20 cold beef consomme Recipes

  • Beef Prime Rib Au Jus
    prime rib roast (hotel style), peppercorn, freshly ground and
    2 More
    prime rib roast (hotel style), peppercorn, freshly ground, salt, beef consomme, cold
    8 hour 10 min, 4 ingredients
  • Best Beef Stroganoff
    egg noodles, butter, softened, onions, finely chopped and
    9 More
    egg noodles, butter, softened, onions, finely chopped, garlic, minced, fresh mushrooms, thinly sliced, beef loin steak , cut into thin strips, beef consomme, burgundy wine (optional), lemon juice, all-purpose flour, cold water , or as needed, sour cream
    45 min, 12 ingredients
  • French Consomme
    beef, carrot, leeks, salt, parsley, soup bones, turnip and
    2 More
    beef, carrot, leeks, salt, parsley, soup bones, turnip, cubed potato, cold water
    3 hour 20 min, 9 ingredients
  • Hearty Beef and Barley Soup With Vegetables
    oil, beef sirloin, cut into 1-inch cubes, butter and
    14 More
    oil, beef sirloin, cut into 1-inch cubes, butter, onion, chopped, chopped fresh garlic, celery ribs, coarsley chopped, crushed red pepper flakes (optional), dried thyme, bay leaf, tomato paste (heaping tablespoon), turnip, peeled and chopped, cauliflower florets, potatoes, peeled and chopped into small cubes, beef broth, canned consomme, undiluted, chicken broth, pearl barley (rinsed under cold water)
    1 hour 10 min, 17 ingredients
  • Country Chuck Roast with Mushroom Gravy
    boneless beef chuck roast (2-1/2 to 3 lb) and
    16 More
    boneless beef chuck roast (2-1/2 to 3 lb), garlic cloves, halved, brown sugar, kosher salt, pepper, olive oil, sweet onion, quartered, condensed beef consomme, undiluted, worcestershire sauce, stone-ground mustard, bay leaf, drops browning sauce , optional, sliced fresh mushrooms, light beer or nonalcoholic beer, dried thyme, cornstarch, cold water
    30 min, 17 ingredients
  • Corsican Chicken
    butter, softened, herbes de provence, salt and
    14 More
    butter, softened, herbes de provence, salt, garlic cloves, minced, coarsely ground pepper, boneless skinless chicken thighs, onion, chopped, oil-packed sun-dried tomatoes , julienned, condensed beef consomme, undiluted, dry vermouth or orange juice, pitted greek olives, quartered, grated orange peel, cornstarch, cold water, minced fresh basil, diced pimientos, minced fresh parsley
    20 min, 17 ingredients
  • Crab 'n' Shrimp Gumbo
    bacon strips, diced, onions, chopped and
    15 More
    bacon strips, diced, onions, chopped, garlic cloves, minced, one 14-1/2 ounces) diced tomatoes, condensed beef consomme, undiluted, water, leeks , cut into 1/4-inch slices, carrot, diced, fresh or frozen sliced okra, uncooked medium shrimp, peeled and deveined, fresh or frozen crabmeat, flaked and cartilage removed, salt, cayenne pepper, king arthur unbleached all-purpose flour, cold water, minced fresh parsley, hot cooked rice
    1 hour 10 min, 17 ingredients
  • Pork Chops Charcutiere
    pork chops, vegetable oil, onions, minced and
    7 More
    pork chops, vegetable oil, onions, minced, salt and pepper, to taste, beef consomme, tomato paste, dry mustard, brown sugar, flour, cold water
    40 min, 10 ingredients
  • Crock Pot Corsican Chicken
    butter, softened, herbes de provence, salt and
    14 More
    butter, softened, herbes de provence, salt, garlic cloves, minced, pepper, boneless skinless chicken thighs, onion, chopped, sun-dried tomato , julienne, beef consomme, dry vermouth or 1/2 cup orange juice, greek olive, sliced, orange peel, cornstarch, cold water, dried basil, fresh parsley, chopped
    5 hour 30 min, 17 ingredients
  • Burgundy Meatball Stew
    ground beef, i use (pork,veal,beef combo) and
    20 More
    ground beef, i use (pork,veal,beef combo), fine soft bread crumbs, chopped onion, egg, salt, pepper, dried thyme, butter, oil, tomato sauce, beef bouillon or 1 (10 oz) can consomme, dry red wine, water, frozen pearl onions (or use fresh ), garlic, minced, potatoes, peeled and cut in large cubes, carrots, cut in 1 inch chunks (can use a bag of baby carrots), mushroom, quartered (optional), parsley, chopped, flour, cold water
