92456 pecan tarts without corn syrup Recipes

yellow cake mix (i used 1 with pudding mix in it), butter, melted, eggs, light corn syrup, dark brown sugar, pure vanilla extract, chopped pecans (the original recipe said to toast the pecans, but i didn tsp), chocolate chips

all-purpose flour, light brown sugar, pecans, toasted, salt, baking powder, unsalted butter, cut into small pieces and chilled, light brown sugar, light corn syrup, unsalted butter, melted and cooled, bourbon (or dark rum), vanilla extract, salt, egg, lightly beaten, pecans, toasted and coarsely chopped

butter (softened ), brown sugar, butter pecan cake mix, water, pecans, chopped, eggs, butter (softened ), eggs, milk, white sugar, light corn syrup

whole wheat flour , sifted, baking powder, light margarine, softened, light brown sugar , packed, pecans, finely chopped, egg white, egg white, light corn syrup, light brown sugar , packed, whole wheat flour, salt, vanilla, pecans, coarsely chopped

chopped pecans, toasted and divided, butter or margarine, softened, shortening, sugar, eggs, separated, vanilla extract, all-purpose flour, baking soda, buttermilk, dark corn syrup, recipe pecan pie filling ( recipe to follow), recipe pastry garnish (optional) ( recipe to follow)

pecans, sugar, salt, all-purpose flour, plus extra for shaping dough, butter , ice cold, ice cold water, egg , plus 1 yolk, dark corn syrup, sugar, canned pumpkin filling, vanilla, pecans, chopped plus 24 halves for garnish

sugar, eggs, light corn syrup, pecans, chopped, unsalted butter, melted, vanilla extract, whole or chopped pecans to cover top of pie, frozen or homemade 8 pie crust, unbaked

chopped pecans, toasted and divided, butter or margarine, softened, shortening, sugar, eggs, separated, vanilla extract, all-purpose flour, baking soda, buttermilk, dark corn syrup, recipe pecan pie filling, recipe pastry garnish (optional)

cream cheese, sugar, vanilla, unbaked 10-inch pie shell, pecans, whole toasted, eggs, light corn syrup, sugar, cream (for garnish ), pecans (for garnish ), chocolate curls (for garnish ), semisweet chocolate, melted and cooled, eggs, separated, water, whipping cream , whipped, icing sugar

white sugar, light corn syrup, vanilla, eggs, salt, flour, margarine, pecans, deep dish pie shell

pecans, toasted (about 11 oz), golden brown sugar, butter, melted, chilled whipping cream, golden brown sugar, egg yolks, canned solid-pack pumpkin, light corn syrup, dark rum, ground ginger, ground cinnamon, ground nutmeg, pecan halves, toasted (about 5 1/2 oz), butterscotch caramel fudge sauce

all-purpose flour, plus more for dusting, chopped pecans, sugar, salt, cold butter (1 stick), diced, egg, lightly beaten, chopped toasted pecans, light corn syrup, dark brown sugar, light brown sugar, unsalted butter, melted, pure vanilla extract, fine salt, eggs, lightly beaten

dough, sugar, active dry yeast, warm water (105-115f), butter or margarine, salt, flour, butter or margarine, melted, sugar, cinnamon, chopped pecans, glaze, light brown sugar, dark brown sugar, water, butter or margarine, corn syrup, shelled pecans

all- purpose flour, rapid rise yeast, sugar, salt, very warm water, melted butter, cinnamon sugar topping, sugar, cinnamon, caramel pecan topping, light or dark corn syrup, brown sugar, melted butter, pecans

refrigerated piecrusts, eggs, dark corn syrup, sugar, butter or margarine, melted, salt, vanilla extract, chopped pecans, pecan halves

death by pecan pastry, corn syrup, sugar, eggs, lightly beaten, butter, melted, brandy (optional), vanilla extract, salt, pecan pieces, pecan halves, cream (optional), vanilla ice cream (optional)

classic pastry shell and pastry stars, eggs, whipping cream, dark brown sugar, light corn syrup, unsalted butter, melted, grand marnier, orange extract, salt, chopped pecans, lightly toasted, pecan halves

eggs lightly beaten, light corn syrup, brown sugar firmly packed, unsalted butter melted, salt, vanilla extract, almond extract, toffee bits, chopped pecans, pecan halves