889 pepita pate Recipes
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chopped pecans, peeled and diced granny smith apples and15 Morechopped pecans, peeled and diced granny smith apples, butter, melted, chopped sweetened dried cranberries, light brown sugar, all-purpose flour, granulated sugar, butter, softened, eggs, pumpkin, vanilla extract, all-purpose flour, baking powder, pumpkin pie spice, baking soda, sugared pecans and pepitas, maple glaze17 ingredients
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carrots in assorted colors, sorghum syrup or honey and11 Morecarrots in assorted colors, sorghum syrup or honey, extra virgin olive oil, divided, kosher salt, ground cumin, freshly ground black pepper, dried crushed red pepper, shallot, minced, red wine vinegar, feta, blue , or goat cheese, crumbled, ripe avocado, sliced, fresh cilantro leaves, roasted , salted, and shelled pepitas (pumpkin seeds)13 ingredients
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minced garlic, ground cumin, chili powder, divided and18 Moreminced garlic, ground cumin, chili powder, divided, kosher salt, fresh lime juice, red wine vinegar, sour cream, mayonnaise, extra-virgin olive oil, divided, red bell pepper , cut into thin strips, shredded carrot, minced red onion, tilapia or snapper fillets, rinsed and patted dry, kosher salt, extra-large, whole-grain flour tortillas, minced fresh cilantro (optional), minced, seeded serrano chiles (optional), shredded napa or savoy cabbage, prepared guacamole, crumbled cotija or queso fresco cheese, salted , roasted pepitas or pumpkin seeds21 ingredients
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raw shelled pumpkin seeds (pepitas), salt and pepper and14 Moreraw shelled pumpkin seeds (pepitas), salt and pepper, cayenne pepper, ground cumin, vegetable oil, blood orange juice, minced shallot, garlic clove, minced, minced fresh ginger, red wine vinegar, dijon mustard, honey, olive oil, baby spinach, red bell pepper, seeded and cut into 1-inch strips, crumbled gorgonzola15 min, 16 ingredients
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bone-in beef short ribs *, 3/4 to 1 lb. each and17 Morebone-in beef short ribs *, 3/4 to 1 lb. each, onion, coarsely chopped, garlic cloves, smashed, fresh thyme sprigs, rosemary sprigs (7 to 8 in . each), dried bay leaves, kosher salt, fresh fig leaves, stems trimmed, rinsed; or use 4 (12- by 12-in.) pieces thawed frozen banana leaves, cabernet sauvignon, balsamic vinegar, dried mission figs, stems trimmed, mole sauce* (preferably oaxacan-style mole negro ); or use 1/4 cup mole paste mixed with 3/4 cup beef broth, molasses, beef broth, sweet-potato chips or other root-vegetable chips (optional), cacao nibs, salted roasted pumpkin seeds (pepitas), salt18 ingredients
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very thinly sliced green cabbage and15 Morevery thinly sliced green cabbage, coarsely chopped cilantro, green onions, thinly sliced, dried ancho chiles, stemmed, seeded , and thinly sliced crosswise, olive oil, butter, ground ancho chiles, ground allspice, pumpkin puree, cream cheese, cut in chunks, kosher salt, orange juice, in.) corn tortillas, salted toasted pumpkin seeds (pepitas), orange, cut into small wedges, kosher salt16 ingredients
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Towering Tostadascorn tortillas, olive oil-flavored cooking spray and11 Morecorn tortillas, olive oil-flavored cooking spray, fat-free refried beans, shredded lettuce, chopped green onions, chopped fresh cilantro, preshredded 2% reduced-fat mexican blend cheese, orange or green bell pepper, seeded and thinly cut into 12 rings, avocado, peeled and cut into 8 slices, pico de gallo (such as goya), fat-free sour cream, roasted pepitas, lime wedges (optional)33 min, 13 ingredients
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Kale and Pumpkin Seed Pestokale roughly chopped, garlic, olive oil and3 Morekale roughly chopped, garlic, olive oil, kale cooking liquid, parmesan cheese shredded, pepitas toasted6 ingredients
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Shrimp and Avocado Salad with Crispy Tortillascorn tortillas sliced into strips, olive oil and10 Morecorn tortillas sliced into strips, olive oil, salt (divided ), pepper, shrimp peeled and deveined, cumin ground, orange juice fresh, lime juice fresh, romaine hearts (about 2) thinly sliced, cabbage thinly sliced, avocado sliced, pepitas (hulled pumpkin seeds) roasted12 ingredients
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Romaine Hearts with Pipiandried california or new mexico chilies (4 to 5 in .) and8 Moredried california or new mexico chilies (4 to 5 in .), shelled roasted pumpkin seeds (pepitas), garlic, peeled, red wine vinegar, chopped roma tomatoes, lightly packed fresh cilantro, salt, romaine lettuce leaves (6 to 7 in.), rinsed and crisped, ice cubes9 ingredients
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Mexican Polenta Scrambleavocado, diced, tomatoes, halved, chopped fresh cilantro and9 Moreavocado, diced, tomatoes, halved, chopped fresh cilantro, extra-virgin olive oil, ground cumin, lime juice, pepitas, toasted, poblanos or 2 green bell peppers, diced, salt, scallions, trimmed and sliced, shredded reduced-fat cheddar cheese , preferably sharp, tube prepared plain polenta , cut into 1/2-inch slices12 ingredients
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Sugar-and-Spice Pumpkin Seedslight brown sugar, chili powder, cumin, salt and2 Morelight brown sugar, chili powder, cumin, salt, unsalted shelled pepitas, egg white, lightly beaten6 ingredients
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