16943 pei diner soi thai curry Recipes

  • Red Thai Curry Stir-Fry (Pork)
    coconut milk, thai red curry paste, carrots, sliced and
    6 More
    coconut milk, thai red curry paste, carrots, sliced, stalks celery, sliced, sweet onion, quartered, red bell pepper, green bell pepper, pork, olive oil
    9 ingredients
  • Steamed Mussels in Thai Curry Sauce
    unsweetened coconut milk * (3 1/2 cups) and
    11 More
    unsweetened coconut milk * (3 1/2 cups), thai red curry paste, chicken stock or canned low-salt chicken broth, fresh basil leaves, stalks lemongrass,** trimmed, coarsely chopped (about 1/3 cup) or 1 tbsp grated lemon peel, fresh lime juice, fish sauce (nam pla), kaffir lime leaves or 3 tbsp fresh lime juice plus 1 1/2 tsp grated lime peel, peanut oil, mussels , scrubbed, debearded, tomatoes, diced (about 1 cup), chopped fresh cilantro
    12 ingredients
  • Thai Chicken Curry
    thai basil, fish sauce, eggplant, cubed, potatoes, cubed and
    8 More
    thai basil, fish sauce, eggplant, cubed, potatoes, cubed, frozen green beans, chunk pineapple, red curry paste, ginger powder, brown sugar, coconut milk, chicken broth, chicken breast
    15 min, 12 ingredients
  • Halibut in Thai Curry Sauce
    light coconut milk, fresh ginger, peeled & grated and
    8 More
    light coconut milk, fresh ginger, peeled & grated, brown sugar, green curry paste or 1/2 tsp red curry paste or 1/2 tsp curry powder, garlic clove, finely chopped, halibut, cut into 4 pieces, scallions, chopped, cilantro, firmly packed, chopped, lime, cut into wedges, cooked jasmine rice or 2 cups basmati rice
    15 min, 10 ingredients
  • Pork Tenderloin Thai Curry
    vegetable oil, onions, halved and sliced (1 1/4 cups) and
    10 More
    vegetable oil, onions, halved and sliced (1 1/4 cups), red bell pepper, cut in 3/4-inch pieces (3/4 cup), zucchini, cut in bite-size pieces (2 1/2 cups), red curry base, light brown sugar, fish sauce, thai coconut milk (do not shake), water, pork tenderloins , sliced crosswise 1/3-inch thick, unsalted dry roasted peanuts, coarsely chopped, fresh cilantro sprigs
    25 min, 12 ingredients
  • Thai Basil Curry Vegetables
    thai basil, shallots, chopped, cilantro, fresh mint and
    10 More
    thai basil, shallots, chopped, cilantro, fresh mint, thai green chili paste, fresh ginger, grated, agave nectar, garlic cloves, peeled, canola oil, eggplant, cut in 1 inch pieces (4 cups), zucchini, cut in 1 inch pieces (3 cups), red bell peppers, cut in 1 inch pieces (2 cups), light coconut milk, vegetable broth
    40 min, 14 ingredients
  • Thai Chicken Curry with Pineapple
    curry powder, curry paste, coconut milk, fish sauce and
    9 More
    curry powder, curry paste, coconut milk, fish sauce, brown sugar, chicken stock, chicken thighs, cut into bite size pieces, frozen peas, chopped green bell pepper, chopped carrot, cornstarch, chicken stock, chopped fresh pineapple
    1 hour , 13 ingredients
  • Sweet Potato Thai Curry
    sweet potatoes, peeled and in 1/2 cubes, onion, chopped and
    10 More
    sweet potatoes, peeled and in 1/2 cubes, onion, chopped, garlic cloves, finely chopped, fresh ginger, finely chopped, olive oil , for saute, red curry paste, panang curry paste, coconut milk, chili (fresh and finely chopped or flakes ), fresh spinach (2 bags of the prepackaged spinach), fish sauce, cilantro, for garnish
    30 min, 12 ingredients
  • Roasted Vegetables Thai Style Roasted Vegetables Thai Style
    vegetables, peanut or vegetable oil and
    16 More
    vegetables, peanut or vegetable oil, potato or turnip, peeled and diced, eggplant, diced, red pepper, cored stemmed and cut into strips, peas (frozen are fine), greenbeans, trimmed, peeled shallots , or 1 onion quartered, garlic cloves, peeled, salt and freshly ground black pepper, tomatoes , cut into eighths, thai curry sauce, green, yellow, or red curry paste , or to taste, or 1 tbsp.chile paste, or to taste, or cayenne to taste, coconut milk, crunchy peanut butter, soy sauce, chopped fresh cilantro , mint and or thai basil leaves
    45 min, 18 ingredients
  • Grilled Salmon with Thai Curry Sauce and Basmati Rice Grilled Salmon with Thai Curry Sauce and Basmati Rice
