicken , packed in water, drained, diced tomatoes, drained, fresh basil, chopped, green onion, chopped, olive oil, divided, balsamic vinaigrette, pepper , to taste, garlic cloves, minced, crusty bread, feta cheese, crumbled, basil leaves (to garnish )
    15 min, 11 ingredients
  • Open-Face Chicken Bruschetta on Garlic Bread Open-Face Chicken Bruschetta on Garlic Bread
    chicken packed in water, drained, diced tomatoes, drained and
    9 More
    chicken packed in water, drained, diced tomatoes, drained, green onion, chopped, fresh basil, chopped, crumbled feta cheese, garlic cloves, minced, balsamic vinaigrette, crusty italian bread, olive oil, divided, basil leaves for garnish, pepper , to taste
    15 min, 11 ingredients
  • Roasted Butternut Squash, Walnut, and Asiago Bruschetta Roasted Butternut Squash, Walnut, and Asiago Bruschetta
    diced butternut squash, sliced caperberries, stems removed and
    9 More
    diced butternut squash, sliced caperberries, stems removed, roughly chopped walnuts, extra virgin olive oil, balsamic vinegar, honey, salt, red chili pepper flakes, baguette, 3/4 inch thick , cut on diagonal, walnut oil, asiago cheese , grated using the large holes of a box grater
    1 hour 13 min, 11 ingredients




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