73 pecan cream mushrooms Recipes

bread crumbs, cottage cheese, shredded cheddar cheese, pecans, finely crushed, eggs, beaten, dry onion soup mix, vegetable oil, condensed cream of mushroom soup, milk

butter, boneless chicken breast, cut, into 3/4-inch pieces, mushrooms, sliced, green onions with top, sliced, salt, pepper, garlic powder, uncooked fettuccine, butter, melted, egg yolk, half-and-half cream, chopped fresh parsley, salt, pepper, garlic powder, parmesan cheese, grated, chopped pecans, toasted

frozen spinach, thawed and drained, cooked chicken, shredded, cheddar cheese, grated, onion, chopped, cornstarch, salt, pepper, soy sauce, cream of mushroom soup, sour cream, mushrooms, drained, mayonnaise, lasagna noodles, parmesan cheese, grated, pecans, chopped

green onions, chopped finely, flour, seasoning salt, chicken tenders, cut into bite size pieces, butter, roasted garlic (from jar), sliced mushrooms, fettuccine pasta, white wine, heavy whipping cream, pecan pieces, grated parmesan cheese

pecans, unsalted butter, cornbread, crumbled, shallots, finely chopped, celery rib, diced, into 1/4-inch pieces, wild mushrooms (chanterelles, oyster, and shiitake), fresh thyme leave, fresh rosemary, chopped, salt, black pepper, freshly ground, dry white wine, heavy cream, homemade chicken stock or 1/3 cup low sodium chicken broth, skimmed of fat

button mushroom, sliced, portabella mushroom caps , cut into cubes, heavy cream, chicken broth, olive oil, butter, chopped pecans, toasted, chopped fresh chives, salt and pepper, for seasoning

extra-virgin olive oil, yellow onion, peeled and finely diced, kosher salt, divided, freshly ground white pepper, garlic, grated, white mushrooms, stems removed , about 2 1/2 lb, dry vermouth, sour cream, grated parmesan cheese, fisher pecan halves, coarsely chopped, fresh breadcrumbs, toasted, balsamic vinegar

unsalted butter, shallots, roughly cut, unsalted butter, heaping tbsp chopped garlic, shiitake mushroom caps, thinly sliced, brandy, chopped fresh chives, heaping tbsp chopped fresh thyme, fresh sage leaves, chopped, salt and freshly ground black pepper, cream, whole eggs, pecans, toasted, nutmeg, salt, freshly ground black pepper, pecans, toasted, stale bread, diced into 3/4-inch cubes, butter, note : bread should be stale and not completely dry. focaccia and brioche types work well. avoid crusty bread because the hard crust does not absorb as well as softer breads.

yellow squash, cooked and drained, cream of mushroom soup, undiluted, sour cream, chopped pecans , can toast, nutmeg, sleeve crushed ritz crackers, unsalted melted butter, cayenne pepper

diced bacon, shiitake mushrooms, sliced, button or cremini mushrooms, thinly sliced, salt, freshly ground black pepper, chopped shallots, chopped celery, minced garlic, chopped fresh thyme leaves, cooked white rice, cooked wild rice, melted butter, chicken broth, chopped green onions, chopped fresh parsley leaves, egg, lightly beaten, dry bread crumbs, toasted chopped pecans, boneless turkey breast half , about 3 lb, poultry seasoning, vegetable oil, dry white wine, heavy cream, cold unsalted butter, cubed

fresh mushrooms, olive oil-flavored vegetable cooking spray, sun-dried tomatoes (packed without oil), boiling water, nonfat cream cheese, minced fresh basil, minced pecans, toasted, carton nonfat sour cream, garlic, minced, fine, dry breadcrumbs

boneless skinless chicken breasts, salt, pepper, mushroom, sliced, green onions, chopped, butter, cream cheese, mustard, thyme, butter, melted, pecans, finely chopped, breadcrumbs, parsley, coarsely chopped

green onions (rinsed ), flour, seasoning salt, boneless chicken tenders, butter, garlic, crushed, pre-sliced mushroom (rinsed ), fresh fettuccine pasta, white wine, heavy whipping cream, pecan pieces, grated parmesan cheese

boneless skinless chicken breast halves (6 oz each), salt and pepper to taste, chicken stuffing mix, chopped pecans, butter, condensed cream of mushroom soup, undiluted

cornbread crumbs, soft bread cubes, salt, pepper, dried whole thyme, chopped celery, sliced fresh mushrooms, chopped onion, chopped green onion, butter or margarine, ripe avocados, peeled and cubed, chopped pecans, chopped fresh parsley, eggs, beaten, chicken broth, creamed chicken

butter, all-purpose flour, salt, white sugar, onion, diced, sour cream, french style green beans, drained, shredded cheddar cheese, french-fried onions (a.k.a fried onion crisps), butter, melted, chopped water chestnuts, chopped pecans, chopped mushrooms

pecans, all-purpose flour, salt, unsalted butter, cold, ice water, onion, finely diced, fresh lump crabmeat , picked over for shells, cream cheese, room temperature, creole cream cheese (or 3 tbsp each plain yogurt and sour cream), eggs, salt and white pepper, hot sauce, shallots, finely chopped, mushrooms, sliced, lemon juice, worcestershire sauce, hot sauce, heavy whipping cream, unsalted butter, softened, salt & freshly ground black pepper

pecans, all-purpose flour, fine salt, butter, cold, ice water, diced onion, butter, crabmeat, cream cheese, room temperature, creole cream cheese or sour cream, eggs, hot pepper sauce (recommended : crystal brand hot sauce), kosher salt and white pepper, lemon, peeled and quartered, worcestershire sauce, hot pepper sauce, heavy whipping cream, butter, cold, cut into small cubes, and divided, kosher salt and white pepper, sliced mixed wild mushrooms, butter, softened, crab claw fingers, kosher salt and cracked black pepper