Tober Pumpkin Bread Recipe

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Tober Pumpkin Bread
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Ingredients:

  • 2 cups sugar
  • 4 large eggs
  • 2/3 cup water
  • 15 oz. can pumpkin puree (about 2 cups)
  • 3 1/2 cups all-purpose flour
  • topping
  • 1/2 cup light brown sugar , packed
  • 1 tbsp flour
  • 1 1/2 tbsp butter, melted
  • 1/4 tsp cinnamon
  • 1/2 tsp vanilla

Directions:

  1. Preheat oven to 350 degrees, grease and flour 2 loaf pans (I use Baker's Joy Spray).
  2. In a large bowl whisk sugar and eggs until pale yellow.
  3. Add oil, water and pumpkin whisking until combined.
  4. In separate bowl sift together flour and baking soda.
  5. Add pumpkin pie spice and stir to combine.
  6. Gradually add dry ingredients to pumpkin mixture, mixing well after each addition.
  7. Pour batter evenly into prepared pans, sprinkle with Pecan Topping (to follow).
  8. Bake for 1 hour. During last 15 minutes, drape a piece of foil over the breads to avoid over browning of the topping.
  9. Cool in pan 10 minutes (no longer), loosen with rubber spatula and serve either warm or place on baking rack and cool completely.
  10. Serve with Honey Clove Butter.
  11. TOPPING combine all ingredienbts and sprinkle over batter.
  12. HONEY CLOVE BUTTER - 3 tablespoons Bowl Margarine, 2 tablespoons Honey, 1/4 teaspoon Ground Cloves. Combine all until smooth, makes about 1/2 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5318.84 Kcal (22269 kJ)
Calories from fat 1993.57 Kcal
% Daily Value*
Total Fat 221.51g 341%
Cholesterol 789.8mg 263%
Sodium 3174.99mg 132%
Potassium 2447.86mg 52%
Total Carbs 763.04g 254%
Sugars 351.65g 1407%
Dietary Fiber 45.76g 183%
Protein 101.93g 204%
Vitamin C 31.3mg 52%
Vitamin A 0.2mg 7%
Iron 20.1mg 112%
Calcium 599.9mg 60%
Amount Per 100 g
Calories 247.59 Kcal (1037 kJ)
Calories from fat 92.8 Kcal
% Daily Value*
Total Fat 10.31g 341%
Cholesterol 36.76mg 263%
Sodium 147.8mg 132%
Potassium 113.95mg 52%
Total Carbs 35.52g 254%
Sugars 16.37g 1407%
Dietary Fiber 2.13g 183%
Protein 4.74g 204%
Vitamin C 1.5mg 52%
Iron 0.9mg 112%
Calcium 27.9mg 60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 124
    Points
  • 145
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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