    basmati rice, water, unsalted butter and
    21 More
    basmati rice, water, unsalted butter, minced peeled fresh gingerroot, minced garlic, peanut oil, ground coriander seeds, curry powder, thai red curry paste, paprika, ground cumin, well-stirred unsweetened coconut milk, tomato puree, soy sauce, dark brown sugar, shredded green cabbage, julienne strips of seeded peeled cucumber, chopped fresh coriander, chopped fresh mint leaves, soy sauce, rice vinegar (not seasoned ), four 6-oz pieces salmon fillet, olive oil for brushing salmon, roasted peanuts
    24 ingredients
  • Monk's Mussels in Thai Curry Sauce Monk's Mussels in Thai Curry Sauce
    vegetable oil, stalk lemongrass , smashed and chopped and
    12 More
    vegetable oil, stalk lemongrass , smashed and chopped, ginger, grated, garlic, finely minced, unsweetened coconut milk, thai red curry paste, clam broth or 1 cup chicken stock, fresh basil leaf, lime zest, fresh lime juice, nam pla (fishsauce), mussels , scrubbed, debearded, tomatoes, diced, fresh cilantro, chopped
    25 min, 14 ingredients
  • Kevin and Kathleen's Thai Curried Pumpkin, Chicken, Rocket Salad Kevin and Kathleen's Thai Curried Pumpkin, Chicken, Rocket Salad
    pumpkin, diced very small (1/4-inch dice ), chutney and
    8 More
    pumpkin, diced very small (1/4-inch dice ), chutney, coconut milk, peanut butter , chunky, fresh cilantro, minced, lime juice, thai red curry paste, arugula, washed, chicken breasts, cilantro, minced
    35 min, 10 ingredients
  • Steamed Mussels in Thai Curry Sauce Steamed Mussels in Thai Curry Sauce
    unsweetened coconut milk (3 1/2 cups) and
    11 More
    unsweetened coconut milk (3 1/2 cups), thai red curry paste, chicken stock or 1 cup canned low sodium chicken broth, fresh basil leaf, stalks lemongrass, trimmed, coarsely chopped (about 1/3 cup) or 1 tbsp grated lemon peel, fresh lime juice, fish sauce (nam pla), kaffir lime leaves or 3 tbsp fresh lime juice plus 1 1/2 tsp lime zest, peanut oil, mussels , scrubbed, debearded, tomatoes, diced (about 1 cup), chopped fresh cilantro
    30 min, 12 ingredients
  • Crock Pot Thai Chicken Curry Crock Pot Thai Chicken Curry
    onion, sliced, eggplant, diced and
    9 More
    onion, sliced, eggplant, diced, sweet potato, peeled and chopped, carrot, chopped, skinless chicken thighs, minced ginger, garlic cloves, sliced, coconut milk, soy sauce, fish sauce, thai curry paste
    4 hour 15 min, 11 ingredients
  • Clams and Mussels in Thai Curry Sauce (Food Network Kitchens) Clams and Mussels in Thai Curry Sauce (Food Network Kitchens)
    vegetable oil, ginger, peeled and finely chopped and
    11 More
    vegetable oil, ginger, peeled and finely chopped, garlic, finely chopped, thai chile peppers or jalapenos, seeded and chopped, thai red curry paste, ketchup, juice of 2 limes , plus lime wedges for serving, littleneck clams , scrubbed, mussels , scrubbed, red bell pepper , cut into thin strips, fresh cilantro, fresh basil, crusty bread , for serving (optional)
    25 min, 13 ingredients
  • Thai Shrimp Red Curry Thai Shrimp Red Curry
    thai red curry paste, light coconut milk, fish sauce and
    7 More
    thai red curry paste, light coconut milk, fish sauce, brown sugar, lime juice, zuccini, yellow squash, red bell pepper, shrimp, rice
    45 min, 10 ingredients
  • Thai Chicken Curry Stir Fry with Asparagus Thai Chicken Curry Stir Fry with Asparagus
    thai red curry paste, coconut milk, hoisin sauce and
    7 More
    thai red curry paste, coconut milk, hoisin sauce, soy sauce, orange juice, boneless skinless chicken breasts or thighs, cut into chunks, asparagus , bottom 2 inches trimmed off cut into diagonals, fresh or frozen peas, fresh baby spinach, green onions , thinly sliced on the diagonal
    10 ingredients
  • Halibut in Thai Curry Sauce Halibut in Thai Curry Sauce
    brown sugar, fresh cilantro leaves, chopped and
    7 More
    brown sugar, fresh cilantro leaves, chopped, garlic, finely chopped, grated fresh ginger, green onions, chopped, halibut fillets, light coconut milk, lime, cut into wedges, thai red or green curry paste or powder
    25 min, 9 ingredients




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