90718 pecan pumpkin bread abm Recipes

bread flour, whole wheat flour, light brown sugar , packed, carrot, coarsely grated, pecans or 1/2 cup walnuts, coarsely chopped, baking powder, ground cinnamon, ground nutmeg, salt, egg, beaten, milk, unsalted butter, melted & cooled

rhodes whole wheat bread dough or 1 loaf white bread dough, thawed but still cold, egg, beaten

bread flour, warm water (100 to 110 ), nonfat dry milk powder, grated asiago cheese, minced green onions, sugar, butter, melted, bread machine yeast, salt, fresh coarse ground black pepper, egg

bread flour, water, grated romano cheese, sugar, dried oregano, olive oil, salt, dry yeast

milk, sugar, white baking chocolate, cut into chunks, butter, eggs, pumpkin puree, pumpkin pie spice, vanilla extract, cubed italian bread, dried cherries (i use sunmaid fruit bits), chopped pecans, divided, heavy cream, sugar, butter, pumpkin pie spice, vanilla extract

brown sugar, ground cinnamon, ground nutmeg, milk, vanilla, pumpkin, eggs, bread cubes, currants, chopped pecans, pecan halves, cream or ice , if desired

eggs, egg yolk, half-and-half or 2 cups eggnog, pumpkin, brown sugar, cinnamon, ground ginger, ground nutmeg, vanilla, cinnamon raisin bread or 10 cups challah bread, cubed into 1/2-inch pieces, raisins (can use less if using raisin bread), pecans, chopped, brown sugar, butter, whipping cream, rum flavoring (optional), whipping cream (optional), extra-fine sugar

flour, whole wheat flour, unsalted butter, salt, pumpkin pie spice (or 1/4 tsp ea. cinnamon and ginger), egg, milk, vanilla, canned pumpkin, brown sugar, molasses, pecan pieces, active dry yeast

milk, sugar, pumpkin pie spice, eggs, lightly beaten, canned pumpkin, egg bread , preferably challah style, cut into 1/2-inch cubes, maple syrup, pecans, chopped, toasted

bread, sugar, eggs, vegetable or canola oil, water, pumpkin puree (about 2 cups), all-purpose flour, baking soda, pumpkin pie spice, light brown sugar , packed, pecans, chopped, flour, butter, melted, cinnamon, vanilla

pumpkin (3 cups pulp), safflower oil, honey, yogurt, eggs, salt, cinnamon, baking soda, whole wheat pastry flour, you can substitute 3 cups of canned or frozen pumpkin if desired.)

pumpkin, vegetable oil, eggs, water, sugar, flour, baking soda, salt, nutmeg, ground cinnamon

dried cranberries (such as craisins), brandy (or bourbon, or rum, or juice), warm water, pumpkin puree, vegetable oil, bread flour, brown sugar , packed, dry dry buttermilk, gluten, salt, pumpkin pie spice, yeast

yeast, warm water, honey, vegetable oil, whole wheat flour, wheat bran (optional), salt, sunflower seeds, shelled toasted pumpkin seeds

milk, milk, bread flour, salt, sugar, yeast, margarine, fresh red onion, chopped, pecans, chopped

eggs, pumpkin, milk, granulated sugar, cinnamon, salt , i use sea, nutmeg, vanilla extract, french bread, cut into 1-inch cubes about 10 cups, praline sauce, pecans, brown sugar, butter, corn syrup, vanilla extract

eggs, light brown sugar, fat free greek yogurt, pumpkin puree (or 15oz can), apple, vanilla, pumpkin pie spice, stale bread, pecans

french bread cubes, toasted, evaporated milk, eggs, lightly beaten, sugar, pure pumpkin, raisins, chopped pecans, toasted, pumpkin pie spice, grated orange rind