Directions:
- Heat broiler. In small bowl, combine oil and vinegar. Lightly brush oil mixture on one side of bread. Sprinkle lightly with salt. Place on ungreased baking sheet.
- Broil 4-6 from heat 1-2 minutes or until browned. Set aside.
- In medium bowl, combine cheese and 2 Tblsp. of the chives. Spread toasted bread with cheese mixture. Arrange strawberries on top. Sprinkle with the remaining chives and pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 369.94 Kcal (1549 kJ) | ||
| Calories from fat | 205.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.86g | 35% | |
|---|---|---|---|
| Cholesterol | 31.89mg | 11% | |
| Sodium | 743.42mg | 31% | |
| Potassium | 248.2mg | 5% | |
| Total Carbs | 34.85g | 12% | |
| Sugars | 31.69g | 127% | |
| Dietary Fiber | 2.66g | 11% | |
| Protein | 10.3g | 21% | |
| Vitamin C | 54mg | 90% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 1.4mg | 8% | |
| Calcium | 243.7mg | 24% | |
| Amount Per 100 g | |||
| Calories | 196.8 Kcal (824 kJ) | ||
| Calories from fat | 109.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.16g | 35% | |
|---|---|---|---|
| Cholesterol | 16.97mg | 11% | |
| Sodium | 395.49mg | 31% | |
| Potassium | 132.04mg | 5% | |
| Total Carbs | 18.54g | 12% | |
| Sugars | 16.86g | 127% | |
| Dietary Fiber | 1.41g | 11% | |
| Protein | 5.48g | 21% | |
| Vitamin C | 28.7mg | 90% | |
| Vitamin A | 0.2mg | 14% | |
| Iron | 0.7mg | 8% | |
| Calcium | 129.6mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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