    45 min, 21 ingredients
  • Simon Rimmer's Beef Consomme for Beefeater's National Ste Simon Rimmer's Beef Consomme for Beefeater's National Ste
    cold beef stock, egg whites, half leek and
    7 More
    cold beef stock, egg whites, half leek, minced shin of beef, pepper, salt, onion, peeled and chopped, celery, thyme, tomato puree
    10 ingredients
  • Braised Beef Tips Crepe Filling Braised Beef Tips Crepe Filling
    beef tips or sirloin steaks, cut in 1 cubes, butter and
    8 More
    beef tips or sirloin steaks, cut in 1 cubes, butter, french porcini mushrooms (in oil), beef consomme, red wine (or cranberry juice), worcestershire sauce, garlic (minced ), shallots (chopped ), cornstarch slurry (2 tbsp cornstarch, 1/4 cup. cold water), skillet or fry pan with cover
    10 ingredients
  • Beef Consomme Beef Consomme
    soup bones and
    16 More
    soup bones, beef stew meat, cut into 1 1/42-inch cubes and divided, veal knuckles, cold water, chicken broth, onion, sliced, carrot, thinly sliced, turnip, diced, stalk celery, thinly sliced, salt, whole peppercorns, bay leaf, fresh marjoram, fresh parsley, fresh thyme, chopped fresh parsley
    17 ingredients
  • Jellied Consomme Jellied Consomme
    unflavored gelatin, cold water, beef consomm, dry sherry and
    3 More
    unflavored gelatin, cold water, beef consomm, dry sherry, lemon juice, fresh parsley sprigs, lemon slices, halved
    7 ingredients
  • Chinese Beef & Pea Pods Chinese Beef & Pea Pods
    flank steaks, beef consomme (10 1/2 oz), soy sauce and
    5 More
    flank steaks, beef consomme (10 1/2 oz), soy sauce, ground ginger, green onion, sliced, cornstarch, cold water, frozen pea pods, partly thaw
    22 min, 8 ingredients
  • Tomato-Based Beef Stew Tomato-Based Beef Stew
    sirloin beef (cut into about 1-1/2-inch cubes or use stew... and
    25 More
    sirloin beef (cut into about 1-1/2-inch cubes or use stewing beef), flour, seasoning salt, black pepper, oil, onions, chopped, fresh minced garlic (or to taste), stalks celery, finely diced, dried thyme, dryed chili flakes (optional or to taste), bay leaves, tomato paste, dry red wine (can use less ), worcestershire sauce, beef broth, consomme, undiluted (or use all beef broth), crushed tomatoes (can use a 28-ounce can if desired), oxo instant bouillon granules (or use an alternative browning sauce such as kitchen bouquet or oxo beef liquid) (optional), russet potatoes (cut into cubes), carrots (peeled and cut into large chunks ), frozen peas (can use more ), salt and black pepper, sugar (optional), cold water (mixed with 1 tbsp flour to create a smooth paste) (optional), cooked pasta (optional), grated parmesan cheese (optional)
    36 min, 26 ingredients
  • Erõleves (hungarian Consommé) Erõleves (hungarian Consommé)
    soup meat (such as beef short ribs or rack of lamb) and
    16 More
    soup meat (such as beef short ribs or rack of lamb), soup bones, in 3 pieces (marrow bones), cold water, onion, cabbage, quartered, carrots, parsnips or 2 turnips, kohlrabi, leek, half stalks celery (leafy halves), parsley, garlic cloves, peppercorns, bay leaves, salt, fine egg noodles (uncooked )
    3 hour 30 min, 17 ingredients
  • Guinness French Onion Soup Guinness French Onion Soup
    cold water, spanish onions, olive oil, beef base and
    13 More
    cold water, spanish onions, olive oil, beef base, chicken consomme, basil, chopped, garlic, chopped, guinness draught beer (plus some for imbibing!), salt and pepper, provolone cheese slices, 2 per serving bowl, homemade croutons, stale bread, preferably round, cut into 1-1/2 inch cubes, butter, parmesan cheese, grated, salt, pepper, oregano
    3 min, 17 ingredients




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